ACCEPTABILITY OF SWEET

POTATO MALUNGGAY AS
CUPCAKES
REBECCA G TAN
BSHRM 3A
CHAPTER I

INTRODUCTION
STATEMENT OF THE
PROBLEM
1. What is the demographic profile of the respondents
in terms of:
1.1 Age,
1.2 Gender and
1.3 Educational Attainment?
2. What are the existing flavored cupcakes?
3. What is the level of the acceptability of sweet potato
malunggay cupcake in terms of:
a. Palatability
b. Taste
c. Packaging
Hypothesis

Ho: there is no significant relationship between the demographic

profile of the respondents and acceptability of sweet potato
malunggay as cupcake among the participants

Ha: there is a significant relationship between the demographic

profile and acceptability of sweet potato malunggay cupcake
among the participants. `
 SCOPE AND
DELIMITATIONS
SIGNIFICANCE OF
THE STUDY
DEFINITION OF TERMS
Chapter II

REVIEW OF RELATED
LITERATURE AND STUDIES
CONCEPTUAL FRAMEWORK
CHAPTER III

RESEARCH DESIGN
PARTICIPANTS OF
THE STUDY
 SAMPLING
TECHNIQUE
 DATA
GATHERING
INSTRUMENT
 DATA
GATHERING
PROCEDURE
 STATISTICAL
TREATMENT
OR
DATA ANALYSIS
 THANK YOU
SO MUCH AND
GOD BLESS!