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Sunday lunch @ Ela 3rd February

Appetiser King prawn tempura | black sesame | Asian slaw | mushroom soil| shiitake foam Main Roast Beef Irish Rib of beef | Yorkshire pudding | Market vegetables | horseradish cream | beef jus Dessert clair Ivory & Gianduja chocolate | mango puree | vanilla rose gelato

3 courses | Adults | 25 | Children under 12 years 13

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