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ONLINE HISTORIC COOKBOOKS These cookbooks are freely available over the Internet.

Please: If you find any errors, or have any suggested additions, please contact Janet Clarkson at
DATE Ancient COUNTRY NAME OF TEXT AUTHOR Trans. Vehling Orig . Language Latin Latin Trans. Cesare Latin Giarratano and Friedrich Vollmer Schuch, Christian Theophil Danish English Transl. into Notes Text Text Text

jclarkso@bigpond.net.au

LINK

Ancient Rome APICIUS " "

http://www.fhaugsburg.de/%7Eharsch/Chronologia/Lspost04/Apicius/api_int r.html http://www.thelatinlibrary.com/apicius.html http://www.gutenberg.org/etext/16439

" 13th C Original MS Libellus de art Coquinaria ("Harpestreng" lost, possibly cookbook) French " " 13th C 13th C Andalusia France Andalusian cookbook Le Rgime du corps

image (flipbook), pdf or text Possibly oldest cookbook in Western world; Scanned images of Codex K Codex Q Codex K English Transcription Several Chapters

http://www.archive.org/details/apicicaelidereco00apicrich http://base.kb.dk/manus_pub/cv/manus/ManusPage.xsql?nno c=manus_pub&p_ManusId=87&p_PageNo=140%20recto&p_ Lang=main&p_Mode=img http://www.notaker.com/onlitxts/molbech.htm http://staff-www.uni-marburg.de/~gloning/harp-kkr.htm http://www.harvestfields.ca/harvest/cookbooks/Andalusian/Co okbook.htm http://staff-www.uni-marburg.de/~gloning/aldosien.htm

Danish Thomas Gloning (ed.) Trans. Charles Perry Danish Spanish

Aldobrandino da Siena; French Thomas Gloning (ed.) Arabic Thomas Gloning (ed.) Trans. Daniel Myers Thomas Gloning (ed.) Thomas Gloning (ed.) French French Latin Latin German Thomas Gloning (ed.) Trans. Alia Atlas Guillaume Tirel ["Taillevent"] Thomas Gloning (ed.) Trans. James Prescott Samuel Pegge version (1780) Samuel Pegge version Samuel Pegge version edited by Jrome Pichon French in 1846 1846 edition, Jrome French Pichon 1846 edition, Jrome French Pichon: Translated by Janet Hinson German German German Trans. Giano Balestriere German Thomas Gloning (ed.) Few recipes only, in Italian and English Thomas Gloning (ed.) Vittoria Aureli (trans) Thomas Gloning (ed.) Trans:Louise Smithson Chiquart Amiczo; Trans by Elizabeth Cook facsimile of Richard Morris' transcription; Published for of the Transcription the Morris 1862 version Transcription of the Morris 1862 version Thomas Austin (ed.) Italian Italian French English English English English Modern English English English Catalan Italian Italian English English English German German German French French French English English English English Arabic

10th,13thC "Persia" 1300 circa France

Kitab al-tabikh (Baghdad Cookery Book) Enseignements maniere de viandes "

Scanned Pages Text Text Text Text Text Text Links to individual recipes Text Scanned Pages Transcription from Vatican MS Transcription Scanned Pages, or download as a pdf Text Text Scanned pages Text

early 14thC 14th C 1345 or 1350 Germany

Tractatus de modo preparandi et condiendi omnia cibaria Liber de coquina Ein Buch von Guter Spise " " "

