Technology and Livelihood Education 8
Agriculture and Fishery Arts (AFA)
Summative Test 5
Name:_________________________________________________________________ Score:
___________________
Grade & Section: _______________________________________________________
Date:____________________
Multiple Choice Quiz:
1. What is the purpose of sorting fish by size and weight after harvest?
A. To make them easier to cook
B. To improve their swimming ability
C. To increase their nutritional value
D. To match market value and consumer preferences
2. Which of the following is a quality attribute used in sorting fish?
A. Color and texture
B. Price and location
C. Smell and sound
D. Brand and packaging
3. Why is proper storage important in post-harvest handling of fish?
A. To make fish look more attractive
B. To preserve freshness, quality, and safety
C. To reduce the weight of the fish
D. To change the taste of the fish
4. What happens to damaged or discolored fish during quality sorting?
A. They are sold at a higher price
B. They are used for decoration
C. They are sorted out to protect the batch
D. They are cooked immediately
5. This method holds a deep-rooted connection to the past.
A. Modern B. Traditional C. Sorting D. Grading
6. Techniques that incorporate advanced technology and innovative gear.
A. Modern B. Traditional C. Sorting D. Grading
7. What is the main feature of hand line fishing?
A. It uses a motorized reel for deep-sea fishing
B. It involves a single line with bait or lures
C. It requires a large fishing net and crew
D. It uses artificial flies to attract fish
8. Which modern fishing method involves trailing baited lines behind a moving boat?
A. Fly fishing B. Rod and reel fishing C. Trolling D. Spearfishing
9. What makes cast netting a traditional fishing method?
A. It uses sonar to locate fish underwater
B. It involves throwing a weighted net to catch fish
C. It requires a fishing rod and artificial bait
D. It uses a spear to catch fish in shallow water
10. These are essential tools in aquaculture for monitoring water temperature, ensuring
optimal conditions for aquatic organisms, conducting research, and maintaining quality
assurance in laboratory settings.
A. Water Pump B. Refractometer C. Salinometer D. Laboratory Thermometer
11. Valuable tools for measuring and monitoring pH accurately and efficiently, providing
essential information for a wide range of scientific, industrial, and environmental
applications.
A. pH meter B. Secchi Disk C. Dissolved oxygen meter D. Water pump
12. Valuable tool for measuring salinity accurately and efficiently, providing essential
information for a wide range of scientific, industrial, and environmental applications
related to aquatic ecosystems and water management.
A. Laboratory Thermometer
B. Dissolved oxygen meter
C. pH meter
D. Salinometer or Refractometer
13. Versatile and practical tool for collecting aquatic organisms in various aquatic
environments, providing valuable information for scientific research, conservation efforts,
and recreational activities.
A. Scoop Net B. Seine net C. Cast Net D. Dredges
14. Tools used for catching fish and other aquatic organisms by piercing or impaling
them.
A. Stupefying Aids
B. Hooks and Lines
C. Stationery Entangling Nets
D. Spears
15. Also known as purse seines, are fishing nets designed to encircle fish in open water
and then draw the bottom of the net closed like a purse, trapping the fish inside.
A. Stationary enclosures
B. Mobile Enclosing Nets
C. Stationery Entangling Nets
D. Stupefying Aids
