Professional Documents
Culture Documents
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DATE Ancient COUNTRY NAME OF TEXT AUTHOR Trans. Vehling Orig . Language Latin Latin Trans. Cesare Latin Giarratano and Friedrich Vollmer Schuch, Christian Theophil Danish English Transl. into Notes Text Text Text
jclarkso@bigpond.net.au
LINK
" 13th C Original MS Libellus de art Coquinaria ("Harpestreng" lost, possibly cookbook) French " " 13th C 13th C Andalusia France Andalusian cookbook Le Rgime du corps
image (flipbook), pdf or text Possibly oldest cookbook in Western world; Scanned images of Codex K Codex Q Codex K English Transcription Several Chapters
Aldobrandino da Siena; French Thomas Gloning (ed.) Arabic Thomas Gloning (ed.) Trans. Daniel Myers Thomas Gloning (ed.) Thomas Gloning (ed.) French French Latin Latin German Thomas Gloning (ed.) Trans. Alia Atlas Guillaume Tirel ["Taillevent"] Thomas Gloning (ed.) Trans. James Prescott Samuel Pegge version (1780) Samuel Pegge version Samuel Pegge version edited by Jrome Pichon French in 1846 1846 edition, Jrome French Pichon 1846 edition, Jrome French Pichon: Translated by Janet Hinson German German German Trans. Giano Balestriere German Thomas Gloning (ed.) Few recipes only, in Italian and English Thomas Gloning (ed.) Vittoria Aureli (trans) Thomas Gloning (ed.) Trans:Louise Smithson Chiquart Amiczo; Trans by Elizabeth Cook facsimile of Richard Morris' transcription; Published for of the Transcription the Morris 1862 version Transcription of the Morris 1862 version Thomas Austin (ed.) Italian Italian French English English English English Modern English English English Catalan Italian Italian English English English German German German French French French English English English English Arabic
Scanned Pages Text Text Text Text Text Text Links to individual recipes Text Scanned Pages Transcription from Vatican MS Transcription Scanned Pages, or download as a pdf Text Text Scanned pages Text
Tractatus de modo preparandi et condiendi omnia cibaria Liber de coquina Ein Buch von Guter Spise " " "
http://www.daviddfriedman.com/Medieval/For_Translation/al_ Warraq/al_warraq.html http://staff-www.uni-marburg.de/%7Egloning/1300ens.htm http://www.florilegium.org/files/FOODMANUSCRIPTS/Enseignements-art.html http://staff-www.uni-marburg.de/%7Egloning/mul1-tra.htm http://staff-www.uni-marburg.de/%7Egloning/mul2-lib.htm http://turbadelirantium.skyrocket.de/bibliotheca/anonymus_buochvonguot http://www.staff.uni-marburg.de/~gloning/bvgs.htm http://www.die-dunkle-dimension.de/p-med03.htm http://cs-people.bu.edu/akatlas/Buch/recipes.html http://gallica.bnf.fr/ark:/12148/bpt6k62367s http://www.staff.uni-marburg.de/~gloning/vi-vat.htm http://www.telusplanet.net/public/prescotj/data/viandier/viandie r1.html http://www.pbm.com/~lindahl/foc/ http://www.pbm.com/~lindahl/foc/8cury11.txt http://www.ibiblio.org/pub/docs/books/gutenberg/etext05/8cury 10.txt http://gallica.bnf.fr/ark:/12148/bpt6k831118 http://www.pbm.com/~lindahl/menagier/ http://www.daviddfriedman.com/Medieval/Cookbooks/Menagie r/Menagier_Contents.html http://staff-www.uni-marburg.de/~gloning/birlalem.htm http://staff-www.uni-marburg.de/~gloning/mndk.htm http://staff-www.uni-marburg.de/~gloning/gollub.htm http://www.florilegium.org/files/FOODMANUSCRIPTS/Konigsberg-art.html http://staff-www.uni-marburg.de/~gloning/confits.htm http://www.nicomarin.com/ricette.htm http://staff-www.uni-marburg.de/%7Egloning/frati.htm http://www.geocities.com/anahita_whitehorse/LibroDellaCocin a.html http://staff-www.uni-marburg.de/~gloning/frati.htm http://www.geocities.com/helewyse/libro.html http://www.daviddfriedman.com/Medieval/Cookbooks/Du_Fait http://www.pbm.com/~lindahl/lcc/facsimile.html http://www.pbm.com/~lindahl/lcc/parallel.html http://homepage.univie.ac.at/thomas.gloning/tx/lcc3.htm http://www.hti.umich.edu/cgi/t/text/textidx?c=cme;idno=CookBk;rgn=div1;view=text;cc=cme;node=C ookBk%3A6 http://www.hti.umich.edu/cgi/t/text/textidx?c=cme;cc=cme;rgn=main;view=text;idno=CookBk http://www.bookofrefreshments.com/cgi-bin/tfccb.pl http://www.staff.uni-marburg.de/~gloning/martino2.htm
1375
France
1390
England
1393
France
France
"
English
Text
Ein alemannisches Bchlein von guter Speise (Cgm 384, fol. 103b-115b) Mittelniederdeutsches Kochbuch Ein Kochbuch aus dem Archiv des Deutschen Ordens "
Text Text Text Text Text Text Text Text Text Text Text Facsimile; pdf; links to recipes. Parallel transcription and translation Text Text
Spain/Catalon Libre de totes maneres de confits ia Italian Renaissance Recipes, from several sources Italy Anonimo Veneziano (Anonymous Venetian Cookbook) " Italy France Libro di cucina/ Libro per cuoco " Du Fait du Cuisine Liber Cure Cocorum; Sloane MS. 1986 " "
1430-50
England
Two fifteenth-century cookery-books : Harleian MS. 279 & Harl. MS. 4016, with extracts from Ashmole MS. 1439, Laud MS. 553, & Douce MS. 55 "
1430-50 1450-60
England Italy
Two Fifteenth Century MS (HARLEIAN MS. 279 Daniel Myers & 4016) Libro de arte coquinaria
English
Italian Maestro Martino of Como: Thomas Gloning (ed.) John Russell Edith Rickert (ed.) Thomas Gloning (ed.) German German German German English English English
1460 circa
England
Germany
15thC
Germany
English
Text Text "a translation into Modern Portuguese with major changes both in vocabulary and syntax" Text Text
15 C, late 15th C
England Netherlands
Pepys MS1047 Keukenboek (UB Gent Hs. 1035); Wel ende edelike spijse [Good and Noble Food) " Een notabel boecxken van cokeryen Thomas Gloning (ed.)
English Dutch
http://www.godecookery.com/pepys/pepys.htm http://staff-www.uni-marburg.de/~gloning/serrure.htm
Trans. Christianne Muusers Thomas vander Noot: English translation Christina van Tets.