http://www.daviddfriedman.com/Medieval/For_Translation/al_ Warraq/al_warraq.html http://staff-www.uni-marburg.de/%7Egloning/1300ens.htm http://www.florilegium.org/files/FOODMANUSCRIPTS/Enseignements-art.html http://staff-www.uni-marburg.de/%7Egloning/mul1-tra.htm http://staff-www.uni-marburg.de/%7Egloning/mul2-lib.htm http://turbadelirantium.skyrocket.de/bibliotheca/anonymus_buochvonguot http://www.staff.uni-marburg.de/~gloning/bvgs.htm http://www.die-dunkle-dimension.de/p-med03.htm http://cs-people.bu.edu/akatlas/Buch/recipes.html http://gallica.bnf.fr/ark:/12148/bpt6k62367s http://www.staff.uni-marburg.de/~gloning/vi-vat.htm http://www.telusplanet.net/public/prescotj/data/viandier/viandie r1.html http://www.pbm.com/~lindahl/foc/ http://www.pbm.com/~lindahl/foc/8cury11.txt http://www.ibiblio.org/pub/docs/books/gutenberg/etext05/8cury 10.txt http://gallica.bnf.fr/ark:/12148/bpt6k831118 http://www.pbm.com/~lindahl/menagier/ http://www.daviddfriedman.com/Medieval/Cookbooks/Menagie r/Menagier_Contents.html http://staff-www.uni-marburg.de/~gloning/birlalem.htm http://staff-www.uni-marburg.de/~gloning/mndk.htm http://staff-www.uni-marburg.de/~gloning/gollub.htm http://www.florilegium.org/files/FOODMANUSCRIPTS/Konigsberg-art.html http://staff-www.uni-marburg.de/~gloning/confits.htm http://www.nicomarin.com/ricette.htm http://staff-www.uni-marburg.de/%7Egloning/frati.htm http://www.geocities.com/anahita_whitehorse/LibroDellaCocin a.html http://staff-www.uni-marburg.de/~gloning/frati.htm http://www.geocities.com/helewyse/libro.html http://www.daviddfriedman.com/Medieval/Cookbooks/Du_Fait http://www.pbm.com/~lindahl/lcc/facsimile.html http://www.pbm.com/~lindahl/lcc/parallel.html http://homepage.univie.ac.at/thomas.gloning/tx/lcc3.htm http://www.hti.umich.edu/cgi/t/text/textidx?c=cme;idno=CookBk;rgn=div1;view=text;cc=cme;node=C ookBk%3A6 http://www.hti.umich.edu/cgi/t/text/textidx?c=cme;cc=cme;rgn=main;view=text;idno=CookBk http://www.bookofrefreshments.com/cgi-bin/tfccb.pl http://www.staff.uni-marburg.de/~gloning/martino2.htm

1375

France

Viander de Taillevent " "

1390

England

Form of Cury " "

1393

France

Menagier de Paris "

France

"

English

Text

1400 circa 1400 circa 1400 circa (or 1475?)

Germany Germany Germany

Ein alemannisches Bchlein von guter Speise (Cgm 384, fol. 103b-115b) Mittelniederdeutsches Kochbuch Ein Kochbuch aus dem Archiv des Deutschen Ordens "

Text Text Text Text Text Text Text Text Text Text Text Facsimile; pdf; links to recipes. Parallel transcription and translation Text Text

1400 circa 14/15C 14/15C

Spain/Catalon Libre de totes maneres de confits ia Italian Renaissance Recipes, from several sources Italy Anonimo Veneziano (Anonymous Venetian Cookbook) " Italy France Libro di cucina/ Libro per cuoco " Du Fait du Cuisine Liber Cure Cocorum; Sloane MS. 1986 " "

14/15C 1420 1420-40

1430-50

England

Two fifteenth-century cookery-books : Harleian MS. 279 & Harl. MS. 4016, with extracts from Ashmole MS. 1439, Laud MS. 553, & Douce MS. 55 "

1430-50 1450-60

England Italy

Two Fifteenth Century MS (HARLEIAN MS. 279 Daniel Myers & 4016) Libro de arte coquinaria

English

Searchable by ingredient Text

Italian Maestro Martino of Como: Thomas Gloning (ed.) John Russell Edith Rickert (ed.) Thomas Gloning (ed.) German German German German English English English

1460 circa

England

The Babees Book .. Boke of Nurture "

includes individual recipe links Text. Text Text Text Text

late 15th/early 16th

Germany

Inntalkochbuch " "

http://www.hti.umich.edu/cgi/t/text/textidx?c=cme;idno=AHA6127.0001.001 http://jrider.web.wesleyan.edu/wescourses/2001f/fren234/01/b ookofnurture.htm http://staff-www.uni-marburg.de/~gloning/kb-dann.htm http://www.florilegium.org/files/FOOD-MANUSCRIPTS/Inntalart.html http://www.housemorien.org/inntalkochbuch.htm http://staff-www.uni-marburg.de/~gloning/feyl.htm

