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  • Valentine's Day Menu 2011

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    maze Melbourne: restaurant by Gordon Ramsay
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    maze Melbourne Valentine's Day menu Restaurant Reservations T: +61 (0)3 9292 8300 melbournereservations@gordonramsay.com

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    maze Melbourne Valentine's Day menu Restaurant Reservations T: +61 (0)3 9292 8300 melbournereservations@gordonramsay.com

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    15 views1 page

    Valentine's Day Menu 2011

    Uploaded by

    maze Melbourne: restaurant by Gordon Ramsay
    maze Melbourne Valentine's Day menu Restaurant Reservations T: +61 (0)3 9292 8300 melbournereservations@gordonramsay.com

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Valentines Day Menu 2011

    André Clouet, Brut Rose NV, Bouzy, France

    Marinated beetroot with goats curd,


    Cabernet Sauvignon vinaigrette, toasted pine nuts

    Roast WA yabbie tails


    buttered sweetcorn, sour cream, radish, yabbie reduction

    ~
    Foie gras and chicken liver parfait
    Madeira, mulberries, toasted sourdough

    Pan roasted John Dory


    pumpkin, piquillo pepper, spiced red wine

    Crispy roast pork belly


    calvalo nero, soybeans, dashi
    or
    Gisborne duck breast
    sweet corn, cracked wheat, cherries

    Exotic fruit vacherin


    Passion fruit and banana sorbet

    To share
    White chocolate mousse, raspberry, Champagne

    ~
    House made chocolate bag
    7 Courses $150pp (including Rose on arrival)

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