Dutch Dutch
English English
http://www.coquinaria.nl/kooktekst/Introduction.htm http://users.pandora.be/willy.vancammeren/NBC/index.htm
"
Dutch Transcription and Translation: Ria JansenSieben en Marleen van der Molen-Willebrands Wynkyn de Worde Nola, Rupert de English English Spanish
English
Text
http://www.kookhistorie.com/
England Spain
Boke of Kervynge " Libre de doctrina per a ben servir, de tallar y del art de coch
Text Text
Nola, Rupert de: Trans. Catalan Robin Carroll-Mann Trans. Robin CarrollMann Platina Thomas Gloning (ed.) Latin English
English
first part
http://www.harvestfields.ca/CookBooks/001/02/01.htm http://milkmama.tripod.com/kervynge2.html http://www.cervantesvirtual.com/servlet/SirveObras/57915397 105571162900080/index.htm http://www.florilegium.org/files/FOODMANUSCRIPTS/Guisados1-art.text http://www.florilegium.org/files/FOODMANUSCRIPTS/Guisados2-art.html http://alfama.sim.ucm.es/dioscorides/consulta_libro.asp?ref=X 533841967&idioma=0 http://www.staff.uni-marburg.de/~gloning/bookecok.htm http://www.godecookery.com/trscript/trscript.html http://homepage.univie.ac.at/thomas.gloning/tx/sawe.htm http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina _Welserin.html http://gallica.bnf.fr/
English
1530 1545
Italy
1553
Germany
Text Text Search (Rechercher) "Alessio"; editions in Latin, French, Italian Facsimile Text English Text pdf Selection of scanned pages
1555
Italy
1570 1573
Italy Germany
1591 1593
England Netherlands
A Boke of Cookrye
A.W
Eenen seer schoonen, ende excellenten Carolus Battus: Cocboeck (Exquisite and Excellent Cookbook) Transcription Marleen Willebrands Anon Good Huswife's Handmaide for the Kitchin
http://alfama.sim.ucm.es/dioscorides/consulta_libro_b.asp?ref http://staff-www.uni-marburg.de/~gloning/rumpochs.htm http://clem.mscd.edu/%7Egrasse/GK_Rumpolt1.htm http://www.ravenstreet.org/Tirloch/ein%20neu%20kuchbuch% 20-%20transcribed%20pages......pdf http://www.daviddfriedman.com/Medieval/For_Translation/Max _Rumpolt/Max_Rumpolt.html http://jducoeur.org/Cookbook/Cookrye.html http://www.kookhistorie.com/ http://homepage.univie.ac.at/thomas.gloning/ghhk/
English
English English
http://www.harvestfields.ca/CookBooks/003/07/00.htm http://www.harvestfields.ca/CookBooks/003/07/00.htm http://members.aol.com/renfrowcm/gerardp1.html http://staff-www.uni-marburg.de/~gloning/1598aw4w.htm http://www.cervantesvirtual.com/servlet/SirveObras/01371074 322363763092257/index.htm http://www.geocities.com/karen_larsdatter/manual.htm http://www.harvestfields.ca/CookBooks/001/03/0.htm http://staff-www.uni-marburg.de/~gloning/ouv3.htm http://www.medievalcookery.com/notes/ouverture.shtm http://www.shipbrook.com/jeff/bookshelf/details.html?bookid=1 0 http://staff-www.uni-marburg.de/~gloning/1615murr.htm http://www.forest.gen.nz/Medieval/articles/cooking/1616.html http://gallica.bnf.fr/ark:/12148/bpt6k987747 http://gallica.bnf.fr/ark:/12148/bpt6k97995h http://www.harvestfields.netfirms.com/HerbBooks/01/bkh00/cl 1/index.htm http://www.bibliomania.com/4/-/frameset.html
1609 1604
England France
Delights for Ladies Ouverture de Cuisine " Closet for Ladies Conserving, Preserving, Candying A New Booke of Cookerie Koge Bog [Cook Book] A new herbal or Historie of plants
Hugh Plat Lancelot de Casteau Trans. Daniel Myers Anonymous John Murrell Trans. Martin Forest Dodoens, Rembert.
1608, 1627 England 1615 or 17? England 1616 1619 Denmark Netherlands
1629 1652
England England
Table of Contents with links to individual recipes Some comments about cooking fish. also at Table of Contents with links to individual recipes
1653
England
Isaak Walton
1653
England
A Book of Fruits and Flowers shewing The Nature and Use of them, either for Meat or Medicine Compleat Cook W.M
English
1658; Scanned pages and text. Note: is part of The Queen's Closet Opened. Text Scanned pages: Trilogy, includes Compleat Cook. Scanned Pages Scanned Pages of the chapter on Eggs 1665, Second ed.
http://www.bib.ub.es/grewe/showbook.pl?gw0172
" 1655, 1658, England 1671 1661, 1665 France Queens Closet Opened Les dlices de la campagne " " 1669 England The Closet of the Eminently Learned . Digby W.M N Bonnefons
English
Dutch
seven recipes trans into English by Peter Rose 1771; Scanned Pages Text also at
http://www.kookhistorie.com/ http://www.bib.ub.es/grewe/showbook.pl?gw035 http://www.gutenberg.org/etext/15019 http://www.harvestfields.ca/harvest/cookbooks/queens/delight. htm http://www.bib.ub.es/grewe/showbook.pl?gw021 http://www.gutenberg.org/files/14377/14377-8.txt http://chaucer.library.emory.edu/cgibin/sgml2html/wwrp.pl?act=contents&f=%2Fdata%2Fwomen_ writers%2Fdata%2Fwoolley.sgm http://www.bib.ub.es/grewe/showbook.pl?gw022 http://www.bib.ub.es/grewe/showbook.pl?gw023
1671
England
W.M
English
Woolley
Scanned pages Text Text: links to chapters Scanned pages Scanned pages Scanned pages Scanned pages
Gentlewoman's Companion ..Guide to Female Woolley Sex The English House-wife Le Cuisinier Francois . English Housewife ... Accomplisht Cook Gervase Markham La Varenne, Franois Pierre de Markham, Gervase Robert May
1686 1699
Austria England
Ein Koch- Und Artzney-Buch Acetaria; A Discourse on Sallets; 1st ed " Evelyn,John
17th C
Romania
"The Book where I write dishes ... for fast and non-fast days..." D.Petre; Her Cookbook Nouvelle instruction pour les confitures, les liqueurs et les fruits... Le Nouveau cuisinier royal et bourgeois... " Petre Massialot, Franois Massialot, Franois
http://oldsite.library.upenn.edu/etext/diaries/doro/medicine/ http://www.bib.ub.es/grewe/showbook.pl?gw036 http://www.bib.ub.es/grewe/showbook.pl?gw037 http://www.bib.ub.es/grewe/showbook.pl?gw038 http://spec.lib.vt.edu/mss/pdf/CUBG.pdf http://www.gutenberg.org/dirs/etext05/hwife10.txt http://online-media.unimarburg.de/germanistik/gloning/mcdh/bradley/bradley.htm http://www.gutenberg.org/etext/8900 http://dewey.library.upenn.edu/sceti/codex/public/PageLevel/in dex.cfm?WorkID=44 http://kidderereceiptsofpastry.blogspot.com/ http://books.google.com/books?vid=OCLC18128030&id=L24t HKGi8vsC&pg=RA6-PA1&lpg=RA6PA1&dq=intitle:cuisine&as_brr=1 http://www.harvestfields.ca/CookBooks/002/02/00.htm http://www.bib.ub.es/grewe/showbook.pl?gw51 http://www.bib.ub.es/grewe/showbook.pl?gw52 http://www.bib.ub.es/grewe/showbook.pl?gw53
1731
America
Book for Receipts Country Housewife and Ladies Director .. " Richard Bradley
English English English English Kidder, Edward English English M.Briand French
Scanned pages of handwritten MS From sixth edition 1728 and 1732 editions in pdf
1736 1720-40
England England
The London and Country Brewer Receipts of Pastry and Cookery "
Scanned pages of handwritten (student) MS Transcription of the handwritten SCETI MS. Images; search facility
1750
France
Dictionnaire des alimens, vins et liqueurs: leurs qualite's, leurs effets, relativement aux Country Housewife's Companion Les Dons de comus, ou l'art de la cuisine : reduit en pratique " " Dictionnaire universel d'agriculture et de jardinage, de fauconnerie, chasse, pche, cuisine et mange...
1750 1750
England
English
1751
1755
Spain
http://www.bib.ub.es/grewe/showbook.pl?gw62 http://www.bib.ub.es/grewe/showbook.pl?gw55
Scanned pages Scanned pages Text Text Scanned Pages Scanned Pages Scanned Pages
1763 1764
Spain/Catalon Arte de cocina, pasteleria, vizcocheria y ia conservaria England English Housewifery Exemplified " "
Arte cisoria, Tratado del arte del cortar del cuchillo. Dictionnaire portatif de cuisine, d'office et de distillation L'Art de de bien faire les glaces d'office ou Les vrais principes pour congeler Le Cannameliste franais, ou Nouvelle instruction pour ceux qui dsirent d'apprendre l'office, rdig en forme de dictionnaire, The art of cookery, made plain and easy
1768
France
Gilliers, Joseph
French
1774 1777
England France
Glasse, Hannah
English French
ftp
http://www.archive.org/details/artofcookerymade00glasrich http://gallica.bnf.fr/ark:/12148/bpt6k108966h
Avis aux bonnes mnagres des villes et des Parmentier, Antoine campagnes, sur la meilleure manire de faire Augustin leur pain La cuisine de sant, ou Moyens faciles & Lecointe, Jourdan conomiques de prparer toutes nos productions alimentaires de la manire la plus dlicate "
1790
France
French
Vol 1
http://gallica.bnf.fr/ark:/12148/bpt6k110865v
http://gallica.bnf.fr/ark:/12148/bpt6k110867m http://www.soupabooks.com/cookery%20index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/harvest/cookbooks/004/001.htm http://www.gutenberg.org/etext/12815 http://gallica.bnf.fr/ark:/12148/bpt6k1106924 http://gallica.bnf.fr/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=OCLC07531361&id=RgS 5i7dOF50C&pg=RA9-PA1&lpg=RA9PA1&dq=Universal+Cook+city+country&as_brr=1
1796 1798
England America
La cuisine renverse, ou Le nouveau mnage Cointeraux, Franois Les dons de Comu, ou l'Art de la cuisine, rduit en pratique Frugal Housewife Universal Cook city country Marin, Franois Susannah Carter F Collingwood
1806
France
Le cuisinier imprial, ou L'art de faire la cuisine et la ptisserie pour toutes les fortunes, avec diffrentes recettes d'office et de fruits confits et la manire de servir une table depuis vingt jusqu' soixante couverts A New System of Domestic Cookery "
A. Viard
French
http://gallica.bnf.fr/
http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=OCLC03090565&id=yQ4L AAAAIAAJ&pg=PP29&lpg=PP29&dq=A+New+System+of+Do mestic+Cookery&as_brr=1 http://books.google.com/books?vid=0yuUzVB2xAxemEn7&id= K2YDAAAAQAAJ&pg=PA2-IA1&lpg=PA2IA1&dq=A+New+System+of+Domestic+Cookery&as_brr=1#P PA1-IA5,M1 http://books.google.com/books?vid=OCLC22215171&id=gj8C AAAAQAAJ&pg=RA1-PA1&lpg=RA1PA1&dq=inauthor:rundell&as_brr=1 http://digital.lib.msu.edu/projects/cookbooks/index.html
"
1808
"
1808
America
Lucy Emerson The New-England cookery, or the art of dressing all kinds of flesh, fish, & vegetables, & the best modes of L'art du cuisinier " " A Beauvilliers
Volume 1 (A-F), Scanned pages Volume 2 (F-Z), Scanned Pages 1827 edition "The Art of French cookery"
http://gallica.bnf.fr/ark:/12148/bpt6k109846s http://gallica.bnf.fr/ark:/12148/bpt6k1098475
1815
America
An Encyclopaedia of Domestic Economy: Comprising Such Subjects as are Most Immediately The Family Receipt Book,: Containing Eight Hundred Valuable Receipts in Various Branches of...
