Comfandi School

Name of the presenter:

Mariana Zapata Escobar
Grade
student:
5°-2
Homemade, Fresh And Balanced Food
 Misión

1. Offer Quality, Employment and Entrepreneurship

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2. Be Recognized For The Quality Of Our Homemade Products,
Worked For Their Texture And Flavors Without Preservatives
 Resources

This initiative of my company arises to provide families with a

quality product with natural ingredients and above all, complying
with the basic rules of required food handling.
 Objetive

We will be a company that will offer a

product for each client's need

We will make yogurt without sugars, and

with the diverse variety of milk that we can
acquire in the market