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Describing Food Flavours and Textures
Describing Food Flavours and Textures
Describing Food Flavours and Textures
FLAVOURS AND
TEXTURES
Sweet / Sugary
Bitter
Sour Dry
Spicy
Savoury / Rich
Tasty / Scrumptious
Piping hot
Pitted
Ripe
Complete the sentences using the adjectives
(sweet-sour-bitter-sweet-spicy-greasy-salty-dry)