Thomas Webster
English
1819
America
English
1819
England
Modern domestic cookery, and useful receipt Hammond, Elizabeth book: containing directions for purchasing,... The practice of cookery, pastry, confectionary, Frazer, Mrs. pickling, preserving, &c The cook and housekeeper's complete and universal dictionary Treatise of Domestic Medicine to which is added a practical system of Domestic Cookery Le cuisinier tranger, pour faire suite au Parfait cuisinier ... Par un gastronome cosmopolite Cook and Housewife's Manual Eaton, Mary Thomas Cooper
English
http://books.google.com/books?vid=OCLC14360641&id=QcX U6HjjAI0C&pg=PA1&lpg=PA1&dq=%22The+Art+of+French+c ookery%22&as_brr=1 American edition, has chapter http://books.google.com/books?vid=OCLC67403061&id=JoEA on "Food" AAAAMAAJ&pg=RA1-PR25&lpg=RA1PR25&dq=An+Encyclop%C3%A6aedia+of+Domestic+Econo my&as_brr=1 http://books.google.com/books?vid=OCLC08340583&id=BRjc XH0NgP8C&pg=RA1-PR33&lpg=RA1PR33&dq=The+Family+Receipt+Book&as_brr=1 Also covers British wines and http://books.google.com/books?vid=OCLC41180451&id=9F4 home medicines DAAAAQAAJ&pg=PA1&lpg=PA1&dq=intitle:baking&as_brr=1 #PPP10,M1 http://books.google.com/books?vid=0U_Kx1NxEvsFcM80&id= wF4DAAAAQAAJ&pg=PA1&lpg=PA1&dq=intitle:pastry&as_br image (flipbook) , pdf or text http://www.archive.org/details/cookhousekeepers00eatorich http://deila.dickinson.edu/theirownwords/title/0051.htm
1825
France
Cousin d'Avallon
French
Margaret Dods
English
1826
1862
America
The House Servant's Directory, or A Monitor for Private Families The Italian confectioner; or, Complete economy of desserts (companion to Ude's Cook's Oracle
1827
England
English English 1829 edition, scanned pages, also list of recipes with links to page. 1845
http://books.google.com http://www.freaknet.org/martin/books/Oracle/800x600/recipies. html http://books.google.com/books?vid=OCLC22582129&id=DA4 LAAAAIAAJ&pg=RA1-PA1&lpg=RA1PA1&dq=Cook%27s+Oracle http://www.archive.org/details/cooksoracleandho00kitcrich http://books.google.com/books?vid=OCLC24513143&id=y6N2 cnCzajUC&pg=RA2-PR23&lpg=RA2http://www.electricscotland.com/food/cookery/index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/13493 http://digital.lib.msu.edu/projects/cookbooks/index.html
1831
"
" 1830, 1840 Scotland The Practice of Cookery " 1830 America The American Frugal Housewife, Dedicated to Lydia Mary Child Those Who Are Not Ashamed of Economy " 1831 1831 America America The Cook Not Mad, or Rational Cookery; Being A Collection of . Mackenzie's five thousand receipts, in all the useful and domestic arts: constituting a complete . " Anon Colin Mackenzie English English English Dalgairns English
1830 edition: image (flipbook), pdf or text 1830 edition 1840 edition
Also at
1853
1832
Seventy Five Receipts for Pastry, Sweetmeats Miss Leslie etc " " Richard Dolby Lee, N. K. M
http://books.google.com/books?vid=OCLC04207768&id=bWL e9UcnYH8C&pg=PA1&lpg=PA1&dq=Mackenzie%27s+five+th ousand+receipts&as_brr=1 http://books.google.com/books?vid=OCLC13992698&id=9BkJ jcSZZYcC&pg=PA3&lpg=PA3&dq=Mackenzie%27s+five+thou sand+receipts&as_brr=1 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/001/01bkc/00.htm http://www.gutenberg.org/etext/6677 http://books.google.com/books?vid=OCLC27088771&id=Oeal http://digital.lib.msu.edu/projects/cookbooks/index.html
1832 1832
England America
The Cook's Dictionary, and House-keeper's Directory: AOwn New Book: Family Manual of Cookery The Cook's Being A Complete Culinary Encyclopedia
1833
America
Lee, N. K. M., MrsLeslie, English The cook's own book and housekeeper's register; comprehending all valuable receipts Eliza for Ayms, J Bazar provenal... tenu par J. Ayms... runion des denres du Midi et recettes de tous les plats les plus renomms de la cuisine provenale The backwoods of Canada : being letters from Catherine Parr the wife of an emigrant officer, illustrative of the domestic economy of British America. Treatise on Bread and Bread Making The Young House-keeper, Or, Thoughts on Food and Cookery The Virginia Housewife: or, Methodical Cook " " Sylvester Graham William Alcott Randolph, Mary French
1835
France
image (flipbook), pdf or text [see the 1832 book with similar name at lib.msu. Archive
http://www.archive.org/details/cooksownbookhous00leenrich
http://gallica.bnf.fr/document?O=N110684
1836
Canada
English
1837 1838
America America
http://www.gutenberg.org/files/12519/12519.txt http://www.fullbooks.com/The-Virginia-Housewife.html
" 1838 1840 America America The Good Housekeeper, or The Way to Live Well & to Be Well While We Live Directions for Cookery etc " " 1840 Canada La cuisinire canadienne, contenant tout ce qu'il est ncessaire de savoir dans un mnage, pour prparer les diverses. The young cook's guide; with practical observations: A New Treatise on French and English The American housewife : containing the most valuable and original receipts in all the various branches of cookery : 1843 America A treatise on food and diet: with observations on the dietetical regimen suited for disordered states of Recipe book of Judith Woodson The Lady's Own Cookery Book, and New Dinner-table Directory L. Perrault French Sarah Josepha Hale Eliza Leslie English English
1841 1841
England America
I Roberts
http://books.google.com/books?vid=OCLC17485814&id=pzIT nYrH4WQC&pg=RA2-PA1&lpg=RA2http://www.archive.org/details/americanhousewif00newyrich
Pereira, Jonathan
English
American preface; comments on diets in prisons, institutions etc Scanned pages of handwritten book.
