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Vd.Manohar S Gundeti
M.D.(Ayu)
YMT'S Ayurvedic Medical College and
Hospital,Kharghar, Navi Mumbai
panchakarma@rediffmail.com
919292342819
25/03/09 ICARE PODAR
25/03/09 ICARE PODAR
What ?
Why ?
When ?
Whom ?
How ?
What r types ?
Depending on-
Anatomical
Pharmaceutical
Pharmacological
According to no.of bastis used
Sarvangavata- hemiplegia,neurological
diseases
Ekanga vata
Retention of flatus,urine,stools,semen
Vibandha
Krimi
80 types of vatavyadhi
Loss of sensation,tremor,convulsions
And many………
Dosha
Bala Aushadha
Vaya Desha
Basti
Satva kala
Agni Satmya
Equipments required-
– Basti netra
– Bastiputaka
– Disposable gloves
– Hole towel
Madhu+ Saindhava
Sneha
Kalka
Kwatha
Continuous stirring/churning
Age Quantity
1yr 4 tola
12 48 tola
18 96 tola
19-70 96tola
Above 70 80 tola
25/03/09 ICARE PODAR
Vataja Pittaja Kaphaja
Madhu 120ml 160ml 240ml
Sneha 240ml 160ml 120ml
Kalka 80gm 80gm 80gm
Kwatha 400ml 400ml 400ml
Prakshep 120gm 160gm 120gm
Guda Mishreya Sarshap
960ml 960ml 960ml
25/03/09 ICARE PODAR
Procedure
Poorvakarma-
Pre of pt.- selection,examination
(p/bp..) (p/r),pt education,consent
Selection of drug/ quantity
After snehapana/anuvasan
Preparation of basti- sequence..
Abhyanga/ hot water bath/ swedan
Bladder,bowel evacuation
In vata kala-
25/03/09 ICARE PODAR
Procedure
Pradhankarma
Position
Lubrication of lt. index finger, anus,
nozzle
Administration of drug-300matra
Particular/gradual force, without
interruption
Pt asked to count no./take breath helps
to entrance of drug
Paschatkarma
Supine position
No massage/ tadan
Time of retention- 100 matra-1muhurta
Complications—
Abd. discomfort/fainting
Ushnodakam
Paschatkarma
Rest
Warm water bath
Food- mansa rasa/ milk / yusha
No sansarjan kram
Anuvasan same day or next day
Vangsen
Chincha 40gm
Saindhava 10gm
Oil- madhuyashtadi 10ml
Cow Milk 160ml
Guda 20gm
Ghridhrasi, kati/uru/prishtha shula
25/03/09 ICARE PODAR
Kshar basti
Saindhava 10gm
Mishreya 10gm
Gomutra 320ml
Chincha 80gm
Guda 80gm
Chakradatta
Gomutra 320ml
Oil (madhuyashtyadi/shatavha/dhanvantara)
10ml
Chincha 40gm
Guda 30gm
Saindhava 10gm
Amavata- amavastha
A/D 3-5days after food
Mocharasa
Isabgol
Peya
Ulc.collitis
Raktarsha
Raktatisar
25/03/09 ICARE PODAR
Takra basti
Takra 200ml
Jatyadi taila 40ml
Ulcerative collitis
25/03/09 ICARE PODAR
Madhutailika
A.H.
Madhu- 150 ml
Taila- 150 ml
Saindhava- 15gm(karsha)
Misi- 30 gm (2 pichu)
Madhutailika+ yashtimadhu
Guduchi Patol
Nimba Chirayata
Yashtimadhu total 25gms
Tiktaka ghrita 10ml
Milk 100ml
Asthimajjagatvata
Osteoporosis/osteomyelitis / pots spine
To increase height/ to reduce hairfall
For strength of teeth
Amlapitta
25/03/09 ICARE PODAR
Kshirabasti
Samshaman basti
Increase longevity
In all seasons
In pts ( Immuno-compromised
conditions) and healthy
Mrudu dravyas
No vyapat
Dashmoola
Goat flesh
Ghrita
Vasa
Majja
Taila
A.H.K.4/4
Cerebellar atrophy, degenerative diseases of
brain
vidarikanda
Vatapatra
Shelu
Shalmali
Dhanvankura
Milk
Honey 12pala
480ml
25/03/09 ICARE PODAR
Mutra basti
Gomutra 8pala
Eranda kwatha 4pala
Tila taila 2pala
Madhu 1prasrut
Mansarasa 4tola
Milk 4tola
Kanji 4tola
Chincha 4tola
Guda 1pala
Madanphala 1pala
25/03/09 ICARE PODAR
Ardhamatrika niruha