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SPONGE AND

CAKES
CULINARY TERMS
RELATED TO
SPONGE AND
CAKES
WHAT IS SPONGE CAKE ?
a soft, light cake, especially one made
from a batter containing eggs which
have been beaten into a foamy
consistency.
WHAT IS CAKE ?

is a form of sweet food made from flour,


sugar, and other ingredients, that is
usually baked.
ACTIVITY
Search for the recipe of sponge cake
and their procedure.

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