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2-1 Competitiveness, Strategy, and Productivity

CHAPTER
2

Competitiveness, Strategy,
and Productivity

McGraw-Hill/Irwin
2-2 Competitiveness, Strategy, and Productivity
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2.2. Competitiveness
Competitiveness:

How effectively an organization meets the


wants and needs of customers relative to
others that offer similar goods or services
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Businesses Compete Using Marketing

 Identifying consumer wants and needs


 Pricing

 Advertising and promotion


2-5 Competitiveness, Strategy, and Productivity

Businesses Compete Using Operations

 Product and service design


 Cost
 Location
 Quality
 Quick response
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Businesses Compete Using Operations

 Flexibility
 Inventory management

 Supply chain management

 Service

 Managers and Workers


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Why Some Organizations Fail

 Too much emphasis on short-term financial


performance
 Failing to take advantage of strengths and
opportunities
 Failing to recognize competitive threats

 Neglecting operations strategy


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Why Some Organizations Fail

 Too much emphasis in product and service


design and not enough on improvement
 Neglecting investments in capital and human
resources
 Failing to establish good internal
communications
 Failing to consider customer wants and needs
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2.3. Mission/Strategy/Tactics

Mission Strategy Tactics

How does mission, strategies and tactics relate to


decision making and distinctive competencies?
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Strategy
 Strategies
 Plans for achieving organizational goals
 Mission
 The reason for existence for an organization
 Mission Statement
 Answers the question “What business are we in?”
 Goals
 Provide detail and scope of mission
 Tactics
 The methods and actions taken to accomplish strategies
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Strategy Example
Example 1
Rita is a high school student. She would like to have a
career in business, have a good job, and earn enough
income to live comfortably
Mission: Live a good life
 Goal: Successful career, good income
 Strategy: Obtain a college education
 Tactics: Select a college and a major
 Operations: Register, buy books, take
courses, study, graduate, get job
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Planning and Decision Making

Mission

Goals

Organizational Strategies

Functional Goals

Finance Marketing Operations


Strategies Strategies Strategies

Tactics Tactics Tactics

Operating Operating Operating


procedures procedures procedures
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Strategy and Tactics

 Distinctive (Core) Competencies


The special attributes or abilities that give an
organization a competitive edge.
 Price
 Quality
 Time
 Flexibility
 Service
 Location
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Examples of Distinctive Competencies

Price Low Cost U.S. first-class postage


Motel-6, Red Roof Inns

Quality High-performance design Sony


or high quality Consistent Lexus, Cadillac
quality iPhone, Toyota

Time Rapid delivery Express Mail, Fedex,


On-time delivery One-hour photo, UPS

Flexibility Variety Burger King


Volume Supermarkets

Service Superior customer Disneyland


service Nordstroms

Location Convenience Banks, ATMs


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Examples of Strategies

 Low cost
 Scale-based strategies

 Specialization

 Flexible operations

 High quality

 Service
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Strategy Formulation

 Order qualifiers
 Characteristics that customers perceive as
minimum standards of acceptability to be
considered as a potential purchase
 Order winners
 Characteristics of an organization’s goods or
services that cause it to be perceived as better
than the competition
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Strategy Formulation

 Distinctive competencies
 Environmental scanning
 SWOT
 Order qualifiers
 Order winners
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Key External Factors

 Economic conditions
 Political conditions

 Legal environment

 Technology

 Competition

 Markets
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Key Internal Factors

 Human Resources
 Facilities and equipment

 Financial resources

 Customers

 Products and services

 Technology

 Suppliers
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Other Strategies

 Supply Chain Strategy


 Specifies how the supply chain should function to
achieve supply chain goals.
 Sustainability strategies
 elevating sustainability to the level of organizational
governance; formulating goals for products and
services, for processes, and for the entire supply chain;
measuring achievements and striving for
improvements; and possibly linking executive
compensation to the achievement of sustainability
goals
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Other Strategies

 Global Strategy
 Many International companies
realized that strategic decisions
with respect to globalization must
be made
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Quality and Time Strategies

 Quality-based strategies
 Focuses on maintaining or
improving the quality of an
organization’s products or
services
 Quality at the source

 Time-based strategies
 Focuses on reduction of time
needed to accomplish tasks
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Time-based Strategies

JAN FEB MAR APR MAY JUN

Planning

Designing

Processing

Changeover On time!

Delivery

In addition to Response time for complaints


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2.4 OPERATIONS STRATEGY

Operations strategy – The


approach, consistent with
organization strategy, that
is used to guide the
operations function.
Table 2.2 - 47
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TABLE 2.4: Strategic operations management decisions


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2.5 IMPLICATIONS OF ORGANIZATION STRATEGY FOR
OPERATIONS MANAGEMENT
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2.6
TRANSFORMIN
G STRATEGY
INTO ACTION:
THE
BALANCED
SCORECARD

1. it is important to note that it


has no role in strategy formulation

2. this approach pays little


attention to suppliers and
government regulations, and
community, environmental, and
sustainability issues are missing.
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Balanced scorecard factors Examples


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Productivity

 Productivity
 A measure of the effective use of resources,
usually expressed as the ratio of output to input
 Productivity ratios are used for
 Planning workforce requirements
 Scheduling equipment

 Financial analysis
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Productivity

 Partial measures
 output/(single input)
 Multi-factor measures
 output/(multiple inputs)
 Total measure
 output/(total inputs)
Outputs
Productivity =
Inputs
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Productivity Growth

Productivity Growth =
Current Period Productivity – Previous Period Productivity
Previous Period Productivity
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Measures of Productivity

Partial Output Output Output Output


measures Labor Machine Capital Energy

Multifactor Output Output


measures Labor + Machine Labor + Capital + Energy

Total Goods or Services Produced


measure All inputs used to produce them
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Examples of Partial Productivity Measures

Labor Units of output per labor hour


Units of output per shift
Productivity Value-added per labor hour

Machine Units of output per machine hour

Productivity

Capital Units of output per dollar input


Dollar value of output per dollar input
Productivity

Energy Units of output per kilowatt-hour


Dollar value of output per kilowatt-hour
Productivity
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Example 3

7040 Units Produced

Sold for $1.10/unit

Cost of labor of $1,000 What is the


multifactor
Cost of materials: $520 productivity?

Cost of overhead: $2000 Ans. 2.20


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Example 3 Solution

MFP = Output
Labor + Materials + Overhead

MFP = (7040 units)*($1.10)


$1000 + $520 + $2000

MFP = 2.20
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Productivity in the Service Sector

Service productivity is
more problematic than
manufacturing productivity
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Factors Affecting Productivity

Capital Quality

Technology Management
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Other Factors Affecting Productivity

 Standardization
 Quality Differences

 Use of Internet

 Computer viruses

 Searching for lost or misplaced items

 Scrap rates

 New workers
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Other Factors Affecting Productivity

 Safety
 Shortage of IT workers

 Layoffs

 Labor turnover

 Design of the workspace

 Incentive plans that reward productivity


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Bottleneck Operation
Figure 2.3

10/hr
Machine
Machine #1
#1

10/hr
Machine
Machine #2
#2 Bottleneck
Bottleneck 30/hr
Operation
Operation
Machine
Machine #3
#3 10/hr

Machine
Machine #4
#4 10/hr
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Improving Productivity

 Develop productivity measures


 Determine critical (bottleneck) operations

 Develop methods for productivity


improvements
 Establish reasonable goals

 Get management support

 Measure and publicize improvements

 Don’t confuse productivity with efficiency

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