15thC

Germany

Das Kochbuch des Meisters Eberhard

" 15th C Portugal Um tratado da cozinha portuguesa

Trans. Giano Balestriere German Portuguese

English

Text Text "a translation into Modern Portuguese with major changes both in vocabulary and syntax" Text Text

http://www.florilegium.org/files/FOODMANUSCRIPTS/Eberhard-art.html http://www.cervantesvirtual.com/servlet/SirveObras/05810518 790525195209079/index.htm

15 C, late 15th C

England Netherlands

Pepys MS1047 Keukenboek (UB Gent Hs. 1035); Wel ende edelike spijse [Good and Noble Food) " Een notabel boecxken van cokeryen Thomas Gloning (ed.)

English Dutch

http://www.godecookery.com/pepys/pepys.htm http://staff-www.uni-marburg.de/~gloning/serrure.htm

Netherlands 1510-1514? Netherlands

Trans. Christianne Muusers Thomas vander Noot: English translation Christina van Tets.

Dutch Dutch

English English

Text First printed Dutch cookbook. Text: links to individual recipes:

http://www.coquinaria.nl/kooktekst/Introduction.htm http://users.pandora.be/willy.vancammeren/NBC/index.htm

"

Dutch Transcription and Translation: Ria JansenSieben en Marleen van der Molen-Willebrands Wynkyn de Worde Nola, Rupert de English English Spanish

English

Text

http://www.kookhistorie.com/

1513 1520 1529 circa

England Spain

Boke of Kervynge " Libre de doctrina per a ben servir, de tallar y del art de coch

Text Text

Spain/Catalon Libre del Coch/Guisados ia "

Nola, Rupert de: Trans. Catalan Robin Carroll-Mann Trans. Robin CarrollMann Platina Thomas Gloning (ed.) Latin English

English

first part

http://www.harvestfields.ca/CookBooks/001/02/01.htm http://milkmama.tripod.com/kervynge2.html http://www.cervantesvirtual.com/servlet/SirveObras/57915397 105571162900080/index.htm http://www.florilegium.org/files/FOODMANUSCRIPTS/Guisados1-art.text http://www.florilegium.org/files/FOODMANUSCRIPTS/Guisados2-art.html http://alfama.sim.ucm.es/dioscorides/consulta_libro.asp?ref=X 533841967&idioma=0 http://www.staff.uni-marburg.de/~gloning/bookecok.htm http://www.godecookery.com/trscript/trscript.html http://homepage.univie.ac.at/thomas.gloning/tx/sawe.htm http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina _Welserin.html http://gallica.bnf.fr/

English

second part Facsimile Text Text; links to recipes

1530 1545

Italy

De honesta voluptate Proper New Booke of Cokerye "

1553

Germany

Cookbook of Sabina Welserin " Trans. Valoise Armstrong

German German Latin English French, Italian

Text Text Search (Rechercher) "Alessio"; editions in Latin, French, Italian Facsimile Text English Text pdf Selection of scanned pages

1555

Italy

The Secrets of Alexis of Piedmont

1570 1573

Italy Germany

Opera Ein New Kochbuch " " "

Scappi Marx Rumpolt

Italian German German German

1591 1593

England Netherlands

A Boke of Cookrye

A.W

English Dutch Intro. in English

1594, 1596, England 1597

Eenen seer schoonen, ende excellenten Carolus Battus: Cocboeck (Exquisite and Excellent Cookbook) Transcription Marleen Willebrands Anon Good Huswife's Handmaide for the Kitchin

http://alfama.sim.ucm.es/dioscorides/consulta_libro_b.asp?ref http://staff-www.uni-marburg.de/~gloning/rumpochs.htm http://clem.mscd.edu/%7Egrasse/GK_Rumpolt1.htm http://www.ravenstreet.org/Tirloch/ein%20neu%20kuchbuch% 20-%20transcribed%20pages......pdf http://www.daviddfriedman.com/Medieval/For_Translation/Max _Rumpolt/Max_Rumpolt.html http://jducoeur.org/Cookbook/Cookrye.html http://www.kookhistorie.com/ http://homepage.univie.ac.at/thomas.gloning/ghhk/

