Republic of the Philippines

CAVITE STATE UNIVERSITY

BACOOR CITY – CAMPUS
Phase II, Soldiers Hills IV, Molino VI,
City of Bacoor, Cavite

Name: Gallora, Cheska D. Date: 03-11-2024

Course & Section: BSCRIM 2-6 Score:
_____/ 50_

Activity #2 (Lecture)
News Clippings

Mechanics:
 Submit 6 news items or articles from magazine or newspapers that tackled about issues or
topic that portray the beneficial as well as the harmful effects of chemicals. (3 articles on
beneficial and 3 articles on the harmful effects)
 In not more than 10 sentences, give your thoughts about the news/issue.
 Write your answer on an A4 size bond paper with a times new roman font size 11
 Be creative in your work
 Deadline of submission will be on Monday, March 11, 2024

Category Excellent (3) Very Good (2) Good (1) Score

Content Ideas present in Ideas are too Does not seem to
(Ideas & an original general and it understand the topic
Understanding) manner and it shows very well. Ideas are
25% shows strong adequate not clear and vague.
understanding understanding 10%
about the topic. about the topic.
25% 15%
Grammar No incorrect A number of So many spelling,
Usage & Word spelling, spelling, punctuation and
Choice punctuation or punctuation or grammatical errors
15% grammatical grammatical that it interferes with
errors and errors were the meaning.
sophisticated use present.
of part of speech.
15% 10% 5%
Organization & Strong and Organized from No organization from
Creativity organized from the start until the start until the
10% the start until the the end of the end.
end of the topic. topic.
10% 7% 5%
Total
 BENEFICIAL OF EFFECTS OF CHEMICALS

Chemicals plays a crucial role in

food preservation, helping to extend
shelf life, maintain nutritional
value, and ensure food safety.
Preservatives such as salt, sugar,
vinegar, and various chemical
additives inhibit the growth of
bacteria, yeasts, and molds, and
antioxidants prevent or slow down
the oxidation of fats and oils, which
can cause rancidity. These
substances help to preserve the
quality, freshness, and safety of
food products, making them essential in the food industry to meet the demands of modern
distribution and consumption patterns.

Chemicals play a pivotal role in scientific

research and innovation, enabling scientists to
explore and understand biological processes and
diseases at a molecular level. Through the
manipulation and combination of chemicals,
scientists can develop new medications, vaccines,
and therapies, significantly advancing medical
treatment and disease prevention. Chemicals are
also essential in various scientific fields beyond
medicine, such as in the development of
sustainable energy solutions, materials science,
and environmental protection. The careful study
and application of chemicals empower scientists
to solve complex problems, leading to
technological advancements and improvements in
quality of life globally.

Chemicals used in disinfectants are

designed to effectively kill or deactivate a
wide range of pathogens, including
bacteria, viruses, and fungi, on various
surfaces. Disinfecting surfaces is
particularly crucial in healthcare settings,
food preparation areas, and public spaces to
prevent the transmission of infectious
diseases. Regular use of disinfectants helps
maintain a hygienic environment, reducing
the risk of outbreaks and safeguarding
public health. Thus, chemical disinfectants play a key role in infection control and maintaining
cleanliness in both private and public spaces

HARMFUL EEFECTS OF CHEMICALS

Proper disposal of hazardous chemicals is

critical to avoid environmental contamination
and protect public health, as it prevents toxic
substances from entering the soil, water, and
air. It also reduces the risk of accidents, such as
explosions or leaks, that can arise from
improper storage or handling. By adhering to
legal regulations for hazardous waste
management, individuals and businesses can
avoid significant legal and financial penalties.
Ultimately, responsible disposal practices
safeguard ecosystems, wildlife, and human
communities from the adverse effects of
hazardous waste.

Chemical pollution can lead to a range of health

issues, including respiratory problems, skin
irritations, neurological damage, and increased
cancer risk, as toxic substances enter the body
through air, water, and soil. Mitigating chemical
pollution, it's crucial to reduce emissions from
industrial processes, improve waste management
practices, and enforce stricter environmental
regulations. Additionally, public awareness and
education on the safe use and disposal of chemicals
can significantly contribute to minimizing pollution
and its health impacts.
Plastic chemicals, when released into the
environment, can have detrimental effects on
wildlife and human health, that is why
emphasizing of maintaining environmental
cleanliness is important. By keeping our
environment clean, we can minimize these
harmful chemicals, reducing their entry into
food chains and water sources. This effort
protects ecosystems and biodiversity, ensuring
that natural habitats remain viable for various
species., a clean environment safeguards
human communities against pollution-related
health issues, enhancing overall well-being and
public health.