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MELLITUS
Diabetes Mellitus
A chronic disorder of
impaired glucose
metabolism, protein and
fat metabolism
Diabetes Mellitus
BASIC PATHOLOGY
: Insulin problem
(deficiency or impaired
action)
Diabetes Mellitus
Insulin is a hormone
secreted by the BETA
cells of the pancreas
Stimulus of insulin-
HYPERGLYCEMIA
Diabetes Mellitus
Insulin:
Counters metabolic
activity that would
increase blood glucose
levels
Enhances transport of
glucose into body cells
Lowers blood glucose
levels
Physiology Cont: Glucose Control
Patho: DM Type 1
Patho Cont: DM Type 2
Normal Physiology
Pathophysiology-Cont.:DM Type 2
DM 1&2: The big difference…
DM TYPE 1 DM TYPE 2
No endogenous insulin Some endogenous insulin
THE 3
P’s
POLYDYPSIA
POLYURIA POLYPHAGIA
18
Diabetes Clinical Manifestations
Cont: Signs and Symptoms
Early signs
3 P’s
Weight loss
Fatigue/Always tired
Visual Blurring
Late signs
Any of the 3 Polys
Infections
Numbness/ tingling of feet or
leg pain
Slow healing wounds
Chronic Complications
Diabetes: Dx Tests
Check MD orders or agency
Fasting
Blood Glucose (FBS): protocol for frequency of
BS Monitoring
<100 mg/dL In General:
70-110 mg/dL AC&HS if pt able to eat;
Q4-6 hours if NPO or tube
feedings
*Random/Casual Blood
Glucose*:<200 mg/dL
Oral
Glucose Tolerance Test
(OGTT): < 140 mg/dL
GlycosylatedHemoglobin
(HgbA1C): 4-6%
Diabetes: Diagnostic Tests Cont.
Glycosylated hemoglobin test – Hemoglobin A1C (HbA1c)
measuresthe amount of glycosylated hemoglobin
(hemoglobin that is chemically linked to glucose) in blood.
Normal -4-6%
Target range DM patient <7%
Acute Complications
Diabetic Ketoacidosis Hyperglycemic-Hyperosmolar
(DKA) Nonketotic Syndrome (HHNS)
BS > 300 mg/dL BS > 800 mg/dL
Classic symptoms Similar symptoms
Ketosis No Ketosis
26 Exercise
Dietary Management
Carbohydrate 45-65% total daily calories
Protein-15-20% total daily calories
Fats—less than 30% total calories, saturated fats
only 10% of total calories
Fiber—lowers cholesterol; soluble—legumes, oats,
fruits Insoluble—whole grain breads, cereals and
some vegetables. Both increase satiety. Slowing
absorption time seems to lower glycemic index.
Dietary Management
Insulin therapy:
Opens the door for glucose to enter the cell & be used for
energy
Drug Therapy: Insulin Types
Fast-acting insulin BOLUS
Rapid Acting Insulin Analogs Used to lower
Aspart, blood sugar
Lispro, Glulisine
after eating a
Regular Human Insulin meal
Intermediate-acting insulin
NPH Human Insulin
Pre-Mixed Insulin BASAL
Humulin 70/30, Humalog 75/25 Used to lower
blood sugar
Long-acting insulin throughout the
Insulin Glargine, Insulin Detemir day and night
Drug Therapy Cont.: Insulin
Bolus insulin
Onset 15 min; peaks 1-2 hrs;
lasts 4-6 hours
Ideal for meal coverage
Give 30 minutes to 1
hour before a meal
Drug Therapy-Insulin Cont:
Rapid Acting
(Humalog/Novolog) VS. Short Acting (Regular
Insulin)
An acute
complication
of insulin administration
Tx: (15/15 or
20/20 Rule)
For Uncontrolled DM 1 0r 2
Rapid-acting insulin
Continuous IV insulin infusion
Used to maintain glycemic control in
hospitalized patients with high blood
glucose levels; in DKA and HHNS
Blood glucose
monitoring
Health Teaching
Injection techniques ( intrasite rotation)
Dietary management
Quit smoking