2.Nguyễn Hữu Chương 3.Lê Tuấn Kiệt 4.Nguyễn Đức Tấn Định CONTENT: I. What is the food near its expiration date? II. The damage of leaving the product out of date. III. Our solution handles the damage. IV. Benefits of handling near expiration items. V. Summary - Question. 1.
What is Near-Expired Food? Food near expiration date.
✘ Only a few days or months left.
✘ Not expired inventory. ✘ The user thinks that the goods are of poor quality and cannot be used. Damages. You cannot believe how great the damage is.
Wasted. Environmental pollution
- Loss of Revenue. - The amount of CO2 and CH4 (methane) - Takes resources for processing released from the products is high. (production, preliminary processing, - Greenhouse effect. transportation,….)
Take advantage of self – seeking products
SOLUTIONS 1. Purchase of products near expiration date.
- Linking with convenience stores,
supermarkets, markets, small grocery stores to buy products. - Deal with them to sell yourself a good price. 2. Quality inspection of imported goods.
- There will be 1 department
responsible for checking imported products to ensure the best quality. - Products that cannot be used will be sold to the forage party. 3. Putting up the sales system.
- The product value is proportional
to (expiration date minus current date). - Products approaching the expiration date (less than 3 days) are prioritized to sell FIFO first. BENEFITS Whoa! That’s a big word, aren’t you proud? Problem solving. Waste of food. Saving. For consumers but still ensure product quality. Minimize losses. Inventory status for stores and help recover some of the capital spent. thanks! Any questions? You can find me at @FoodSolu FoodSolu@gmail.com