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  • Kefir Granos

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    Negro Joshe Izquierdo
    15 views6 pages
    Kefiran is produced in kefir grains which consist of a complex population of LABs and yeasts firmly embedded. The temperature and agitation rate were found to be critical for the production of specific exopolysaccharide (EPS) from kefir grain. 5 % lactose and 0. % thiamine led to the highest production.

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    kefir granos

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    Kefiran is produced in kefir grains which consist of a complex population of LABs and yeasts firmly embedded. The temperature and agitation rate were found to be critical for the production of specific exopolysaccharide (EPS) from kefir grain. 5 % lactose and 0. % thiamine led to the highest production.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    15 views6 pages

    Kefir Granos

    Uploaded by

    Negro Joshe Izquierdo
    Kefiran is produced in kefir grains which consist of a complex population of LABs and yeasts firmly embedded. The temperature and agitation rate were found to be critical for the production of specific exopolysaccharide (EPS) from kefir grain. 5 % lactose and 0. % thiamine led to the highest production.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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