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Historical Overview of Management
Historical Overview of Management
HISTORICAL OVERVIEW OF
MANAGEMENT
CHESTER BARNARD : MANAGEMENT OF ORGANIZATION
This happens because organizations do not meet the two criteria necessary
for survival: effectiveness and efficiency.
Concept of Effectiveness & Efficiency:
Effectiveness, is defined the usal way: as being able to accomplish stated
goals
He define Efficiency of an organization as the degree to which that
organization is able to satisfy the motives of the individuals.
Compliance
Concept of "zone of indifference".
Communication
Focused on importance of communication in informal organization.
BARNARD’S KEY CONCEPTS:?
AUTHORITY IN FORMAL ORGANIZATION:
Authority is the character of communication (order) in a formal organization virtue of
which it is accepted by a contributor to a member of the organization.
INFORMAL ORGANIZATION:
THREE UNIVERSAL ELEMENTS OF INFORMAL ORGANIZATION
1. COMMUNICATION
2. MAINTENANCE OF COHESIVENESS
3. MAINTENANCE OF FEELINGS OF PERSONAL INTEGRITY & SELF-RESPECT
• Other points
Every large organization includes smaller, less formal groupings whose goals
need to be harnessed to those of the whole - this is managements
responsibility
-CHESTER I. BARNARD