VISITING FINE-DINE

RESTAURANT
Restaurant Review
Punjab Grill

It is a 4.5 rated restaurant

on google. It is located in
New Delhi near Janpath
Rd.
That caters North Indian
cuisine veg and non –
vegetarian included.
This restaurant also server
alcoholic and non
alcoholic beverages.
Location in
Map

Punjab Grill is located in a

porche and crowed area
in Connaught Place,
Still it Is a very busy
restaurant.
It is the flagship brand of
LiteBiteFoods Private
Limited, opened by
founders :-
MR Amit Burman
MR Rohit Aggarwal
It was founded in 2008.
 ENTRANCE
At entrance a host stands with the Reservation to assist the guest and escort them to their seats. He is the person responsible
for escorting the guest and to check the reservation of the guest. A well groomed and well dressed waiter stands at the
entrance to escort us to our designated seats.
 AMBIANCE
A beautiful ambiance of the restaurant waits for us as we enter the restaurant with soft lights and melodious music
being played in the background the music was being played softly as not to hinder the guest talking with eachother.
Walls were colorful and eyeappealing showing the colorful nature of North India.
 SIDE STATION
Side station also know as dummy waiter it helps the waiter in holding the extra cutlery ,crookery, napkin, and all
the things needed for serving the guest. These were two side station placed strategically so that it covers the max
numbers of the tables without hindering the guest experience.
 MOVEMENT OF WAITERS
Movement of waiters is also plays a very important role in the smooth running of the restaurant and enhances the
experience of the guest.
 CUTLERY
Cutlery used for the dining were all purpose knife, fork and spoon made out of stainless steel the cutlery was laid
out on the table in standard fine dine set-up.
 Layout
Layout was a cluster based layout where tables were placed in cluster when guest enters from the entrance different kind of
alcoholic beverages were placed in showcase to upsell and entire the guest a side based was placed at the start and one in between
for VIP guest a different sitting arrangement was made on a floor above bar was located at the back and on strategic position fire
extinguishers were placed for emergency situation. A back a door leading to the kitchen were placed so as not to disturb the guest.
 Table cover
Table cover consist of a main plate side plate all purpose fork, knife and spoon they were placed on a mat so that
they don’t slide off from the table.
BAR (Alcoholic & non-alcoholic)
There was a bar containing very expensive & moderate priced beverages, there were known alcohol brands like
Jimmy Walker & Jack Daniels and cheap brands like Magic Moment & Royal Stag also for all guests.
 FEEDBACK
Some tables were placed adjacent to the wall and there was NO space or very less space for the B&B plate that
hinders the guest in their dining experience. The type of service used was French that may make the guest fell
Neglected.