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XEROPHTHALMIA
• Spectrum of ocular disease caused by
vitamin A deficiency.
• Nutritional blindness
• CAUSES: malnutrition, malabsorption,
chronic alcoholics, diseases which
precipitate malnutrition like measles,
malaria, diarrhoea , acute illness in children.
• Symmetrical and bilateral
Distribution of Vit A deficiency, 1995
Vitamin A
Vitamin A serves varied functions in the human body
• VITAMIN A: ( 3 DOSES)
2 00000 I.U - ORALLY OR
100000 – I.M
• 1ST DAY, 2ND DAY & WITHIN 1-4 WEEKS
(usually day 14)
• CHILDREN BETWEEN 6-11 MONTHS: HALF
THE DOSE
• CHIDREN < 6 MONTHS : QUARTER THE
DOSE
TREATMENT
OCULAR LESIONS:
• Lubricants
• Broad spectrum antibiotics
• Cycloplegics
• FORTIFIED DIET
Public Health programs for Vitamin A deficiency
control
2. Multi-micronutrient powders
• Entails home fortification of food with micronutrient
powders
• Mothers are thought how to add Sackets of
micronutrient powder to their child′s food eg. Rice
or maize porridge
• Successful in refugee camps, emergency
situations, child health and nutrition programs
Food based strategies...
3. Dietary diversification and improvement
• Regular access to foods that are naturally rich in vitamin
A
• Important for long term prevention of VAD
• Encouraging exclusive breast feeding as also one
strategy (breast milk as good source of Vit A)
• Teaching the community members how to grow store &
cook Vit A rich plants
• Using innovative approach for home gardening
• Keeping chicken egg yolk is a good source of Vit A
Vitamin A- food sources and metabolism
Vitamin A
– Fat soluble vitamin found in the form of retinol from
animal sources (eg. Liver, fish, egg yolk, milk products
including breats milk)
– In the form of carotenes from plant sources (alpha, beta
& gamma)converted to retinol in small intestine
– Plant sources include green leafy vegetables and
intensely coloured fruits (spinach, papaya, mango,
carrot, pumpkin, orange maiz)
– Vit . A is destroyed with over cooking and drying on sun
light
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Vitamin A food sources
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B. Vitamin A Supplementation
• When implemented in large scale, Vit. A supplementation
is fast and cost effective intervention to improve Vit. A
status of a population
• High dose supplements are given for children 6-59 months
in areas where VAD is a severe public health problem
• When night blindness is >1% in children 24-59 months or
prevalence of VAD ≥20 % in children 6-59 months- VAD is
a public health problem
• Low dose Vit. A supplements may be recommended for
pregnant women if night blindness occurs in >5% of
pregnant mothers
Vitamin A Supplementation...
• Best way to increase coverage is making
supplementation integral part of child health
services
• In Ethiopia, national guidelines recommend Vit A
supplementation every 6 months for children 6-59
months.
Vit. A supplementation schedule
Target Age Oral dose Frequency Administration
group
6-11 months 100,000 IU Once Oral liquid, oil
based preparation
of retinyl palmitate
or retinyl acetate
12-59 months 200,000 IU Every 6 months >>
Pregnant 10,000 IU or Daily for 12 >>;
women weeks Recommended
OR 25, 000 IU Weekly for 12 only if VAD is a
weeks severe public
health problem