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Iron
Vitamin B12
Folic acid
IRON :
Dietary sources :
Liver, egg yolk, meat, fish, chicken, spinach, dry fruits,
wheat and apple.
Absoprtion :
10% of iron is
absorbed.
Heme or non
heme iron.
Absorbed from
the duodenum in
the ferrous (Fe2+)
form.
Excretion :
Daily 0.5-1mg of iron is lost – Shedding of intestinal
mucosal cells and small amounts on the bile,
desquamated skin and urine.
Females - Menstruation
IRON
• Oral Iron preparations
– Ferrous sulphate
– Ferrous fumarate
– Ferrous gluconate
– Ferrous succinate
– Iron calcium complex
– Ferric ammonium citrate
Ferrous salts are better absorbed than ferric salts and
are cheaper.
ADVERSE EFFECTS :
• Epigastric pain
• Nausea Vomiting
• Metallic taste
• Constipation
• Diarrhea
• Staining of teeth – liquid preparations.
• Parenteral iron preparations
– Iron dextran : can be given by IM or IV route
– Iron sucrose I.V. use only
– Iron sorbitol citric acid complex
• Can be given by IM route only
IRON
• Indications for oral iron therapy
– Iron deficiency anaemia
• During pregnancy
• Due to blood loss
• Due to nutritional iron deficiency
• Indications for parenteral iron therapy
– Intolerance to oral iron
– Severe malabsorption
– Poor compliance to oral iron
– Severe anaemia
– Severe bleeding due to trauma/accident
Technique of giving parenteral iron
• Given by deep IM into gluteal region using “Z”
track technique to prevent staining of skin.
IRON
Adverse effects of parenteral iron :
• Injection is painful
• Abscess or discolouration of skin at the site of
injection
• Nausea, vomiting, headache, lymphadenopathy,
anaphylactic reaction
IRON POISONING
• Manifestations:
– Nausea, vomiting, abdominal pain, haematemesis,
bloody diarrhoea, drowsiness, dehydration, convulsions,
coma & death
• Treatment:
– Maintain airway, breathing, circulation
– Correct dehydration & electrolyte imbalance
– Gastric lavage with sodium bicarbonate
IRON POISONING
– Antidote is Desferrioxime
• Given by IM or IV route
• It binds with iron & prevents its further
absorption and also facilitates iron excretion
FOLIC ACID
• Causes of folate deficiency
– Dietary deficiency
– Decreased absorption - due to malabsorption
– Hepatic disease & Vitamin C deficiency
– Pregnancy & lactation – Increased demand
• Manifestations: Megaloblastic anaemia, glossitis,
diarrhoea, weight loss
• FUNCTIONS OF FOLIC ACID :
Converted to dihydrofolic acid then to
tetrahydrofolic acid which serves as co enzyme
for many reactions involved in DNA synthesis.
• DIETARY SOURCE :
Green vegetables, liver, yeast, egg, milk and some
fruits.
Absorption takes place in duodenum and jejunum.
• DAILY REQUIREMENT :
Adults : 50 – 100 micrograms
Pregnancy and lactation : 200 - 400 micrograms
• USES:
– Megaloblastic anaemia
– Prophylaxis in pregnancy & lactation to prevent neural
tube defects
– To antagonise methotrexate toxicity ( Folinic acid ).
FOLINIC ACID :
• Citrovorum factor, Leucovorin.
Characterized by :
Glossitis, stomatitis, malabsorption and
neurological manifestations.
Dietary source :
Liver , fish, egg yolk, meat, cheese and pulses.
Erythropoietin