Meat cuts

Dr. Prarabdh Badgujar

BEEF CUTS
Pork carcass cuts
Muscle meat of chicken carcass a/b leg (a=thigh, b=
drumstick); c1/c2 breast meat (c1=breast, c2=filet);
d=wing
 Chicken meat cuts
• Whole Chicken
Full broiler chicken, with liver and gizzard prepacked inside.
Cleaned and hygienically dresses without head and claws.
• Portion Chicken
• Chicken Breasts 
• Chicken Legs 
• Boneless Chicken
• Economy Products: Boti, Gizzard, Liver, Plain Kheema, Soup
Pieces and Wings
Packaging of Chicken meat Cuts