English

Transcription is based on both 1594 and 1597 versions 1596 version

" 1596 England The Good Housewife's Jewell Thomas Dawson

English English

http://www.harvestfields.ca/CookBooks/003/07/00.htm http://www.harvestfields.ca/CookBooks/003/07/00.htm http://members.aol.com/renfrowcm/gerardp1.html http://staff-www.uni-marburg.de/~gloning/1598aw4w.htm http://www.cervantesvirtual.com/servlet/SirveObras/01371074 322363763092257/index.htm http://www.geocities.com/karen_larsdatter/manual.htm http://www.harvestfields.ca/CookBooks/001/03/0.htm http://staff-www.uni-marburg.de/~gloning/ouv3.htm http://www.medievalcookery.com/notes/ouverture.shtm http://www.shipbrook.com/jeff/bookshelf/details.html?bookid=1 0 http://staff-www.uni-marburg.de/~gloning/1615murr.htm http://www.forest.gen.nz/Medieval/articles/cooking/1616.html http://gallica.bnf.fr/ark:/12148/bpt6k987747 http://gallica.bnf.fr/ark:/12148/bpt6k97995h http://www.harvestfields.netfirms.com/HerbBooks/01/bkh00/cl 1/index.htm http://www.bibliomania.com/4/-/frameset.html

1597 1598 16th C

England Germany Spain

Herbal: Generall Historie of Plantes. De vierdte thiel Manual de mujeres "

Gerard Anna Wecker

English German Spanish English

"Culinary Gleanings" by Cindy Renfrow Text Medicinal remedies also

1609 1604

England France

Delights for Ladies Ouverture de Cuisine " Closet for Ladies Conserving, Preserving, Candying A New Booke of Cookerie Koge Bog [Cook Book] A new herbal or Historie of plants

Hugh Plat Lancelot de Casteau Trans. Daniel Myers Anonymous John Murrell Trans. Martin Forest Dodoens, Rembert.

English French French English English Danish Dutch English English

Text Text Text pdf Text Text

1608, 1627 England 1615 or 17? England 1616 1619 Denmark Netherlands

English (via Scanned pages French) Scanned pages

1629 1652

England England

Paradisi in paradisus terrestris English Physitian (Herbal) "

Parkinson, John Culpeper

English English English

Table of Contents with links to individual recipes Some comments about cooking fish. also at Table of Contents with links to individual recipes

1653

England

Compleat Angler "

Isaak Walton

English English English

http://www.farreaches.org/fishing/izintro.html http://etext.library.adelaide.edu.au/w/walton/izaak/ http://www.harvestfields.ca/HerbBooks/01/026/00.htm

1653

England

A Book of Fruits and Flowers shewing The Nature and Use of them, either for Meat or Medicine Compleat Cook W.M

1655, 1658 England

English

1658; Scanned pages and text. Note: is part of The Queen's Closet Opened. Text Scanned pages: Trilogy, includes Compleat Cook. Scanned Pages Scanned Pages of the chapter on Eggs 1665, Second ed.

http://www.bib.ub.es/grewe/showbook.pl?gw0172

" 1655, 1658, England 1671 1661, 1665 France Queens Closet Opened Les dlices de la campagne " " 1669 England The Closet of the Eminently Learned . Digby W.M N Bonnefons

English English French

http://www.gutenberg.org/etext/10520 http://www.bib.ub.es/grewe/showbook.pl?gw0171 http://www.bib.ub.es/grewe/showbook.pl?gw018 http://williamrubel.com/wpcontent/uploads/bonnefons_delices_eggs.pdf http://gallica.bnf.fr/ark:/12148/bpt6k1088619 http://www.gutenberg.org/etext/16441

English

1669, 1771 Netherlands

De verstandige kock (The Sensible Cook) "

