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SPINACH BREAD

TEACHER: LEONARD LEVI SUGUITAN


MEMBERS:
SEAN ANGELO TRUSA
KEVIN ANTHONY CARDENAS
INTRODUCTION

Spinach bread is a delicious and nutritious alternative to


traditional bread. It is made from spinach, flour, yeast,
and other ingredients that are combined to create a
dough that is then baked in the oven.
Spinach bread can be enjoyed as a healthy breakfast
option, as a sandwich brerad, or as a sie dish to a main
course meal.
In this research, we will explore its nutritional benefits,
and the method of making it. We will also provide a
detailed recipe for making your own spinach bread at
home.
NUTRITIONAL BENEFITS OF SPINACH BREAD
Spinach bread is a great source of vitamins and
minerals, including iron, calcium, and vitamin A. It is
also high in fiber and protein, making it a filling and
satisfying option for those who are watching their
weight or trying to maintain a healthy diet.
In addition to its nutritional benefits, spinach bread is
also delicious and versatile. It can be used in a variety
of recipes, from sandwiches and burgers to pizzas and
quiches.
METHOD OF MAKING SPINACH BREAD
Making spinach bread is relatively easy, and it can be
done using a few simple ingredients. The first step is to
mix together flour, yeast, salt, sugar, and chopped
spinach in a large mixing bowl. Then, gradually add
water and olive oil until the dough comes together.
Once the dough is ready, it should be kneaded on a
floured surface for about 10 minutes. After that, it can be
shaped into a loaf and left to rise for an hour or so.
Finally, the bread should be baked in a preheated oven
at 375 degrees farenheit for about 30-35 minutes, or until
is golden brown and sounds hollow when tapped.
RECIPE FOR SPINACH BREAD
Ingredients: 2 cups flour, 1 package active dry yeast, ½
teaspoon salt, 1 tablespoon sugar, 1 cup chopped
spinach, ¾ cup warm water, 2 tablespoons olive oil.
CONCLUSION
In conclusion, spinach bread is a delicious and
nutritious alternative to traditional bread that is easy to
make at home. It is a great source of vitamins and
minerals, and it can be used in a variety of recipes.
Whether you are looking for a healthier option or just
want to try something new, spinach bread is defenitely
worth a try!
So why not give it a go? With a little bith of effort and
some simple ingredients, you can create a tasty and
healthy loaf of spinach bread that will impress your
friends and family.

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