SIDES

FRIES
How It All Began
Sm / Lg • 380 / 530 Cal

CHEESE SAUCE Reg / Jumbo • 135 / 540 Cal

ONION RINGS Sm / Lg • 350 / 520 Cal

The “Dog House” was Dick
GIARDINIERA SAUCE 90 Cal Portillo’s first hot dog stand in
TAMALE 340 Cal 1963. Years later, what is now
GARDEN SALAD known as Portillo’s still sells hot
170 Cal
VISIT PORTILLOS.COM
dogs, but the menu has grown to
SOUPS & CHILI include Italian beef sandwiches,
CHICKEN NOODLE 140 Cal char-grilled burgers, fresh salads,
BOWL OF CHILI DRINKS and our world famous The Dog Ho
u
420 Cal se, 1963
SOFT DRINKS Sm / Lg • 0-170 / 0-270 Cal chocolate cake.
SHAKES ICED TEA 0 Cal
SHAKES Sm / Lg • 500-540 / 800-890 Cal BOTTLED SPRING WATER 0 Cal
Chocolate, Vanilla, and Strawberry
SAN PELLEGRINO 0 Cal
MALTS Sm / Lg • 550-600 / 880-970 Cal
Chocolate, Vanilla, and Strawberry
MILK 120 Cal

CHOCOLATE BEER 120-250 Cal

CAKE SHAKE Sm / Lg • 850 / 1490 Cal WINE 170-245 Cal

DESSERTS
FAMOUS CHOCOLATE CAKE 720 Cal

STRAWBERRY SHORTCAKE 480 Cal

CHOCOLATE ÉCLAIR CAKE 520 Cal

If you see a next to an item, you know it’s a crowd favorite!

ORDER DELIVERY AT RSVP ​yes t​ o Portillo’s catering! It’s the food you and your family

PORTILLOS.COM already love. Now, it’s even easier to feed your crowd. Choose from
3 ways to cater Portillo’s for your small gatherings and large events:
Buffet-style, Fast Packs, and Take and Make at home.
to get the best dill! Order catering at PORTILLOS.COM
or call 866-YUM-BEEF
DOWNLOAD THE PORTILLO’S APP! 2,000 calories a day is used for general nutrition advice, but calorie needs may vary.
Additional nutrition information available upon request or at www.portillos.com/allergens.
 BEEF & SAUSAGE SANDWICHES CHICKEN & FISH
WITH A SMALL FRY + DRINK ITALIAN BEEF Reg / Big Beef • 690 / 1040 Cal BROILED CHICKEN SANDWICH 400 Cal
Chicago’s #1 Italian beef served on baked French bread Seasoned chicken breast served on a brioche bun with mayo, lettuce, and tomato

1
IT ITALIAN SAUSAGE SANDWICH BREADED CHICKEN SANDWICH
MAKE 630 Cal 600 Cal
E
LARdG
Ad l
# BIG ITALIAN BEEF ITALIAN BEEF & SAUSAGE SANDWICH 820 Cal
Breaded chicken breast deep-fried and served on a brioche bun with mayo,
lettuce, and tomato
50 Ca
150-2 With Fries+Drink BEEF-N-CHEDDAR CROISSANT 670 Cal ADD BACON 100 Cal
1420-1590 Cal Our Italian beef layered with cheddar cheese and
Add Sweet or Hot Peppers served on a toasted croissant SPICY CHICKEN SANDWICH 520 Cal
40-50 Cal Spicy, breaded chicken breast served on a brioche bun with giardiniera sauce,
ADD PEPPERS 40-50 Cal lettuce, and tomato
CHICKEN TENDERS 4 Piece / 6 Piece • 340 / 510 Cal
HOT DOGS Served with choice of barbecue, honey mustard, ranch, or giardiniera sauce

2
PORTILLO’S BEEF HOT DOG Reg / Jumbo • 340 / 450 Cal BREADED WHITEFISH SANDWICH 710 Cal

# TWO HOT DOGS

With Fries+Drink
Includes mustard, relish, celery salt, freshly chopped onions, sliced tomatoes, a
kosher pickle, and sport peppers piled onto a steamed poppy seed bun
Breaded wild caught whitefish filet on a brioche bun
with American cheese, chopped lettuce, and tartar sauce.
1060-1230 Cal PLANT-BASED GARDEN DOG 320 Cal
A plant-based Chicago-style hot dog with Mustard, Relish, Onion, Tomato, Celery SALADS
Salt, Pickle and Sport Peppers Includes fresh baked house bread and butter.
Dressing choices include: House, Caesar,

3
CHILI CHEESE DOG Reg / Jumbo • 500 / 610 Cal Roasted Garlic, Lite Italian, and Ranch (80-340 Cal).
Served with cheese and onions
# DOUBLE MAXWELL STREET POLISH 570 Cal
CHOPPED SALAD 550 Cal
Romaine, red cabbage, chicken, ditalini pasta, bacon, diced tomatoes, gorgonzola
Served with mustard and grilled onions cheese, and green onion. Best tossed with our house dressing.
CHAR-BROILED
CLASSIC CAESAR SALAD 230 Cal
CHEESEBURGER CHAR-BROILED BURGERS Romaine topped with hard boiled egg, croutons, and freshly grated parmesan
With Fries+Drink cheese. Best tossed with our classic Caesar dressing.
1370-1540 Cal HAMBURGER Single / Double • 570 / 900 Cal
Our juicy burger with mayo, lettuce, tomato, sliced ADD GRILLED CHICKEN 130 Cal
red onion, pickles, and ketchup served on a freshly

4
toasted, old-fashioned style bun
GREEK SALAD WITH CHICKEN 340 Cal
Romaine with grilled chicken breast, feta cheese, diced tomatoes, red onions,
# SPICY CHICKEN CHEESEBURGER Single / Double • 660 / 990 Cal
Served with American cheese, mayo, lettuce,
Kalamata olives, and cucumbers. Best tossed with Roasted Garlic vinaigrette.

SANDWICH tomato, red onion, pickle, and ketchup PORTILLO’S BOWLS

With Fries+Drink BACON BURGER Single / Double • 700 / 980 Cal CLASSIC BOWL 360 Cal ADD PEPPERS 40-50 Cal
900-1070 Cal Served with mayo, lettuce, and tomato Chicago’s #1 Italian Beef served in a bowl
ADD MOZZARELLA OR CHEDDAR
BACON CHEESEBURGER Single / Double • 760 / 1040 Cal CHICAGO COMBO BOWL 550 Cal CHEESE 90 Cal
Served with American cheese, mayo, lettuce, and tomato

5
Italian Beef and Sausage served in a bowl
NEW! RODEO BURGER Single / Double • 790 / 1160 Cal
AWARD WINNING RIBS
# ITALIAN BEEF & Served with BBQ sauce, onion rings, red onions, bacon and American cheese
Our tender baby back ribs are marinated in our special rib sauce and
barbecued over an open grill.
SAUSAGE COMBO If you see a next to an item, you know it’s a crowd favorite!
With Fries+Drink FULL SLAB Á LA CARTE 1020 Cal 1/2 SLAB Á LA CARTE 510 Cal
1200-1370 Cal 2,000 calories a day is used for general nutrition advice, but calorie needs may vary. MAKE IT A DINNER Includes fresh baked bread, garden salad,
Add Sweet or Hot Peppers Additional nutrition information available upon request or at www.portillos.com/allergens. and your choice of fries or onion rings Add 760-790 Cal
40-50 Cal OP-MEN-028 0922