Dutch

seven recipes trans into English by Peter Rose 1771; Scanned Pages Text also at

http://www.kookhistorie.com/ http://www.bib.ub.es/grewe/showbook.pl?gw035 http://www.gutenberg.org/etext/15019 http://www.harvestfields.ca/harvest/cookbooks/queens/delight. htm http://www.bib.ub.es/grewe/showbook.pl?gw021 http://www.gutenberg.org/files/14377/14377-8.txt http://chaucer.library.emory.edu/cgibin/sgml2html/wwrp.pl?act=contents&f=%2Fdata%2Fwomen_ writers%2Fdata%2Fwoolley.sgm http://www.bib.ub.es/grewe/showbook.pl?gw022 http://www.bib.ub.es/grewe/showbook.pl?gw023

1671

England

Queens Delight; conserves, candying etc "

W.M

English

1672 1675 1675 1680 1683 1685

England England England France England England

Queenlike Closet "

Woolley

English English English English French English English

Scanned pages Text Text: links to chapters Scanned pages Scanned pages Scanned pages Scanned pages

Gentlewoman's Companion ..Guide to Female Woolley Sex The English House-wife Le Cuisinier Francois . English Housewife ... Accomplisht Cook Gervase Markham La Varenne, Franois Pierre de Markham, Gervase Robert May

1686 1699

Austria England

Ein Koch- Und Artzney-Buch Acetaria; A Discourse on Sallets; 1st ed " Evelyn,John

German English English Romanian English

http://www.bib.ub.es/grewe/showbook.pl?gw022 http://www.bib.ub.es/grewe/showbook.pl?gw025 http://www.ibiblio.org/ahkitj/section27/gallery/v/1685-obadiahblagrave-may-accomplished-cook/ Text: Austria's first cookbook http://staff-www.uni-marburg.de/~gloning/graz2.htm


in print Text also at

http://www.gutenberg.org/files/15517/15517-8.txt http://www.harvestfields.ca/harvest/Discourse/Discourse.htm http://www.florilegium.org/files/FOODMANUSCRIPTS/Romanian-ckbk-art.html

17th C

Romania

"The Book where I write dishes ... for fast and non-fast days..." D.Petre; Her Cookbook Nouvelle instruction pour les confitures, les liqueurs et les fruits... Le Nouveau cuisinier royal et bourgeois... " Petre Massialot, Franois Massialot, Franois

1705 circa 1716 1717

America France France

English French French

Scanned pages of handwritten MS Scanned Pages Scanned Pages, Vol 1 Vol. 2

http://oldsite.library.upenn.edu/etext/diaries/doro/medicine/ http://www.bib.ub.es/grewe/showbook.pl?gw036 http://www.bib.ub.es/grewe/showbook.pl?gw037 http://www.bib.ub.es/grewe/showbook.pl?gw038 http://spec.lib.vt.edu/mss/pdf/CUBG.pdf http://www.gutenberg.org/dirs/etext05/hwife10.txt http://online-media.unimarburg.de/germanistik/gloning/mcdh/bradley/bradley.htm http://www.gutenberg.org/etext/8900 http://dewey.library.upenn.edu/sceti/codex/public/PageLevel/in dex.cfm?WorkID=44 http://kidderereceiptsofpastry.blogspot.com/ http://books.google.com/books?vid=OCLC18128030&id=L24t HKGi8vsC&pg=RA6-PA1&lpg=RA6PA1&dq=intitle:cuisine&as_brr=1 http://www.harvestfields.ca/CookBooks/002/02/00.htm http://www.bib.ub.es/grewe/showbook.pl?gw51 http://www.bib.ub.es/grewe/showbook.pl?gw52 http://www.bib.ub.es/grewe/showbook.pl?gw53

1731

America

Book for Receipts Country Housewife and Ladies Director .. " Richard Bradley

English English English English Kidder, Edward English English M.Briand French

1728, England 1732,1762

Scanned pages of handwritten MS From sixth edition 1728 and 1732 editions in pdf

1736 1720-40

England England

The London and Country Brewer Receipts of Pastry and Cookery "

Scanned pages of handwritten (student) MS Transcription of the handwritten SCETI MS. Images; search facility

1750

France

Dictionnaire des alimens, vins et liqueurs: leurs qualite's, leurs effets, relativement aux Country Housewife's Companion Les Dons de comus, ou l'art de la cuisine : reduit en pratique " " Dictionnaire universel d'agriculture et de jardinage, de fauconnerie, chasse, pche, cuisine et mange...

