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SYNOPSIS A method is described for the direct colorimetric determination of urea in biological
fluids. The method depends on the reaction (first described by Wheatley, 1948) between urea,
diacetylmonoxime, and phenylanthranilic acid in the presence of controlled amounts of oxidant;
chloride ions are included to sensitize the reaction; manganous ions stabilize the resultant colour;
and phosphate enables reasonable reproducibility to be achieved.
The method is rapid and suitable for routine analytical purposes. Precision and accuracy are
good; sensitivity is high for an activated acid reagent up to about one week old, and thereafter
decreases.
A hypothetical mechanism for colour formation is presented.
35. 36
30O
34.
z 0
A~~
z
25 4
<
w
w
4
et 320
w
hi
of
8
hi 20O
0 i0
Is5
00-
'w
10 28 L I I
4 6 8 10 12 14 90) 94 98 162
TIME IN MINUTES TEMPERATURE C
FIG. 1. Effect of time of heating at 100'C. on colour FIG. 2. Effect of reaction temperature on colour pro-
production. duction.
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TABLE I
COMPARISON OF THE PRESENT METHOD WITH ONE USING UREASE
Serum No. Urea (mg. %) % Difference Serum No. Urea (mg. %) % Difference
Present-Urease Present-Urease
Present Urease Present Urease
1051 42 38 +10 1342 27 26 + 4
1059 88 73 +20 1417 43 48 -10
1066 58 55 + 6 1418 42 43 - 3
1067 26 26 0 1425 30 26 +16
1090 28 26 + 8 1492 32 34 -6
1310 25 28 -12 1493 63 63 0
1322 16 16 0 1601 56 56 0
1327 58 59 -2 1602 31 30 + 3
1328 68 76 -12 1604 38 38 0
1329 34 33 + 3 1678 123 125 -2
1331 40 34 +18 1608 69 63 +10
1332 33 32 + 3 2237 424 381 +10
Average % difference + 2-7%
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,S~~H Na
Rz R
where R = 4-NH2, 2-COOH or 4-SO3H.
Downloaded from http://jcp.bmj.com/ on November 21, 2017 - Published by group.bmj.com
These include:
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Notes