Learning activity 1

Evidence: Unforgettable restaurant

In a presentation describe a restaurant considering the given format.

When you finish your presentation you should make a recording of all the
information included.
Restaurant’s name.
Main dishes of French
cuisine
Location.
Menu: appetizers.
 Mini quiches cheese and
mushroom soufflé
Oregano bruschettas
Smoked salmon with pasta
and spinach salad.
 PANQUEQUES
COLOR DE CHOCOLATE
FAR BRETÓN
FLASH
MACARONES DE
CHOCOLATE
Chambord
benedictino
Vino brule
Kir
Crema de cassis.
 Campus France
In the facilities of the
Alliance Française - 3rd
floor
Race 3 # 18-45,

Opening times
Monday to Thursday: 8:00
a.m. - 1:00 pm. and 2:00
p.m. - 5:00 pm.
Friday: 8:00 a.m. - 2:30
pm.
 The setting, dedicated in its
entirety not to break with the
relaxation offered in, in
general, the entire building.

Exquisite food presented

with great delicacy.

They offer wine or water

from Vichy on the menu, a
great success to promote
their product.
Special occasions
The special moments of
life are cause for
celebration. What better
way to commemorate a
wedding, honeymoon,
reunion, birthday,
graduation, anniversary or
an important event than
aboard Celebrity? With
distinctive pleasures to
make your celebration
even more memorable, a
Celebrity Cruise is the
perfect setting for your
special occasion.
When you finish your work, send the files to your instructor through the
platform as follows:

1. Click the title of this evidence.

2. Click Examinar mi equipo and look for the files in your computer. Make
sure the files are attached.
3. Leave a comment for the instructor (optional).
4. Click Enviar.

Important: The platform will only allow you to submit your files once.
Please, make sure you upload the two (2) files when submitting your
evidence.
Note: This evidence is an individual activity. Remember to check the
learning guide in order to know if you have done all the assigned activities,
know how to develop them and deliver them correctly.

Criterios de evaluación
• Intercambia información de restaurantes haciendo uso de la estructura
y el vocabulario requeridos.

• Describe ocasiones especiales teniendo en cuenta el vocabulario

requeridos.