Nothing

brings people
together like …

FOOD
Typical British
meals
Breakfast
• English breakfast includes sausages, bacon, fried
tomatoes, baked beans and buttered toast.

Lunch
• BLT sandwich. That means bacon, lettuce and tomato.
• It was invented by Earl of Sandwich. Town in South East
of England.
Typical British
meals
Afternoon snack
• West country cream tea.
• It is scones with butter, jam and cream with a cup of tea.

Dinner-Top 5
1. Roast beef - roasted vegetables, potatoes, pudding and
gravy.
2. Fish and chips - deep fried cod or haddock served with
chips and mushy peas.
3. Pie and chips - steak and kidney or steak and ale, served
with chips.
4. Shepard’s pie - minced lamb with mashed potato,
cheese and vegetables.
5. Toad in the hole – sausages baked in pudding batter
with gravy and vegetables.
Traditional
Slovak meals
Bryndzové halušky
• Potato gnocchy with bacon and sheep‘s cheese.
Kapustnica
• Sauerkraut soup with sauerkraut, mushrooms and
sausage.
Fazuľová polievka
• Creamy soup with beans and salty flavour.
Plnená paprika
• Pepper stuffed with rice and ground beef in tomato
sauce.
Traditional Slovak
meals
Segedinský guľáš
• Slovak version of Hungarian goulash.
• It’s pork shoulder with sauerkraut and it’s served
with dumplings.
Zemiakové placky
• Potato pancakes, usually eaten as side dish.
Langoš
• Slovak version of pizza.
• Fried flat bread, served with ketchup and cheese.
My favourite
meals
• Pancakes with cottage cheese, Nutella and
cream.
• Goulash cooked on fire served with bread.
• Fried cheese with fries and ketchup.
• BLT sandwich.
What I eat for …
Breakfast
• For breakfast I usually eat toast with butter, ham and eggs.
Sometimes I have scrambled eggs.

Lunch
• Tomato soup with grated cheese and pasta is my favourite soup.
• As main dish I eat beef with pasta and sauce.

Dinner
• For dinner I prepare cereals with milk or cream and cacao.
My favourite places
for eating out
Pizzeria Restaurant in Jovsa.
• They make the best pizza I have ever had.
Their speciality is raspberry limonade.

Arno restaurant in Michalovce.

• Once I had steak
• U Baristu café.
What I have learnt
• Stew – dusené mäso
• Stir-fry – rýchlo opečené
• Batter – cesto
Thanks for patience
Jakub Šarik