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Everyday Drinking: The Distilled Kingsley Amis The Supper of the Lamb: A Culinary Reflection Rating: 4 out of 5 stars4/5Hotbox: Inside Catering, the Food World's Riskiest Business Rating: 3 out of 5 stars3/5The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones Rating: 4 out of 5 stars4/5Bread and Wine: A Love Letter to Life Around the Table with Recipes Rating: 4 out of 5 stars4/5Don't Try This at Home: Culinary Catastrophes from the World's Greatest Chefs Rating: 3 out of 5 stars3/5As Always, Julia: The Letters of Julia Child & Avis DeVoto Rating: 4 out of 5 stars4/5Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking Rating: 4 out of 5 stars4/5Finding Freedom: A Cook's Story; Remaking a Life from Scratch Rating: 4 out of 5 stars4/5A Cook's Tour: In Search of the Perfect Meal Rating: 3 out of 5 stars3/5The Art of Eating Rating: 4 out of 5 stars4/5Kitchen Confidential Rating: 3 out of 5 stars3/5The Worst-Case Scenario Survival Handbook: Expert Advice for Extreme Situations Rating: 3 out of 5 stars3/5Between Meals: An Appetite for Paris Rating: 4 out of 5 stars4/5The Physiology of Taste: Or, Transcendental Gastronomy Rating: 4 out of 5 stars4/5Dishoom: The first ever cookbook from the much-loved Indian restaurant Rating: 4 out of 5 stars4/5Pot on the Fire: Further Confessions of a Renegade Cook Rating: 4 out of 5 stars4/5We Are La Cocina: Recipes in Pursuit of the American Dream Rating: 5 out of 5 stars5/5Ham Biscuits, Hostess Gowns, and Other Southern Specialties: An Entertaining Life (with Recipes) Rating: 3 out of 5 stars3/5The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with recipes) Rating: 3 out of 5 stars3/5Simple Cooking Rating: 4 out of 5 stars4/5At My Grandmother's Table: Heartwarming Stories and Cherished Recipes from the South Rating: 3 out of 5 stars3/5Consider the Oyster Rating: 4 out of 5 stars4/5American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields Rating: 4 out of 5 stars4/5Life From Scratch: A Memoir of Food, Family, and Forgiveness Rating: 4 out of 5 stars4/5Six Thousand Years of Bread: Its Holy and Unholy History Rating: 3 out of 5 stars3/5How I Learned To Cook: Culinary Educations from the World's Greatest Chefs Rating: 3 out of 5 stars3/5Outlaw Cook Rating: 4 out of 5 stars4/5Vegetarianism: A History Rating: 3 out of 5 stars3/5The American Plate: A Culinary History in 100 Bites Rating: 3 out of 5 stars3/5
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The Simply Happy Cookbook: 100-Plus Recipes to Take the Stress Out of Cooking Rating: 5 out of 5 stars5/5Sunday Dinners: Food, Family, and Faith from Our Favorite Pastors Rating: 0 out of 5 stars0 ratingsFirst, Catch: Study of a Spring Meal Rating: 4 out of 5 stars4/5Kosher Macros: 63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance Rating: 0 out of 5 stars0 ratingsService Included: Four-Star Secrets of an Eavesdropping Waiter Rating: 3 out of 5 stars3/5Koshersoul: The Faith and Food Journey of an African American Jew Rating: 3 out of 5 stars3/5Stirring It Up with Molly Ivins: A Memoir with Recipes Rating: 0 out of 5 stars0 ratingsKitchen Bliss: Musings on Food and Happiness (With Recipes) Rating: 0 out of 5 stars0 ratingsIsland Flavors: A Trinidadian Cookbook Rating: 0 out of 5 stars0 ratingsIn Belinda's Kitchen: Essential Recipes Rating: 0 out of 5 stars0 ratingsFlavors of the Philippines: A Culinary Journey Rating: 0 out of 5 stars0 ratingsFlavors of Warsaw: A Culinary Journey Rating: 0 out of 5 stars0 ratings52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen Rating: 4 out of 5 stars4/5Flavors of Goa: A Culinary Journey through Vibrant Coastal Cuisine Rating: 0 out of 5 stars0 ratingsGodforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine Rating: 0 out of 5 stars0 ratingsTatiana's Table: Tatiana and Alexander's Recipes for Food and Love Rating: 0 out of 5 stars0 ratingsThe Sultan's Feast: A Fifteenth-Century Cookbook Rating: 0 out of 5 stars0 ratingsYou Were Always There: Notes and Recipes for Living a Life You Love (Stories of Motherhood, Cooking, and Chasing Your Dreams) Rating: 0 out of 5 stars0 ratingsSophie Kooks: Quick and Easy Feelgood Food from Sophie Morris Rating: 0 out of 5 stars0 ratingsSophie Kooks Month by Month: September: Quick and Easy Feelgood Seasonal Food for September from Kooky Dough's Sophie Morris Rating: 0 out of 5 stars0 ratingsSophie Kooks Month by Month: April: Quick and Easy Feelgood Seasonal Food for April from Kooky Dough's Sophie Morris Rating: 0 out of 5 stars0 ratingsSophie Kooks Month by Month: August: Quick and Easy Feelgood Seasonal Food for August from Kooky Dough's Sophie Morris Rating: 0 out of 5 stars0 ratingsCooking with Nonna: Sunday Dinners with La Famiglia Rating: 0 out of 5 stars0 ratingsJustice Is Served: A Tale of Scallops, the Law, and Cooking for RBG Rating: 0 out of 5 stars0 ratingsSay Yes to Pears: Food Literacy in and beyond the English Classroom Rating: 0 out of 5 stars0 ratingsPoor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking Rating: 3 out of 5 stars3/5Salmon: A Cookbook Rating: 3 out of 5 stars3/5American Profile Hometown Cookbook: A Celebration of America's Table Rating: 4 out of 5 stars4/5Rick & Bubba's Big Honkin' Book of Grub Rating: 3 out of 5 stars3/5