1750 1750

England

William Ellis Marin, Franois

English

Text Scanned Pages, Vol 1 Vol. 2 Vol. 3

1751

1755

Spain

Arte de reposteria . Arte de cozinha dividida em tres partes "

Mata, Juan de la. Rodrigues, Domingos

Spanish Portuguese 1765 edition

1758, 1765 Portugal

http://www.bib.ub.es/grewe/showbook.pl?gw62 http://www.bib.ub.es/grewe/showbook.pl?gw55
Scanned pages Scanned pages Text Text Scanned Pages Scanned Pages Scanned Pages

1763 1764

Spain/Catalon Arte de cocina, pasteleria, vizcocheria y ia conservaria England English Housewifery Exemplified " "

Martnez Montio, Francisco E. Moxon

Catalan English English English

http://www.bib.ub.es/grewe/showbook.pl?gw59 http://www.bib.ub.es/grewe/showbook.pl?gw57 http://www.bib.ub.es/grewe/showbook.pl?gw58 http://etext.library.adelaide.edu.au/m/moxon/elizabeth/english/ http://www.gutenberg.org/etext/10072 http://www.bib.ub.es/grewe/showbook.pl?gw60 http://www.bib.ub.es/grewe/showbook.pl?gw61 http://www.bib.ub.es/grewe/showbook.pl?gw54 http://gallica.bnf.fr/ark:/12148/bpt6k105074g

1766 1767 1768

Spain France France

Arte cisoria, Tratado del arte del cortar del cuchillo. Dictionnaire portatif de cuisine, d'office et de distillation L'Art de de bien faire les glaces d'office ou Les vrais principes pour congeler Le Cannameliste franais, ou Nouvelle instruction pour ceux qui dsirent d'apprendre l'office, rdig en forme de dictionnaire, The art of cookery, made plain and easy

Villena, Enric d'Arag, Marqus de

Spanish French French

1768

France

Gilliers, Joseph

French

1774 1777

England France

Glasse, Hannah

English French

ftp

http://www.archive.org/details/artofcookerymade00glasrich http://gallica.bnf.fr/ark:/12148/bpt6k108966h

Avis aux bonnes mnagres des villes et des Parmentier, Antoine campagnes, sur la meilleure manire de faire Augustin leur pain La cuisine de sant, ou Moyens faciles & Lecointe, Jourdan conomiques de prparer toutes nos productions alimentaires de la manire la plus dlicate "

1790

France

French

Vol 1

http://gallica.bnf.fr/ark:/12148/bpt6k110865v

French Mrs Benet Amelia Simmons English English

Vol 3 Text: links to individual recipes also at also at

http://gallica.bnf.fr/ark:/12148/bpt6k110867m http://www.soupabooks.com/cookery%20index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/harvest/cookbooks/004/001.htm http://www.gutenberg.org/etext/12815 http://gallica.bnf.fr/ark:/12148/bpt6k1106924 http://gallica.bnf.fr/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=OCLC07531361&id=RgS 5i7dOF50C&pg=RA9-PA1&lpg=RA9PA1&dq=Universal+Cook+city+country&as_brr=1

1796 1798

England America

Mrs Benet,Lathrop Lodge Her Recipes American Cookery " "

18thC 18thC 1803 1806

France France America England

La cuisine renverse, ou Le nouveau mnage Cointeraux, Franois Les dons de Comu, ou l'Art de la cuisine, rduit en pratique Frugal Housewife Universal Cook city country Marin, Franois Susannah Carter F Collingwood

France France English English 3 volumes

1806

France

Le cuisinier imprial, ou L'art de faire la cuisine et la ptisserie pour toutes les fortunes, avec diffrentes recettes d'office et de fruits confits et la manire de servir une table depuis vingt jusqu' soixante couverts A New System of Domestic Cookery "