http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388740 http://www.vmb-collection.com/Recipes/Index.html http://books.google.com/books?vid=OCLC03090565&id=7beh lXEO_f4C&pg=RA1-PR19&lpg=RA1PR19&dq=inauthor:Charlotte+inauthor:Campbell+inauthor:Bur y&as_brr=1 http://books.google.com/books?vid=0ngrokovY0KBigK&id=cSUBAAAAQAAJ&pg=RA1PA1&lpg=RA1-PA1&dq=The+ice+book: http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/12327 http://www.harvestfields.ca/CookBooks/004/01/00.htm http://books.google.com/books?vid=OCLC04253115&id=i0LE Ke9Q6k0C&pg=PP20&lpg=PP20&dq=Several+Thousand+Pra
1844 1844
America England
1844
America
The ice book: a history of everything connected with ice, with recipes The Housekeeper's Assistant, Composed Upon Temperance Principles The New England Economical Housekeeper, & Family Receipt Book Miss Beechers Domestic Receipt Book The Jewish Manual " A Cyclopdia of Several Thousand Practical Receipts: And Collateral Information in the Arts The complete cook. Plain and practical directions for cooking and housekeeping; with upwards of seven hundred receipts: consisting of
Thomas Masters
English
Judith Cohen Montefiore English James Cooley Sanderson, J. M., of Philadelphia English English images(flipbook), pdf or text
1846
America
The complete confectioner, pastry-cook, and Parkinson, Eleanor baker. Plain and practical directions for making confectionary and pastry, and for baking; with upwards of five hundred receipts The Lady's Receipt-Book; A Useful Companion For Large Or Small Families Hotel Keepers, Head Waiters, & Housekeepers' Guide Physiologie du got " Eliza Leslie
English
http://www.archive.org/details/completeconfecti00parkrich
1847
America
English
http://digital.lib.msu.edu/projects/cookbooks/index.html
2nd major Black-authored culinary work in US
English
http://digital.lib.msu.edu/projects/cookbooks/index.html http://gallica.bnf.fr/
Brillat-Savarin, Jean French Anthelme Trans, Fayette Robinson English Anon.[Mrs. L.G. Abell]; various English
Edition translated? Canadian edition of an American work first published in 1846 Based on "Mrs Rundell"; Note 2 versions of this at Google Books - one under Murray Books
http://www.gutenberg.org/etext/5434 http://www.lib.uoguelph.ca/resources/archives/culinary/culinar y-collection/digitized-works/skilfultext.htm http://books.google.com/books?vid=0VOR3IvC8RbCfRUA&id =pT4CAAAAQAAJ&pg=RA1-PA3&lpg=RA1PA3&dq=Murray%27s+modern+cookery+book http://books.google.com/books?vid=OCLC56829141&id=MT4 CAAAAQAAJ&pg=PA2&lpg=PA2&dq=Frugal+Cook http://books.google.com/books?vid=OCLC67403773&id=gptk o1Fu_8QC&pg=RA2-PA13&lpg=RA2PA13&dq=The+Improved+Housewife http://www.hti.umich.edu/cgi/t/text/textidx?ALLSELECTED=1&xc=1&g=moagrp&type=simple&rgn=fu ll+text&q1=cookery&cite1=receipts&cite1restrict=title&cite2=& http://books.google.com/books?vid=035X_QhmudlUEPL_&id= _kACAAAAQAAJ&pg=RA1-PA1&lpg=RA1PA1&dq=original+recipes+for+preparing+ices http://www.archive.org/details/modernhousewifeo00soyerich
Skilful housewife's manual: a book of domestic cookery .. (or Housewife's Guide) Murray's modern cookery book. Modern domestic cookery, by a lady
1851
England
English
1851 1851
England America
Frugal Cook
E. Carter
English
Mrs Webster "A married English The Improved Housewife, Or Book of Receipts: With Engravings for Marketing and Woman" Carving "
1851
America
A manual: containing original recipes for preparing ices [&c.]. The modern housewife : or, Mnagre : comprising nearly one thousand receipts, The Illustrated London Cookery Book
William Fuller
English
1851
England
Soyer, Alexis
English
1852
England
Frederick Bishop
English
1852
America
1852
England
The Ladies' New Book of Cookery: A Practical Sarah Josepha Hale System For Private Families In Town & Country; w/Directions Merle & Reitch The domestic dictionary and housekeeper's manual, by G. Merle, the medical portion by J. Reitch What Shall we have for Dinner?By lady Maria Catherine Thomson Dickens Clutterbuck Household hints to young housewives: with Martha Careful the arrangements and recipts for forty dinners &c
English
http://books.google.com/books?vid=OCLC12222890&id=kLK WV0__VmkC&pg=PA10&lpg=PA10&dq=The+Illustrated+Lond on+Cookery+Book http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=0Jd08Uqr9ECL7lpy&id=Z QQr5z-CkAC&pg=PA1&lpg=PA1&dq=The+domestic+dictionary+and+ho http://books.google.com/books?vid=0DNEbpt3s_DJO_dp&id= dT4CAAAAQAAJ&pg=PA1&lpg=PA1&dq=What+Shall+we+ha ve+for+Dinner http://books.google.com/books?vid=OCLC00790678&id=J18D AAAAQAAJ&pg=PA1-IA2&lpg=PA1IA2&dq=Household+hints+to+young+housewives http://gallica.bnf.fr/ark:/12148/bpt6k1107043
English
1852
England
English
1852
England
English
1852
France
Le trsor de la cuisinire et de la matresse de Raban, Louis-Franois maison... et... le dictionnaire complet de cuisine, de ptisserie et d'office French cookery adapted for English families Frances Crawford
French
1853
England
English
1853
England
Frances Crawford
English
1853
England
Cookery, rational, practical and economical, treated in connexion with the chemistry of food
Hartlaw Reid
English
1853
England
A practical treatise on the choice and cookery William Hughes ('Piscator') of fish
English
1853
France
Dictionnaire gnral de la cuisine franaise ancienne et moderne ainsi que de l'office et de la pharmacie domestique
1854
America
English
1854
England
Soyer
English
1854 1854
America England
English English
The complete biscuit and gingerbread baker's Read, George assistant: Practical Directions for Making All Kinds... The Great Western Cook Book, or Table Receipts, Adapted to Western Housewifery Angelina Maria Collins
America
English
http://books.google.com/books?vid=0ILDgdDgOjTLsUL5&id=x T4CAAAAQAAJ&pg=PA1&lpg=PA1&dq=Modern+household+ cookery&as_brr=1 http://books.google.com/books?vid=OCLC02781677&id=0EA CAAAAQAAJ&pg=RA2-PA2&lpg=RA2PA2&dq=Shilling+Cookery+for+the+People http://books.google.com/books?vid=OCLC33811266&id=eSE DAAAAQAAJ&pg=RA1-PR9&lpg=RA1PR9&dq=Household+medicine,+surgery http://books.google.com/books?vid=OCLC40326843&id=DT8 CAAAAQAAJ&pg=RA1-PR9&lpg=RA1PR9&dq=The+complete+biscuit+and+gingerbread+baker%27 s+assistant&as_brr=1 http://digital.lib.msu.edu/projects/cookbooks/index.html
America England
The Practical Housekeeper: A Cyclopaedia of Ellet, Elizabeth Fries Domestic Economy Eliza Acton The English Bread Book for Domestic Use
English English
http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=0qqquerXKWTEyeO&id=UDwCAAAAQAAJ&pg=RA1-PA153&lpg=RA1PA153&dq=The+English+Bread+Book+for+Domestic+Use http://books.google.com/books?vid=0BmxGbfEkaXqKmWE&i d=gT8CAAAAQAAJ&pg=RA2-PA1&lpg=RA2PA1&dq=The+Corner+cupboard http://books.google.com/books?vid=0Jc1Xm74gVTXfBa_&id= CT8CAAAAQAAJ&pg=RA2-PA19&lpg=RA2PA19&dq=The+gourmet%27s+guide+to+rabbit+cooking http://books.google.com/books?vid=OCLC01584264&id=vz8C AAAAQAAJ&pg=PA1&lpg=PA1&dq=The+American+stranger %27s+guide+to+London http://www.hti.umich.edu/cgi/t/text/textidx?c=moa;idno=AJE2058.0001.001 http://books.google.com/books?vid=0HBgj19_DDmYAvQ7&id =JD8CAAAAQAAJ&pg=PA1&lpg=PA1&dq=The+English+coo kery+book http://books.google.com/books?vid=OCLC01699947&id=BEE CAAAAQAAJ&pg=RA1-PR11&lpg=RA1PR11&dq=Hints+for+the+table
1858
England
The Corner cupboard, by the ed. of 'Enquire within upon everything'. The gourmet's guide to rabbit cooking, by an old epicure The American stranger's guide to London and Liverpool at table Domestic and rural affairs.: The family, farm and gardens, and the domestic animals
English
1859
England
Georgiana Hill
English
1859
England
English
1859
America
E. G. Storke
English
1859
America
The English cookery book, receipts collected ed. by J. H. Walsh by a committee of ladies Hints for the table: or, The economy of good living .. With a few words on wines. John Timbs
English
1859
England
English
1859
America
Allcott, William A. Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages. Including a System Dr. Chase's recipes...for everybody. A collection of about 600 practical recipes La gastronomie en Russie Nancy Figgat MS book Mrs Mary L Edgeworth The Southern Gardener and Receipt Book: Containing Valuable Information, Original and Otherwise,... The principles and practice of vegetarian cookery. Household Management " Smith, John Alvin Wood Chase Petit, Alphonse
English
http://digital.lib.msu.edu/projects/cookbooks/index.html http://gallica.bnf.fr/ark:/12148/bpt6k110702b http://spec.lib.vt.edu/mss/pdf/NFRB.pdf http://books.google.com/books?vid=OCLC27720820&id=ztnX 7QxhK1gC&pg=PA479&lpg=PA479&dq=The+Southern+Gard ener+and+Receipt+Book http://books.google.com/books?vid=0rQh-DG_SKZ0Aka&id=LT8CAAAAQAAJ&pg=PA1&lpg=PA1&dq=intitle: vegetarian&as_brr=1 http://www.gutenberg.org/etext/10136 http://books.google.com/books?vid=OCLC08586799&id=fD8C AAAAQAAJ&pg=PR9&lpg=PR9&dq=Household+Management http://etext.library.adelaide.edu.au/b/beeton/isabella/househol d// http://books.google.com/books?vid=06QFVPKZnV0nUJFS&id =70ICAAAAQAAJ&pg=PA1&lpg=PA1&dq=The+family+saveall http://books.google.com/books?vid=0Sjmd-pXD6RDG90&id=PkcCAAAAQAAJ&pg=RA1-PP13&lpg=RA1PP13&dq=The+dictionary+of+daily+wants,&output=html
Scanned pages; 92 images (not complete book)
1860
England
English
1861
England
Beeton, Isabella
English
" 1861 England The family save-all, a system of secondary cookery. By the editor of 'Enquire within' Robert Kemp Philp English
1861
The dictionary of daily wants, by the editor of Robert Kemp Philp 'Enquire within upon everything'.
