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Group 1 Chapter 3 Perception
Group 1 Chapter 3 Perception
PERCEPTION
Sensation is the immediate response of our
sensory receptors (eyes, ears, nose, mouth,
and fingers) to basic stimuli (light, color,
sound, odor, and texture).
Perception is the process by which sensations
are selected, organized, and interpreted.
The Process of Perception
-We receive external stimuli through our
five senses
Hedonic consumption
• Multisensory, fantasy, and emotional
aspects of consumers’ interactions
with products.
• Marketers use impact of sensations
on consumers’ product experiences
Sensory marketing
companies think carefully about the impact of
sensations on our product experiences
• VISION
smell
sound
touch
taste
The Stages of Perception
Perception is a three-stage process that translates raw
stimuli into meaning.
Stage 1: Exposure
occurs when a stimulus comes within the range
of someone’s sensory receptors
Sensory Thresholds
-the point at which it is strong enough to make
conscious impact in his or her awareness.
Psychophysics is a science that focuses on how people
integrate the physical environment into their
personal, subjective worlds.
Absolute threshold refers to the minimum amount of
stimulation a person can detect on a given sensory
channel.
Differential threshold refers to the ability of a sensory
system to detect changes in or differences between
two stimuli.
ERNST WEBER
WEBER’S LAW
> The amount of change required for the
perceiver to notice a change systematically
relates to the intensity of the original
stimulus.
> The stronger the initial stimulus, the greater
a change must be for us to notice it.
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Subliminal Perception
-refers to a stimulus below the level of the
consumer’s awareness
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Stimulus Selection Factors
Size
>the size of the Color
stimulus itself >is a powerful way to Position
helps to determine draw attention to a >noticing stimuli Novelty
if it will command product or to give that are in places stimuli that
attention. distinct identity. we’re more likely appear in
to look. unexpected ways or
places tend to grab
our attention.
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Stage 3: Interpretation
refers to the meanings we assign to sensory stimuli. Just
as people differ in terms of the stimuli that they perceive,
the meanings we assign to these stimuli vary as well.
Stimulus Organization
• One factor that determines how we will interpret
a stimulus is the relationship we assume it has
with other events, sensations, or images in
memory.
Interpretational biases: The eye of the
beholder