- DocumentIstoria Obtinerii Ciocolatei Cu Lapte Ambalatauploaded by
Bianca Breazu
- DocumentAlcoolul Etilic Obţinut Prin Fermentaţieuploaded by
Bianca Breazu
- DocumentDeterminarea Azotului Usor Hidrolizabil Din Carneuploaded by
Bianca Breazu
- DocumentPFMAuploaded by
Bianca Breazu
- DocumentDetermination of Total Fat Content in Chocolate and Other Cocoa Derivativesuploaded by
Bianca Breazu
- DocumentIstoria Obtinerii Ciocolatei Cu Lapte Ambalatauploaded by
Bianca Breazu
- DocumentAlcoolul Etilic Obţinut Prin Fermentaţieuploaded by
Bianca Breazu
- DocumentL5 Determinarea Umiditatii Materialelor Agricoleuploaded by
Bianca Breazu
- DocumentL1 Determinarea Experimentala a Caracteristicilor Produselor Agricoleuploaded by
Bianca Breazu
- DocumentCurs Merceologie 16 Aprilieuploaded by
Bianca Breazu