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Epidemiology
Chapter 16
Epidemiology
Signs like this may seem self-explanatory today, but a few short centuries ago, people lacked a basic
understanding of how diseases spread. Microbiology has greatly contributed to the field of epidemiology, which
focuses on containing the spread of disease. (credit: modification of work by Tony Webster)
The Language of Epidemiologists
Section 16.1
Clinical Case Study
In late November and early December, a hospital in western Florida started to see a spike in the
number of cases of acute gastroenteritis-like symptoms. Patients began arriving at the emergency
department complaining of excessive bouts of emesis (vomiting) and diarrhea (with no blood in the
stool). They also complained of abdominal pain and cramping, and most were severely dehydrated.
Alarmed by the number of cases, hospital staff made some calls and learned that other regional
hospitals were also seeing 10 to 20 similar cases per day.
What are some possible causes of this outbreak?
In what ways could these cases be linked, and how could any suspected links be confirmed?
Morbidity
Morbidity
Morbidity Rate
Bartow 925
19,056 per 100k
Source: https://www.wellstar.org/community/covid-19
HIV Prevalence and Incidence
This graph compares the incidence of HIV (the number of new cases reported each year) with the prevalence
(the total number of cases each year). Prevalence and incidence can also be expressed as a rate or proportion
for a given population.
Mortality Rate
The 2007–2008 influenza season in the United States saw much higher than normal numbers of visits to
emergency departments for influenza-like symptoms as compared to the previous and the following years.
(credit: modification of work by Centers for Disease Control and Prevention)
Deaths Due to Influenza and Pneumonia
The seasonal epidemic threshold (blue curve) is set by the CDC-based data from the previous five years. When
actual mortality rates exceed this threshold, a disease is considered to be epidemic. As this graph shows,
pneumonia- and influenza-related mortality saw pronounced epidemics during the winters of 2003–2004, 2005, and
2008. (credit: modification of work by Centers for Disease Control and Prevention)
Clinical Case Study Update - Etiology
Hospital physicians suspected that some type of food poisoning was to blame for the sudden post-
Thanksgiving outbreak of gastroenteritis in western Florida. Over a two-week period, 254 cases were
observed, but by the end of the first week of December, the epidemic ceased just as quickly as it had
started. Suspecting a link between the cases based on the localized nature of the outbreak, hospitals
handed over their medical records to the regional public health office for study.
Laboratory testing of stool samples had indicated that the infections were caused
by Salmonella bacteria. Patients ranged from children as young as three to seniors in their late eighties.
Cases were nearly evenly split between males and females. Across the region, there had been three
confirmed deaths in the outbreak, all due to severe dehydration. In each of the fatal cases, the patients
had not sought medical care until their symptoms were severe; also, all of the deceased had preexisting
medical conditions such as congestive heart failure, diabetes, or high blood pressure.
After reviewing the medical records, epidemiologists with the public health office decided to
conduct interviews with a randomly selected sample of patients.
What conclusions, if any, can be drawn from the medical records?
What would epidemiologists hope to learn by interviewing patients? What kinds of questions might
they ask?
Incidences of Four Notifiable Diseases in the United States, Week Ending January 2, 2016 from the
CDC
John Snow’s
own account of his wor
k
(a) Outbreaks that can be attributed to point source spread often have a short duration.
(b) Outbreaks attributed to propagated spread can have a more extended duration. (credit a, b: modification of
work by Centers for Disease Control and Prevention)
Quiz #2
Florence Nightingale
Nightingale’s wedge c
hart
(a) Florence Nightingale reported on the data she collected as a nurse in the Crimean War.
(b) Nightingale’s diagram shows the number of fatalities in soldiers by month of the conflict from various causes. The total number
dead in a particular month is equal to the area of the wedge for that month. The colored sections of the wedge represent
different causes of death: wounds (pink), preventable infectious diseases (gray), and all other causes (brown).
Joseph Lister
Joseph Lister initiated the use of a carbolic acid (phenol) during surgeries. This illustration of a surgery shows a
pressurized canister of carbolic acid being sprayed over the surgical site.
Quiz #3
Types of Epidemiological Studies
Typhoid Mary
Salmonella enterica serovar Typhi, the causative agent of Typhoid fever, is a Gram-negative, rod-shaped gamma protobacterium.