English
1861
America
English
1862
Scotland
HSC
English
http://dmc.ohiolink.edu/OMP/NewDetails?oid=878804&scrapid =1212&format=yourscrap&sort=thedate&searchstatus=0&cou nt=1&hits=1 http://books.google.com/books?vid=0cvleKhi8xkPojda&id=Gc sBAAAAQAAJ&pg=RA9-PA1&lpg=RA9PA1&dq=Cookery+and+domestic+economy&output=html http://books.google.com/books?vid=OCLC25427694&id=ms0 BAAAAQAAJ&pg=RA1-PR17&lpg=RA1PR17&dq=The+practice+of+cookery+and+pastry&output=html http://books.google.com/books?vid=0NAkGZv7hQSDUOQc&i d=rMcBAAAAQAAJ&pg=RA2-PR11&lpg=RA2PR11&dq=Dinners+and+Dinner+Parties&as_brr=1&output=ht ml http://www.harvestfields.ca/CookBooks/001/09bkc/00.htm http://docsouth.unc.edu/imls/receipt/receipt.html http://www.thecooksguide.com/contents.html http://books.google.com/books?vid=OCLC38893623&id=kT2o OtCWN4kC&pg=RA1-PR21&lpg=RA1http://www.archive.org/details/nationalcookbook00readrich
1862
Scotland
I. Williamson
English
1862
England
G.V
English
1863
America
A Confederate Receipt Book " The Cook's Guide and Housekeeper's and Butler's Assistant. " Francatelli
English English 1868 Text 1863 Read, Martha English image (flipbook), pdf or text. "This is probably the 9th impression of the original 1850 edition rather than a revised edition"
1864
America
English
http://digital.lib.msu.edu/projects/cookbooks/index.html
1864
America
The Complete Confectioner, Pastry-Cook, and J.M. Sanderson Baker: Plain and Practical Directions for .. A poetical cook-book Mrs. Goodfellow's cookery as it should be. A new manual of the dining room & kitchen The national cook book. By a lady of Phila. A practical housewife Le livre de cuisine Moss, Maria J Mrs Goodfellow
English
http://digital.lib.msu.edu/projects/cookbooks/index.html
image (flipbook), pdf or text
1864 1865
America America
English English
Mozard. diteur La cuisinire des cuisinires Pierre Blot Handbook of Practical Cookery for Ladies and scientifique Professional Cooks " Dominion cookbook Receipts and Home remedies The American Woman's Home: Or, Principles Catherine E. Beecher And Harriet Beecher Of Domestic Science Stowe " " " A Miller
http://digital.lib.msu.edu/projects/cookbooks/ http://www.gutenberg.org/etext/6598 http://www.harvestfields.ca/harvest/cookbooks/American/006. htm http://www.worldwidecookbooks.com/american-womanshome/index.html http://digital.lib.msu.edu/projects/cookbooks/ http://www.harvestfields.ca/harvest/cookbooks/domestic/cook ery.htm http://www.hti.umich.edu/cgi/t/text/textidx?c=moa;idno=AJQ0894 http://pds.harvard.edu:8080/pdx/servlet/pds?id=2581507&n=1
Includes chapter of "Jewish Receipts"
1869
America
Domestic Cookery, Useful Receipts, & Hints to Lea, Elizabeth Ellicott Young Housekeepers " Book of 3000 receipts:...medicine, cookery, pastry, preserving, pickling, confect., distilling, perfumery, var The great household number: Berney's mystery of living Jennie June's American Cookery Book Carrie Watkins Cookbook The new cyclopdia of domestic economy, and practical housekeeper From the best English, French, German, and American sources Le Grand Dictionnaire de Cuisine Motherly talks to young housekeepers Wright, A. S
English
1869
America
English
A Berney
English
Jane Cunningham Croly English Carrie Watkins Ellet, E. F. (Elizabeth Fries) English English
Miss Beecher's housekeeper & healthkeeper: Catherine E. Beecher 500 recipes for economical & healthful cooking "
1873
America
Presbyterian Cook Book, Compiled By The Ladies Of The First Presbyterian Church, Dayton, Ohio Manual of Practical Housewifery, by Marion Harland (pseud) Common Sense in the Household: A Manual of Practical Housewifery. Young Housewife's Counsellor and Friend Breakfast, Luncheon & Tea, by Marion Harland (pseud) " Un million de recettes " Terhune, Mary Virginia [Marion Harland] Marion Harland Mary Mason Terhune, Mary Virginia [Marion Harland] A. Fayard
English
[see 1894]
English English English English 1884 French Graphics; Volume 1 (A-F), volume 2 (F-Z) Volume 2 (F-Z)
1875
France
1876
England
The Scholars Handbook of Household Management and Cookery. Compiled at the request of the School Board for London. Practical Cooking & Dinner Giving
Tegetmeier, W.B
English
1877 1877
America America
Henderson, Mary Newton Foote Buckeye Cookery, & Practical Housekeeping: Wilcox, Estelle Woods Compiled From Original Recipes La bonne cuisine franaise, tout ce qui a rapport la table Hood's Cook Book Reprint Number One Housekeeping in Old Virginia, Containing [1700] Contributions from 250 Ladies in Virginia & her Sister States The dinner year book Mrs. Winslow's Domestic Receipt Book Dumont, mile C. I. Hood & Co Tyree, Marion Fontaine Cabell
English English
http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html
1878 1878
America America
Harland, Marion Jeremiah Curtis & Sons and John I. Brown & Sons
English English
http://www.archive.org/details/dinneryearbook00harlrich http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/
1879 or 9
America
Cooking school text book and housekeepers' Juliet Corson guide to cookery and kitchen management "
English
http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4176579
image (flipbook) , pdf or text
http://www.archive.org/details/cookingmanualofp00corsrich http://www.archive.org/details/lessonsincookery00londrich
1879
England
Lessons in cookery. Hand-book of the National training school for cookery (South Kensington, London) To which is added, The principles of diet in health and disease Twenty-five cent dinners for families of six Cassell's Household Guide What Mrs. Fisher Knows About Old Southern Abby Fisher Cooking Household Cyclopedia Manuel de cuisine: recettes choisies disposes en tableaux par ordre d'oprations Corson, Juliet
English
1881 1882
America America
The Horsford Almanac and Cook Book Miss Parloa's New Cookbook: A Guide to Marketing & Cooking " " "
English English
Advertising cookbook
Petit Dictionnaire de Cuisine La cuisine des petits mnages "Still another," a book of choice recipes
Dumas Delahaye, F.
