Preview – Page 38 – Communication goals

waitress waiter

Server(man or woman): A server dishes

food.
A server dishes
food every day.
 Pay for a meal
Meal: Breakfast, lunch, dinner.
Breakfast (morning) Lunch (afternoon)
Dinner (evening)
Food Health
A dish with no A dish with
food food
We are going to see different types
of dishes...
UNIT 4 - Food and Restaurants – Page 38
Appetizer or starter

Soup
squid
Fried squid
Spicy sauce
Salads
Entrée or Main Course
Steak: Cooked beef
beef(meat) from
cow
an animal.
The principal difference between Grill
and Roast is:
Grill is a process of cooking food and
permits direct contact of food with the
flame.
Roast is a process of cooking food and
permits an indirect contact of food with
the flame.
Flame
Desserts

Ice cream
Apple
pie
 Desserts

Chocolate
 Beverage or drink

coffee tea
Soft drinks – no
alcoholic drinks
 Beverage or drink

oranges juice
Bottled water
 Still Sparkling
water water
Spicy : It feels hot in your mouth.
Spicy food

chili Chili pepper

Papaya juice Orange juice
Strawberry juice
Photo story – Page 39
 waitress waiter

Server(man or woman): A server dishes

food.
A server dishes
food every day.
Customer: client, guest

Ready: prepared
Potato soup Roast Chicken
What does that come with: side dish

Side dish: A small dish served as an

accompaniment.

Choice: selection, variety.

vegetables
carrots Grilled tomatoes
Second thought: When you make a
reconsideration of a decision.
Certainly: sure, of course,
absolutely.
Anything: When we refer or mention
an object, thing in general. It isn’t
specific.
Sparkling water No ice
F. Infer meaning – Page 39

1. an appetizer an entrée a beverage

2. Salad and carrots or grilled

tomatoes
Speaking – Let’s transform this
speaking activity in a writing
activity.

Imagine you are in a restaurant and

you want to order food. Use the 5
statements as reference.
1° I think, I’ll start with the causa
rellena.
2° Then I’ll have the ceviche
(optional)
3° For main course, I’d like the lomo
saltado
4° For dessert, I’ll have elderberry
cheesecake.
5° To drink, I’d like…
Guest check
Vocabulary – Categories of food –
Page 40
Fruit

1.apples
2. bananas
3. grapes
4. oranges
 Vegetables

5. carrots 6. pepper
7. broccoli 8. onions
 Meat

9. chicken
10. Lamb(meat)
lamb
from an animal.
11. sausages
 12. beef(meat)
from an animal. cow
Seafood

13. fish
14. clams 15. shrimps
16. crab 17. squid
 Grains

18. pasta 19. rice

20. noodles
Chinese noodles
21. bread
Dairy products : products made of
milk.
22. butter
23. cheese
24. milk
25. yogurt
Oils
26. Corn oil
27. Olive oil Olives
28. coconut oil coconut
 Sweets

29. candy(non-count noun)

30. pie
31. cake
32. cookie(singular)/ cookies(plural)
B. Expand the vocabulary – page 40

2. avocado salad, fruit salad

B. Expand the vocabulary – page 40
3. apple pie, passion fruit cheesecake
B. Expand the vocabulary – page 40
4. grilled chicken, grilled sausage
B. Expand the vocabulary – page 40
5. fried chicken, fried fish
B. Expand the vocabulary – page 40
6. carrot soup, leek soup