Professional Documents
Culture Documents
Article3:Seven-Eleven in Taiwan
Adaption to the land
POS Systems
・・・Reflection of demands to each store
Differences
Accommodate themselves to local
Example:
Fast Food Services
In China
Individual concerns for
research findings
Kar, Malobi and Yahagia, Toshiyuki (2009) The process of international business model transfer in
the Seven-Eleven group: US – Japan – China.Asia Pacific Business Review, 15 (1). pp. 41-58.
DOI:10.1080/13602380802399338
Sunil Chopra (2005), Seven-Eleven Japan Co., No journal (Article from Kellogg -School of
Management), No doi, Retrieved from http://silabus.fe.unila.ac.id/scm/cases/kellog-Seven-
Eleven_Final_0205.pdf
Xu, Y., Ye, X., & Zhang, F. (2013). The customer satisfaction research of 7-ELEVEn stores in Hong
Kong.
Journal of Service Science and Management, 6(1), 46-55. doi:10.4236/jssm.2013.61006
Yasuyuki Takatori. (1998). Observations on the Marketing Strategies of Convenience Stores. The
Society of English Studies (28), 143-154, ISSN: 09173536
Yukihito Sato (2009), Strategic Choices of Convenience Store Chains in China: 7-Eleven and
FamilyMart, China Information March 2009 23: 45-69, doi: 10.1177/0920203X08100947
Yuko Matsumoto, (2012), 7-ELEVEN IN TAIWAN, No Journal of source, No doi data, Retrieved
from http://www.docstoc.com/docs/124451919/7-Eleven-in-Taiwan