1884 1884 1884 1884 1884 1884 1885 1885 1885 1885 1886 1886 1886
England America America America America France America America France America America England France
Lovell, MS
English English English English English French English English French English English English French image (flipbook), pdf or text Advertising cookbook image (flipbook), pdf or text
Lincoln, Mary Johnson Mrs. Lincoln's Boston Cook Book: What To Bailey Do and What Not To Do in Cooking Lafcadio Hearn La Cuisine Creole: A Collection of Culinary Recipes, From Leading Chefs & Noted Creole Housewives Every-day cookery, table talk, and hints for the Juliet Corson laundry Household hints & recipes Williams, Henry T.
http://gallica.bnf.fr/ark:/12148/bpt6k991039 http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4391511 http://pds.harvard.edu:8080/pdx/servlet/pds?id=2574295 http://gallica.bnf.fr/ http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388578 http://www.archive.org/details/physiologyoftast01hardrich http://gallica.bnf.fr/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.archive.org/details/firstlessonsinpr00barkrich http://gallica.bnf.fr/ http://www.gutenberg.org/etext/13923 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/004/04/01.htm http://www.archive.org/details/homedissertation00tiltrich
La cuisine l'usage des mnages bourgeois Baron Brisse et des petits mnages The cooking garden: a systematized course of Huntington, Emily cooking for pupils of all ages The physiology of taste; Harder's book of practical American cookery La bonne cuisine pour tous, ou L'art de bien vivre bon march Ransom's Family Receipt Book Miss Corson's Practical American Cookery & Household Management First lessons in the principles of cooking La gastronomie White House Cookbook Gillette Harder, Jules Arthur Marcel Butler D. Ransom, Son & Co Juliet Corson Barker, Lady (Mary Anne)
English
" " 1885, 1891 America Home dissertations : an offering to the household for economical and practical skill in cookery, orderly domestic management Margery Daw in the kitchen and what she learned there. A course of lectures on the principles of domestic economy and cookery Temperance cook book America Tilton, E. Stevens, Mrs English 1887 image (flipbook) , pdf or text
America
Bostwick, Lucy Standard English (Watson), Corson, Juliet Smith, Mary G English image (flipbook), pdf or text ftp
Eating for strength, or, Food and diet in their Holbrook, M. L relation to health and work, together with several hundred recipes for wholesome foods and drinks Nouvelle cuisine bourgeoise pour la ville et pour la campagne The steward's handbook and guide to party catering: in five acts. Aunt Babette's Cookbook; foreign and domestic receipts " Choice cookery Owen, Catherine Dubois, Urbain Whitehead, Jessup
Woman, her character, culture and calling : a various full discussion of woman's work in the home, the school, the church and the social circle Murphy, Charles J
English
1890
America
American Indian corn (maize) a cheap, wholesome, and nutritious human food The Bread and Biscuit Baker's and SugarBoiler's Assistant Gems of Fancy Cookery Practical Sanitary & Economic Cooking Adapted to Persons of Moderate & Small Means The Pattern cook-book The Woman Suffrage Cook Book Cuisine pratique, ou Recueil de procds culinaires faciles et conomiques, avec les meilleures recettes pour la ptisserie et la confiserie
English
Canadian edition of Americanwork. Chapters XVIII and XIX concern cookery and household knowledge Based on a lecture; has many recipes
Wells, Robert
English English
English
Theo Garrett
Six Hundred Receipts: Worth their weight in Marquhart, John gold [cooking, preserves, perfumery, cordials, ice cream, inks Helping Hand Club Cookery for working-men's wives par Georges Vicaire ; Bibliographie gastronomique: la cuisine, la prf. de Paul Ginisty table, l'office, les aliments, les vins, les cuisiniers et les cuisinires, les gourmands et les gastronomes, l'conomie domestique... depuis le XVe sicle jusqu' nos jours...
1890
France
Cuisine pratique, ou Recueil de procds culinaires faciles et conomiques, avec les meilleures recettes pour la ptisserie et la confiserie
http://gallica.bnf.fr/ark:/12148/bpt6k1106801
Cuisine messine Ma cuisine Healy & Bigelow's New Cook Book How to Carve Cassell's Vegetarian Cookery " The cookery blue book
Auricoste de Lazarque, Ernest Lebrasseur, Madame Healy & Bigelow, Publishers Bay State Milling Co Payne, A.G
France French English English English image (flipbook), pdf or text Advertising cookbook Advertising cookbook
http://gallica.bnf.fr/ark:/12148/bpt6k1106835 http://gallica.bnf.fr/ark:/12148/bpt6k110691r http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.gutenberg.org/etext/14594 http://www.harvestfields.ca/CookBooks/004/05/00.htm http://www.archive.org/details/cookerybluebook00firsrich http://pds.harvard.edu:8080/pdx/servlet/pds?id=2581281 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6703 http://www.harvestfields.ca/CookBooks/001/03bkc/ca00index. htm http://pds.harvard.edu:8080/pdx/servlet/pds?id=2580912
images (flipbook), pdf or text
1891
America
First Unitarian Society of English San Francisco English Boston School Kitchen Text-book: Lessons in cooking for the use of classes in public & industrial schools Shuman, Carrie V. English Favorite Dishes. A Columbian Autograph Souvenir Cookery Book. Over 300 " "
Letters to a young housekeeper [food & cooking] 300 culinary receipts [100 each eggs, fish, desserts] Science in the kitchen " "
http://www.archive.org/details/culinaryreceipts00filirich http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/12238 http://www.harvestfields.ca/CookBooks/001/03bkc/ca00index. htm http://www.gutenberg.org/etext/4219 http://purl.library.usyd.edu.au/setis/id/p00022 http://www.harvestfields.ca/CookBooks/001/15bkc/index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html
Muskett
English
1893
America
1893
America
La Cuisine Francaise. French Cooking for Every Home. Adapted to American Requirements Favourite Dishes: A Columbian Souvenir Cookery Book Epicurean "
Tanty, Francois
English
English Ranhofer English 1920 Mrs Weeks English English English English English Compiled by the Ladies' English Aid Society of the First Presbyterian Church, Marion, Ohio. Whitehead, Jessup English [see 1973]
A Great many good things, or, A cook book of various Pittsburgh recipes The little helpmate; keep husbands at home A Great many good things Pittsburgh recipes Enquire within upon everything Recipes Tried and True
1894
America
The American pastry cook : a book of perfected receipts Cookery, its art and practice: the history, science and practical import of the art of cookery, with a dictionary of culinary terms
http://www.archive.org/details/americanpastryco00whitrich
1895
Thudichum, J. L. W
http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388553
1895 1895
Canada France
Cookery
Richards, Amy
English French
La cuisine du siecle: dictionnaire pratique des De Bonnechere, recettes culinaires et des recettes de menage: Catherine deux cents menu The Thorough Good Cook George A Sala
1896
America
Manual for Army Cooks/Prepared Under The Direction Of The Commissary General Of Subsistence The cook book Boston Cooking School Cook Book
English
English English
http://www.archive.org/details/tchirkycookbook00tschrich http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.bartleby.com/87/ http://www.harvestfields.ca/CookBooks/001/06bkc/00.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6966 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6978 http://www.collectionscanada.ca/cuisine/002001-119.02-e.php http://www.gutenberg.org/etext/18097 http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.archive.org/details/handycookbookwit00harlrich http://www.harvestfields.ca/harvest/cookbooks/cookery/calcutt a.htm
" " 1897 America Practical Cook Book. Compiled For The United States From The Thirty-fifth German Edition Traite' General de la Cuisine Maigre Henriette Davidis English
1918
Auguste Helie
Fullstndigaste Svensk-Amerikansk Kokbok = Anon Swedish English Cookbook. Mrs Rorer Made-Over Dishes The New Galt Cook Book. Public School Domestic Science The Enterprising Housekeeper: Suggestions for Breakfast, Luncheon, and Supper Cereal Foods and How to Cook Them Margaret Taylor and Frances McNaught Mrs. J. Hoodless Helen Louise Johnson
1899
America
The American Cereal English Co.; Sarah Tyson Rorer, ed The White Mountain Freezer Co; by Mrs D A Lincoln Harland, Marion English
Advertising cookbook
1899
America
Frozen Dainties
Advertising cookbook
1900? 1900?
America
The handy cook book : with a familiar talk on cookery India (Anglo- Indian Cookery Book Indian)
English
"
English
Gutenberg Australia says "This text was prepared from an undated edition; There are two facts that imply this edition was published before 1900".
http://gutenberg.net.au/ebooks05/0500071.txt
America America
Fruits and Candies Practical Suggestions for Mother and Housewife " Hints on health and tested receipts for plain cooking : My pet recipes, tried and true : Food for the Sick & How to Prepare it, w/a chapter on food for the baby...