Typhoid fever, which is spread through feces, causes intestinal hemorrhage, high fever, delirium and dehydration. Today, between
16 and 33 million cases of this re-emerging disease occur annually, resulting in over 200,000 deaths. Carriers of the disease can be
asymptomatic. In a famous case in the early 1900s, a cook named Mary Mallon unknowingly spread the disease to over 122 people,
five of whom died. Other Salmonella serotypes cause food poisoning. (credit: modification of work by NCI, CDC)
Direct and Vertical Contact Transmission
Direct:
Vertical
Horizontal
Droplet
transmission
Direct contact transmission of pathogens can occur through physical contact. Many pathogens require contact
with a mucous membrane to enter the body, but the host may transfer the pathogen from another point of
contact (e.g., hand) to a mucous membrane (e.g., mouth or eye). (credit left: modification of work by Lisa
Doehnert)
Indirect Contact: Fomites
Fomites are nonliving objects that facilitate the indirect transmission of pathogens. Contaminated doorknobs,
towels, and syringes are all common examples of fomites. (credit left: modification of work by Kate Ter Haar;
credit middle: modification of work by Vernon Swanepoel; credit right: modification of work by
“Zaldylmg”/Flickr)
Vehicle Transmission: Food
Food is an important vehicle of transmission for pathogens, especially of the gastrointestinal and upper
respiratory systems. Notice the glass shield above the food trays, designed to prevent pathogens ejected in
coughs and sneezes from entering the food. (credit: Fort George G. Meade Public Affairs Office)
Quiz #4
Clinical Case Study Resolution
After identifying the source of the contaminated turduckens, the Florida public health office notified
the CDC, which requested an expedited inspection of the facility by state inspectors. Inspectors found
that a machine used to process the chicken was contaminated with Salmonella as a result of
substandard cleaning protocols. Inspectors also found that the process of stuffing and packaging the
turduckens prior to refrigeration allowed the meat to remain at temperatures conducive to bacterial
growth for too long. The contamination and the delayed refrigeration led to vehicle (food)
transmission of the bacteria in turduckens.
Based on these findings, the plant was shut down for a full and thorough decontamination. All
turduckens produced in the plant were recalled and pulled from store shelves ahead of the December
holiday season, preventing further outbreaks.
Vector Transmission
(a) A mechanical vector carries a pathogen on its body from one host to another, not as an infection.
(b) A biological vector carries a pathogen from one host to another after becoming infected itself.
Common Arthropod Vectors
and Select Pathogens
The Zika virus is an enveloped virus transmitted by mosquitoes, especially Aedes aegypti. The range of this mosquito includes much of
the United States, from the Southwest and Southeast to as far north as the Mid-Atlantic. The range of A. albopictus, another vector,
extends even farther north to New England and parts of the Midwest. (credit micrograph: modification of work by Cynthia Goldsmith,
Centers for Disease Control and Prevention; credit photo: modification of work by James Gathany, Centers for Disease Control and
Prevention; credit map: modification of work by Centers for Disease Control and Prevention)
Quarantining
Healthcare-Associated Infections (HAI) or Nosocomial
(a) The Aeromedical Biological Containment System (ABCS) is a module designed by the CDC and Department of Defense
specifically for transporting highly contagious patients by air.
(b) An isolation ward for Ebola patients in Lagos, Nigeria. (credit a: modification of work by Centers for Disease Control and
Prevention; credit b: modification of work by CDC Global)
Global Public Health
Section 16.4
Known Human Cases of Ebola Virus Disease Worldwide
WHO
emerging infectious
diseases
Vs
reemerging
infectious disease
Even before the Ebola epidemic of 2014–15, Ebola was considered an emerging disease because of several
smaller outbreaks between the mid-1990s and 2000s.
SARS Outbreak
This map shows the spread of SARS as of March 28, 2003. (credit: modification of work by Central Intelligence
Agency)
Covid-19 Status in United States Updated 10/30/2020
Latest data worldwide on Covid can be found here. 44M+ global cases with 1M+ deaths on 10/30/2020.
Feb. 8, 2022
Emerging and Reemerging Infectious Diseases
Disease Pathogen Year Discovered Affected Regions Transmission
Chikungunya fever Chikungunya virus 1952 Africa, Asia, India; spreading Mosquito-borne
to Europe and the Americas
Ebola virus disease Ebola virus 1976 Central and Western Africa Contact with infected body
fluids
H1N1 Influenza (swine flu) H1N1 virus 2009 Worldwide Droplet transmission
West Nile virus disease West Nile virus 1937 Africa, Australia, Canada to Mosquito-borne
Venezuela, Europe, Middle
East, Western Asia
Quiz #5