FACULTY OF MEDICINE ??Primary care…..WHO Across most of Europe & North America, primary care is a specific specialty that exists within a range of healthcare systems & cultures It is at the forefront of care of most patients ??Primary care…..WHO A primary care physician is generally the first point of medical input when a person chooses to consult In primary care, GI problems tend to be undifferentiated & management is largely symptom- based ??Primary care…..WHO An empiric approach in primary care is often more appropriate than the diagnostic model generally used in secondary care, where investigation rates tend to be higher Diseases of the gastrointestinal tract & liver together account for about 10% of the total burden of illness, 50 million office visits, and nearly 10 million hospital admissions annually in the US The cost of gastrointestinal diseases depends on their prevalence, direct costs (fees, hospital charges, pharmaceutical costs), and indirect costs (time loss from work) Anatomic considerations GI overview The major function of the gastrointestinal tract is to absorb water & nutrients while food moves physically from mouth to colon where non- absorbable wastes are stored for periodic elimination Clinical approach The diagnosis of gastrointestinal diseases derives predominantly from the patient’s history and, to lesser extent, from the physician’s examination SYMPTOMATOLOGY The cardinal symptoms of gastrointestinal diseases are: Nausea & vomiting Weight loss Bleeding CONSTIPATION CONSTIPATION DIARRHEA Abdominal pain BLOATING NAUSEA & VOMITING Nausea is the unpleasant feeling that one is about to vomit Vomiting (emesis) is the forceful ejection of contents of the upper gut through the mouth NAUSEA & VOMITING Causes of nausea & vomiting: 1. Local gastrointestinal disease: Gatritis Gastric ulcers Gastric neoplasms Cholecystitis pancreatitis NAUSEA & VOMITING 2. Systemic causes: Elevated intra-cranial pressure (benign or neoplastic) Inner ear disease Medications: (act locally on the stomach; NSAIDs, erythromycin, or cardiac anti- arrhythmics or systemically like chemotherapeutics and opiates) pregnancy NAUSEA & VOMITING Antiemetic agents include: 5-HT3 antagonists: ondansetron & others D-2 antagonists: domperidone & metoclopramide H-1 antagonists: diphenhydramine & cyclizine NAUSEA & VOMITING Historical information concerning the duration, precipitation, & pattern of nausea & vomiting as well as the nature of the vomitus are not sufficient and one must also seek signs of gastrointestinal diseases &/or CNS diseases Abdominal pain Pain is an unpleasant sensation that is perceived by the patient as distressing; it is the most common cause for seeking medical advice Abdominal pain In addition to the location of pain, the character of pain (burning, steady, or colicky), its duration, time to reach peak, &its relieving and aggravating factors (such as eating, passing stool or flatus)are helpful components of the medical history Abdominal pain The most common causes of abdominal pain are: Esophagitis Peptic ulcer Gall bladder colic Cholecystitis Pancreatitis Functional abdominal pain (IBS & non-ulcer dyspepsia) GI bleeding Bleeding from the gastrointestinal tract may be gross & evident as hematemesis, melena, or hematochezia, or it may be occult; presenting as unexplained anemia & requiring testing of the stool to be detected GI bleeding Itis always a serious symptom that requires investigations Endoscopy is the most effective way to diagnose the cause of & to estimate the severity of bleeding constipation Constipation is so common a complaint that it is often not considered to be a symptom of a disease It may result from endocrine, metabolic, neurological, or ano- rectal causes, but more commonly it is idiopathic constipation The primary & usually empiric treatment in the absence of an evacuation disorder is the trial of high fiber diet or fiber medication Functional GI disorders In clinical practice, most patients who present with chronic or recurrent gastrointestinal symptoms do not have a structural or biochemical explanation identified by routine diagnostic tests Functional GI disorders These patients are labeled as having functional gastrointestinal disorder The word FUNCTIONAL does not imply a psychiatric disturbance or absence of disease but rather a disorder of gut function Functional GI disorders Based on clinical & epidemiologic studies, the most widely recognized functional GI disorders are irritable bowel syndrome (IBS), functional (non- ulcer) dyspepsia, and functional (non-cardiac) chest pain IBS Previously, ,most patients with abdominal pain or dysfunction of bowel were labeled as having IBS, but now it is considered to be characterized by: Chronic or recurrent abdominal pain Erratic disturbance of defecation Bloating (very common) IBS Symptoms consistent with IBS are reported by one in six in America, Europe, Australia, & Asia (women more than men and similar in whites & blacks) Only about one