Iligan City IMPLEMENTATION October __, 2018; 08:00 to 11:30 am DATE AND TIME SOURCE OF FUNDS COMMED funds of Batch 2020- Team Green- Valley TARGET NUMBER Around 60% of the total households in Purok OF PARTICIPANTS Green-Valley represented by at least one adult family member. RATIONALE AND MSU COM Batch 2020 Team GV will conduct BACKGROUND their project this semester regarding container gardening
Problem on Malnutrition was ranked second
by the Purok members during the 1st Pulong- Pulong held in the community last May 2017 RATIONALE AND Given that malnutrition among the community members, especially the children, is one of the main BACKGROUND concerns in Purok Green-Valley, this project is also a way to address the said problem. Through this project, the community members will have an access to safe and low cost source of healthy and nutritious foods. This activity will also promote interaction as well as active lifestyle among the community members since gardening requires physical effort. GENERAL To improve the community health OBJECTIVES indicator on nutrition
To promote low cost, healthy and
accessible source of food in the Purok Green Valley through container gardening. SPECIFIC OBJECTIVES To introduce to the community home-based container gardening
To promote home-based container gardens in
Purok Green Valley
To promote the utilization of recyclable
materials for home-based gardening
To promote home composting of degradable
organic waste as an alternative for fertilizer STRATEGIES Present the current status of their problem on nutrition to the community members
Collaborate with the core group officers, as well
as the barangay and purok officials
Give a lecture on the importance of proper
nutrition and its impact to community health
Coordinate with city health office and
department of agriculture
Conduct a seminar /workshop on proper ways of
gardening BUDGET 500 Php REQUIREMENTS LEAD FACILITATORS Batch 2020 Team Green Valley and Purok Green Valley Core group members