English English
Bonnechre, Catherine de & Dwight Co Cow Brand Soda Cook Book and Facts Worth Church Knowing La cuisine du sicle Dainty Dishes for All the Year Round Culinary Wrinkles, Or How to use Armour's Extract of Beef International Health Resort Recipes Sixty One Uses for Salt with Some Comment on the Kind of Salt to Use Cooks Decameron " The Settlement Cook Book: Containing Many Kander, Lizzie Black Recipes Used In Settlement Cooking Classes, The Milwaukee Public Sch Smiley, James Bethuel Smiley's cook book & universal household guide: A comprehensive collection of recipes & useful information per The book of the Apple With A Saucepan Over The Sea; Quaint & Delicious Recipes From The Kitchens Of Foreign Countries Manual of Housekeeping [Hispanic, Jewish, hotels, Middle Eastern, homemaking Gem Chopper Cook Book Easiest way in H'keeping and Cooking " Keen, Adelaide North Brothers Mfg. Co;Mrs. S. T. Rorer Armour & Co. International Health Resort
French English English English English English Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook "Italian" recipes English
1901
America
English
http://pds.harvard.edu:8080/pdx/servlet/pds?id=2580783
1902 1902
America America
English English
1902
America
Rorer
English
1902 1903
America America
English English
1903
America
Marion Harland's complete cook book; a practical and exhaustive manual of cookery and housekeeping, containing thousands of carefully proved recipes
Harland, Marion
English
Eustis, Celestine Cooking In Old Creole Days. La Cuisine Creole A L'Usage Des Petits Menages Food & Cookery For The Sick & Convalescent Fanny Farmer The Blue Grass Cook Book " Minnie Fox
English English English Scans and Text Text French image (flipbook), pdf or text
1904
France
La cuisine et ptisserie anglaise et amricaine Suzanne, Alfred : trait de l'alimentation en Angleterre et en Amrique Dr. Price's Delicious Desserts Sloan's Cook Book and Advice to Housekeepers The Times Cook Book, No. 2: 957 Cooking And Other Recipes.../By California Women; Refugees Cookbook (San Fran earthquake) Pocumtuc Housewife Eating to live: with some advice to the gouty, the rheumatic, and the diabetic A handbook of invalid cooking, for the use of Mary A Boland nurses The international cook book; over 3,300 recipes gathered from all over the world Filippini, Alexander Price Flavoring Extract Co Dr. Earl S. Sloan
Selection of pages
1906 1906
France America
La cuisine franaise : l'art du bien manger Richardin, Edmond "Pastry Wrinkles" Containing a Few Practical Armour Company Suggestions on the Use of the New and Better Shortener Joe Tilden's recipes for Epicures " " Joe Tilden
http://gallica.bnf.fr/ark:/12148/bpt6k203897f http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/
1907
America
English
America Germany
Recipes for the preserving of fruit, vegetables, Wagner, E and meat 365 Foreign dishes "
America
Natural Food Co The Vital Question Cook Book (Shredded Wheat) When mother lets us cook: ... simple receipts Johnson, Constance for little folk: w/cooking rules in rhyme, [&] handy lists Chocolate Cocoa and Candy Recipes " " Miss Parloa
English English
1909
America
English
http://digital.lib.msu.edu/projects/cookbooks/index.html
http://www.gutenberg.org/etext/13177
1909
Scotland
Mrs Mills
English
Vegetarian
1909
America
English
Salads, Sandwiches and Chafing-Dish Dainties The Good Housekeeping Woman's Home Cook Book Many Ways For Cooking Eggs Home Helps: A Pure Food Cook Book
N. K. Fairbank Company: English Mrs. Mary J. Lincoln, Lida Ames Willis, Mrs. Sarah Tyson Rorer, Mrs. Helen Armstrong, Marion Harland
Jell-O: America's Most Famous Dessert "Kook Kwick" Pressure Cooker Recipes Cook Book: "New Process" Wick Oil Cook Stove Cupid at Home in the Kitchen Oysters and How to Cook Them: 100 Delicious Meals at One Half the Cost of Meat
Jell-O Co. American Stove Co. Michigan Stove Company Oyster Growers and Dealers Association of North America California Fruit Growers Exchange W. M. Underwood Co Southern Cotton Oil Co
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Recipes for Dainty Dishes: Culinary, Toilet, and Medicinal Hints Taste the Taste and Some Cookery News Wesson Oil
Rufus Estes Good Things To Eat: ... Practical Recipes ... Meats, Game, Fowl, Fish, Puddings, Pastries, Etc " Albert, Jacques Rational cookery containing 116 practical recipes for meatless and uric acid-free dishes The Grocer's Encyclopedia [449 illus The paper bag cook book The cook book of left-overs; a collection of 400 reliable recipes for the practical housekeeper The Kitchen Encyclopedia Cuisine Clarke, Helen Carroll Ward, Artemas
1911?
Australia
ftp
English English English image (flipbook), pdf or text image (flipbook), pdf or text
The Mary Frances Cook Book; Or, Adventures Fryer, Jane Eayre Among the Kitchen People Farmer, Fanny Merritt A new book of cookery : eight hundred and sixty recipes, covering the whole range of cookery ... Soyer's standard cookery; a complete guide to the art of cooking dainty, varied, and economical dishes for the household Simple Italian cookery Standard paper-bag cookery Caloric book of recipes ... especially adapted to the improved Caloric cookstove Table Delicacies War Time Cook and Health The Fireless Cook Book: A manual of the construction & use of appliances Dishes & Beverages Of The Old South The Oriental Cook Book; Wholesome, Dainty And Economical Dishes Of The Orient, Especially Adapted To American Food and flavor: a gastronomic guide to health and good living Fifty-two Sunday dinners; a book of recipes, arranged on a unique plan Around-the-world cook book; the culinary gleanings of a naval officer's wife Choice Recipes: Chocolate and Cocoa Recipes, Home Made Candy Recipes Soyer, Nicolas
http://www.archive.org/details/newbookofcookery00farmrich
1912
England
English
http://www.archive.org/details/soyersstandardco00soyerich
English
image (flipbook), pdf or text image (flipbook), pdf or text image (flipbook), pdf or text
Gordon & Dillworth Lydia E. Pinkham Medicine Co Mitchell, Margaret Johnes McCulloch-Williams, Martha Keoleian, Ardashes H
Finck, Henry Theophilus Hiller, Elizabeth O Barroll, Mary Louise Hoyt, Mrs English image (flipbook) , pdf or text image (flipbook), pdf or text
1913
America
Mrs. Janet McKenzie Hill Englsih and Miss Parloa, compliments of Walter Baker & Co., Ltd. English English English
Advertising cookbook
http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/
Bohemian San Francisco: Its restaurants and Clarence E Edwords their most famous recipes Chinese-Japanese Cook Book The Neighborhood Cook Book/Comp. Under The Auspices Of The Portland Section In 1912, Council Of Jewish Women Things Mother used to make. The Irish potato Petit brviaire de la gourmandise Ice-Creams, Water Ices etc " The Belgian Cookbook " The Healthy Life Cook Book " Lydia Maria Gurney Rich, Jessie Pinning A. Messein Rorer Mrs Brian Luck Florence Daniel Bache, Elizabeth Sara Bossee
1914 1914 1914 1915 1915 1915 1915 1915 1915 1915
When mother lets us make candy Allinson Vegetarian Cookery Book " Canning, Preserving & Jelly Making Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans"
English English
http://www.fullbooks.com/The-Belgian-Cookbook1.html http://www.harvestfields.ca/CookBooks/004/07/00.htm http://www.vintagerecipes.net/books/healthylife/ http://www.gutenberg.org/etext/10632 http://pds.harvard.edu:8080/pdx/servlet/pds?id=2574497 http://www.gutenberg.org/etext/13887 http://www.harvestfields.ca/CookBooks/004/06/00.htm http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4463012 http://link.library.utoronto.ca/broadsides/digobject.cfm?Idno=C AP00079&Page=0001&Size=4&query=CAP00079&searchtype =Fulltext&strategy=all&lang=all&sort=title&refine=no&photo=o
" " 1915 Canada The economical cook book Ottawa Ladies Hebrew Benevolent Society Charles B. Knox Co
English English English "the first collection of Jewish recipes published in Canada" Advertising cookbook Advertising cookbook image (flipbook) , pdf or text
Dainty Deserts for Dainty People The Story of Carnation Milk La cuisine anglo-amricaine, comprenant la cuisine anglaise, la cuisine amricaine ... etc.,
English
1916 ?
