KFC (Kentuky Fried Chincken)

• KFC in based in Louisville, Kentucky, and is the world’s most

popular chicken restaurant chain.
• Founded by Colonel HarLand Sanders in 1952.
• More than 23,000 outlets.
• 119 countries and territories around the world.
• 12 millions customers each day.
Vision and Mission
• To be the leading integrated food services group in the ASEAN region
delivering consistent quality products and excellent customer-focused
service
• To improve shareholder value and deliver sustainable growth year
after year
Organization Structure
Culture at KFC
• KFC believes in All people and create an environment where everyone
can contribute and live up to their potential
• Recognition is an integral part of the culture – they celebrate things
big and small
• Team member give each other recognition cards for on-the-spot
appreciation of a job well done
• The culture is renowned for positive energy, diversity, teamwork and
fun
Internal Environment
• According to data published by Yum! Brands, the proprietary
company of the KFC brand, there are over 455,000 around the world
• Management Teams
• Share holders; Around 99 percent of shareholders in KFC Holdings
voted in favor of the deal
External Enviroment
(Task Environment)