Spices

Variety of spices,grain & rice

The different types of food which India
carry include basic spices, traditional
foods, and tasty snacks. It is notable that
India has been one of the world's main
dealer of spices for at least 3,600 years. Grains & Rice
The basic spices in India include masala,
garam masala, and rice with grains.With
the help of these spices, different dishes
are made in our country. Among them will
talk about some of the famous indian
cities and specific recipes of those cities.
Famous Indian Dishes
And if you happen to be in India, then you have an endless
scope to satiate this love. That's because the variety of food
that India has to offer is simply mind-boggling. From the
spiciest and richest of dishes to the most humble
preparations, every state has something different to offer.
 Famous Dish In Punjab

Makki ki Roti and

Sarson ka Saag
Indian Chaats
Hyderabadi Biryani, Telangana
Misal Pav, Maharashtra
Chicken 65,Tamil Nadu
Madra, Himachal Pradesh
Ras Malai, Odisha
Doi Maach, West Bengal
Galouti Kebab, Uttar Pradesh
Dhokla,Gujarat
Paneer Chaman, Jammu&Kashmir
Dehrori, Chhattisgarh
Chokha, Bihar
Bajre Ki Khichdi, Haryana
Momos, Sikkim
Tengaa Maach, Assam
Chainsoo, Uttarakhand
Panasa Pottu Koora, Andhra Pradesh
Bhutte Ki Kees, Madhya Pradesh
Dhuska, Jharkhand
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