Canada
British, French, Italian, Russian, Belgian cookery / arranged by Grace Clergue Harrison and Gertrude Clergue ; to aid the war sufferers in the devastated districts of France Procter & Gamble Co. The Story of CRISCO A laboratory manual of foods and cookery Elements of the theory and practice of cookery; a textbook of domestic science for use in schools Excellent Recipes for Baking Raised Breads Matteson, Emma B Williams, Mary Emma
English
1916 1917
America America
English English
Advertising cookbook
http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4387609
Food for the worker: the food values and cost Frances Stern of a series of menus and recipes for seven weeks The Ideal Bartender " " Thomas Bullock
1917
America
English
1917
America
The khaki kook book; a collection of a hundred cheap and practical recipes mostly from Hindustan Watkins: 50th Anniversary Almanac Home Doctor and Cook Book 55 Ways to Save Eggs Best War Time Recipes Gold Medal Flour Cookbook How To Do Pickling Conservation cook book: a collection of tested recipes compiled by the Friday Unit Food & Victory: A war supplement to Textbook of cooking Food Guide for War Service at Home Foods that will win the war and how to cook them. Everyday Foods in Wartime Home and farm food preservation Florida Salads: A collection of dainty, wholesome salad recipes that will appeal to the most fastidious The bride's cook book Food Surprises from the Mirro Test Kitchen
English
1917
America
Advertising cookbook
http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.nosracines.ca/e/toc.aspx?id=1515 http://pds.harvard.edu:8080/pdx/servlet/pds?id=2574823 http://www.harvestfields.ca/CookBooks/index.htm http://www.harvestfields.ca/CookBooks/index.htm http://www.harvestfields.ca/CookBooks/index.htm http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4387659 http://fulltext10.fcla.edu/cgi/t/text/textidx?cc=fhp;subview=fullcitation;idno=SF00000042
Royal Baking Powder Co English Royal Baking Powder Company Washburn-Crosby Co. Dr. D. Jayne & Son Daughters of the Allies Friday Unit Greer, Carlotta Cherryholmes US Food Admin C. Houston Goudiss Mary Swartz Rose W.V. Cruess Harris, Frances Barber. English English English English
America America
English English
1919 1919
America America
F K Greenbaum
Vaughan's VEGETABLE COOK BOOK How to Vaughan's Seed Store Cook and Use Rarer Vegetables and Herbs A Boon to Housewives. Rice for breakfast, dinner, supper Table Cookery the Armstrong Way Murphy, Bessie R
1919 1919
America America
English
http://www.archive.org/details/riceforbreakfast00murprich http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.archive.org/details/hotelstfrancisco00hirtrich http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.harvestfields.ca/CookBooks/index.htm http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/930 http://www.harvestfields.ca/CookBooks/index.htm http://chla.library.cornell.edu/cgi/t/text/textidx?type=simple;c=chla;cc=chla;sid=46090aa16c0f62a395dcb 7c1ff310f2f;rgn=title;q1=The%20American%20Home%20Diet; http://www.kancoll.org/books/perry/index.html http://www.harvestfields.ca/CookBooks/index.htm http://www.gutenberg.org/etext/13775 http://www.harvestfields.ca/CookBooks/003/06/00.htm http://www.gutenberg.org/etext/6912
1919 circa
America
The Italian Cook Book: The Art Of Eating Well, Gentile, Maria Practical Recipes Of The Italian Cuisine Hotel St Francis Cookbook " Igleheart's Cake Secrets Hertzler, Victor Igleheart Bros.,Mrs. Janet McKenzie Hill National War Garden Commission various
1919 1919
America America
1919
America
English
Advertising cookbook
English English English English English Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook
Many Delicious Ways to Serve Meadow Grove Meadow Grove Cheese Lydia E. Pinkham Picnic Time Medicine Co Fulton County Gas and Prepare! A Book of Practical Information on Electric Company Canning and Preserving Washington Flour Zuni Breadstuff [Museum Of The American Indian] The Cooks Decameron " The American Home Diet Wilkins-Rogers Milling Co
America
The Perry Home Cook Book Mrs Wilson's Cookbook Every Step in Canning " School and Home Cooking Fleischmann's Recipes
The Ladies of Perry, Kansas, and Vicinity Grace Viall Gray Greer, Carlotta Cherryholmes The Fleischmann Company
http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/
1920s
England
Be-Ro Home Recipes: Scones, Cakes, Pastry, Thomas Bell & Son, Ltd. English (Bemrose & Sons Ltd.) Puddings How Phyllis Grew Thin Lydia E. Pinkham Medicine Co. J. T. McMillan Co Marian Jane Parker English
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http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/
1920's
America
1920's 1920's
America America
Recipe Book Selected Recipes and Menus for Parties, Holidays, and Special Occasions The Sunshine Book
English English
http://scriptorium.lib.duk http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ e.edu/dynaweb/eaa/coo kbooks/ Advertising cookbook http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ Advertising cookbook http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/
Advertising cookbook
1920's
America
English
http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.gutenberg.org/etext/13669 http://www.harvestfields.ca/CookBooks/003/05/00.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/004/02/00.htm http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4391380 http://chla.library.cornell.edu/cgi/t/text/textidx?type=simple;c=chla;cc=chla;sid=33603e41c349bbbe5200f f213d6e5a45;rgn=title;q1=cookery;view=toc;subview=short;sor t=occur;start=1;size=25;idno=2913163 http://www.gutenberg.org/etext/10582 http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388595 http://plantanswers.tamu.edu/recipes/peanutrecipes.html http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.harvestfields.ca/CookBooks/index02.htm http://gallica.bnf.fr/ark:/12148/bpt6k2101511 http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/
1921 1922
America America
The New Dr. Price Cookbook " Wood, Bertha M. Foods Of The Foreign-Born In Relation To Health [Asian, Hispanic, Italian, Jewish, Middle Eastern, etc.] How to Prepare and Serve a Meal and Interior Lillian B. Lansdowne Decoration Jell-O: America's Most Famous Dessert at Home and Everywhere The Why's of Cooking Good housekeeping's book of menus, recipes, and household discoveries Quantity cookery: menu planning and cookery Richards, Lenore for large numbers Jell-O Co. Janet McKenzie Hill
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has a chapter "Outside the Eighteenth Amendment" Advertising cookbook Advertising cookbook
1923 1923 1923 1924 1925 1925 1925 1925 1925 1925 1926 1926 1926 1927? 1927 1927
America America America America America America America America America America America America America America France America
For Luncheon and Supper Guests Dry Yeast Minute Tapioca Cook Book
Alice Bradley
Northwestern Yeast Co. English English English English English English English English English English English English English French General Electric Refrigerator, by Miss Alice Bradley Frigidaire Corporation Frigidaire Corporation Minute Tapioca Company Inc Ralston Purina Co English
Minute Tapioca Company Mrs Allen on Cooking Menus Recipes Service Ida Allen How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption Foods from Sunny Lands Jello-O Jell-O: America's Most Famous Dessert Spices and Their uses: Helpful Suggestions for Better Cooking Flavors The Story of Coffee and How to Make It Carver, George W. Hills Brothers Co Jell-O Co. Jell-O Co. J. A. Folger & Co Cheek-Neal Coffee Co
Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook 5 Volumes link from this page; undated. Advertising cookbook
Book of Recipes: Recipes and Instructions for Edison Electric Appliance CO., Inc. Hotpoint Electric Ranges How to Use Old Hickory Smoked Salt Recipes: Jelke Good Luck Margarine Woman's Institute Library of Cookery La cuisine moderne illustre Electric Refrigerator Recipes and Menus The Smoked Salt Co. John F. Jelke Co
1927 1928 1928 1928 1928 1929 1929 1929 1929 1929 1929 1929 1937 1900-45
America America America America America America America America America America America America England France
Frigidaire Frozen Delights Frigidaire Recipes From Soup to Dessert with Minute Tapioca A Mother's Manual
English English English English English English English English English English English English English French
Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook
http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.archive.org/details/experimentalcook00lowerich http://gallica.bnf.fr/ark:/12148/bpt6k209762v
Tested Recipes with Blue Ribbon Malt Extract Premier Malt Products Co The Aluminum Cooking "Wear-Ever" New Method of Cooking Utensil Company Metropolitan Life All About Milk: Our Best Food Insurance Co. Royal Baking Powder Any One Can Bake Company The Junket Folks; Delicious Quick Desserts Mason, Mary Hecker H-O Company, Modern Ways with an Ancient Food Inc W. T. Rawleigh Co Rawleigh's Good Health Guide and Cook Book California Fruit Growers Telling Fortunes with Foods Exchange Experimental cookery, from the chemical and Lowe, Belle physical standpoint Foucou, F . Prfacier Manuel pratique de cuisine provenale: recueil des meilleures recettes culinaires des principaux chefs de cuisine de Provence