third of persons with IBS consult a physician, but the condition still accounts for 12% of primary care visits Functional dyspepsia Dyspepsia refers to persistent or recurrent epigastric or subjective upper abdominal discomfort that may be characterized by early satiety, postprandial fullness, bloating, or nausea. Functional dyspepsia Population-based studies from around the world indicate that the prevalence of dyspepsia is about 25%, only 25% of them (in the US) seek medical advice Functional dyspepsia Treatment of un-investigated NUD: 1. Dietary modifications 2. Antacids 3. Acid suppressing agents 4. Prokinetics 5. Cytoprotection Gastro-esophageal reflux disease GERD is one of the most prevalent diseases in the western world (based on the prevalence of heartburn) Recurrent heartburn (which is the hallmark of GERD) enables a diagnosis of GERD to be made by history alone Gastro-esophageal reflux disease GERD, however, can induce damage to the oro-pharynx, larynx, & respiratory tract, leading consequently to recurrent cough, asthma, earache, dental erosions, or globus sensation Gastro-esophageal reflux disease Empiric treatment with antacids or acid-suppressing agents, with positive response is sometimes used to confirm the diagnosis of GERD Gastro-esophageal reflux disease 1. Life style modifications 2. Drug therapy Peptic ulcer disease The most common causes of peptic ulcer disease are infection with Helicobacter Pylori and the use of non- steroidal anti-inflammatory drugs (NSAIDs) Peptic ulcer disease Classically, an ulcer was considered likely when pain was located in the epigastric area, was burning in quality, occurred on an empty stomach 2 to 4 hours after meals &/or at night, was relieved by antacids &/or meals Peptic ulcer disease This pattern of pain has been called acid dyspepsia because it occurs when acid is unbuffered by food and is relieved with neutralizing acid or inhibiting acid secretion Diarrhea & dysentery Normal stool frequency ranges from three times a week to three times a day A decrease in stool consistency (increased fluidity) and stools that cause urgency or abdominal discomfort are likely to be termed diarrhea Diarrhea & dysentery The most common causes of acute diarrhea (lasting less than 4 weeks) are infections (E coli, Vibrios, campylobacter, …) while chronic diarrhea (lasting 4 weeks or longer) categorizes three important variants (osmotic, secretory, & inflammatory) Diarrhea & dysentery The goal in evaluating a patient with chronic diarrhea is to make a definitive diagnosis as quickly & inexpensively as possible In only 25% to 50% of cases, expert history & physical examination may be sufficient Diarrhea & dysentery Dysentery refers to presence of blood, mucus, or both in stool The most important causes are: 1. Infections (Amoeba, Giardia, Shigella, & S Mansoni) 2. IBDs (UC & CD) 3. Radiation & ischemic colitis Hepatology The scope of practice of liver diseases has expanded dramatically in the past decade, primarily because of the success of liver transplantation, the development of effective treatment regimens for viral hepatitis and safer techniques for diagnosing liver diseases and treating obstructive jaundice Hepatology The current epidemic of hepatitis C, which involves more than 4 million people infected annually through contaminated blood transfusion, and injection-type drug addiction will lead to the development of cirrhosis or hepatocellular carcinoma in a significant percentage Hepatology The major function of the liver is to synthesize and metabolize proteins, carbohydrates, and fats, as well as to detoxify normal metabolic wastes and ingested drugs and chemicals Hepatology The major sequelae of cirrhosis include portal hypertension, variceal hemorrhage, ascites, hepato-renal and hepato- pulmonary syndromes, plus hepatic encephalopathy Hepatology Hemorrhage from gastro- esophageal varices is often the initial complication of portal hypertension Bleeding from varices accounts for one third of all deaths in patients with cirrhosis Hepatology Ascites, which is the accumulation of excess fluid in the abdomen, is often among the first signs of decompensation in patients with chronic liver disease Hepatology Cirrhosis is the underlying cause of ascites in at least 80% of patients, but other causes (e.g., heart failure, constrictive pericarditis, nephrotic syndrome, tuberculous peritonitis, peritoneal malignancy) must also be considered Hepatology Approximately 50% of patients with cirrhosis develop ascites within 10 years, and the development of ascites in the sitting of cirrhosis is an important landmark in the natural history of chronic liver disease, because approximately 50% of patients usually die within 4 years of ascites development Hepatology Most patients with cirrhotic ascites respond to dietary sodium restriction (<2000 mg/day) and a diuretic Treatment with diuretics may result in dehydration, severe muscle cramping, hyponatremia, and hepatic encephalopathy Thank You