Introduction of Food

Safety Management
System

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 Food Safety
Management System
Food safety is an essential task for the
Food business to keep food protected
from Farm to Fork by practising sufficient
control methods and ensuring the
Hygienic practices to be followed at any
stage of the food supply chain,

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 What is ISO
22000?
The food safety management system requires an
international standard known as ISO 22000. Based on
the Food Safety Management System (FSMS), it gives
food producers a structured and necessary
mechanism to manage the safety of food products
that are safe to be consumed.

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 Benefits of ISO
22000
1.It enhances the management and
communication skills of an
organization.
2.You will get more confidence while
making disclosures.
3.It develops a proper food safety
management system

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Confidence...
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