A. Viard

French

http://gallica.bnf.fr/

1807, 1838 England

Mrs Rundell (Mary Eliza Ketelby)

English 1838 edition

http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=OCLC03090565&id=yQ4L AAAAIAAJ&pg=PP29&lpg=PP29&dq=A+New+System+of+Do mestic+Cookery&as_brr=1 http://books.google.com/books?vid=0yuUzVB2xAxemEn7&id= K2YDAAAAQAAJ&pg=PA2-IA1&lpg=PA2IA1&dq=A+New+System+of+Domestic+Cookery&as_brr=1#P PA1-IA5,M1 http://books.google.com/books?vid=OCLC22215171&id=gj8C AAAAQAAJ&pg=RA1-PA1&lpg=RA1PA1&dq=inauthor:rundell&as_brr=1 http://digital.lib.msu.edu/projects/cookbooks/index.html

"

1808

"

1859 ("Mrs Rundell's Domestic Cookery") English

1808

America

Lucy Emerson The New-England cookery, or the art of dressing all kinds of flesh, fish, & vegetables, & the best modes of L'art du cuisinier " " A Beauvilliers

1814, 1827 France

French French English

Volume 1 (A-F), Scanned pages Volume 2 (F-Z), Scanned Pages 1827 edition "The Art of French cookery"

http://gallica.bnf.fr/ark:/12148/bpt6k109846s http://gallica.bnf.fr/ark:/12148/bpt6k1098475

1815

America

An Encyclopaedia of Domestic Economy: Comprising Such Subjects as are Most Immediately The Family Receipt Book,: Containing Eight Hundred Valuable Receipts in Various Branches of...

Thomas Webster

English

1819

America

Mrs Rundell (Mary Eliza Ketelby)

English

1819

England

Modern domestic cookery, and useful receipt Hammond, Elizabeth book: containing directions for purchasing,... The practice of cookery, pastry, confectionary, Frazer, Mrs. pickling, preserving, &c The cook and housekeeper's complete and universal dictionary Treatise of Domestic Medicine to which is added a practical system of Domestic Cookery Le cuisinier tranger, pour faire suite au Parfait cuisinier ... Par un gastronome cosmopolite Cook and Housewife's Manual Eaton, Mary Thomas Cooper

English

1820 1823 1824

Scotland England America

English English English

http://books.google.com/books?vid=OCLC14360641&id=QcX U6HjjAI0C&pg=PA1&lpg=PA1&dq=%22The+Art+of+French+c ookery%22&as_brr=1 American edition, has chapter http://books.google.com/books?vid=OCLC67403061&id=JoEA on "Food" AAAAMAAJ&pg=RA1-PR25&lpg=RA1PR25&dq=An+Encyclop%C3%A6aedia+of+Domestic+Econo my&as_brr=1 http://books.google.com/books?vid=OCLC08340583&id=BRjc XH0NgP8C&pg=RA1-PR33&lpg=RA1PR33&dq=The+Family+Receipt+Book&as_brr=1 Also covers British wines and http://books.google.com/books?vid=OCLC41180451&id=9F4 home medicines DAAAAQAAJ&pg=PA1&lpg=PA1&dq=intitle:baking&as_brr=1 #PPP10,M1 http://books.google.com/books?vid=0U_Kx1NxEvsFcM80&id= wF4DAAAAQAAJ&pg=PA1&lpg=PA1&dq=intitle:pastry&as_br image (flipbook) , pdf or text http://www.archive.org/details/cookhousekeepers00eatorich http://deila.dickinson.edu/theirownwords/title/0051.htm

1825

France

Cousin d'Avallon

French

1826, 1862 Scotland

Margaret Dods

English

1826

" 1827 Roberts, Robert English

1862

http://books.google.com/books?vid=OCLC38906422&id=Jb5F 5DdWkhgC&pg=RA1-PA1&lpg=RA1PA1&dq=intitle:cuisine&as_brr=1 http://books.google.com/books?vid=0qp7op3DrgDWJ1oh&id= c_AGx2L5UPEC&pg=PA1&lpg=PA1&dq=Cook+and+Housewi fe%27s+Manual http://books.google.com/books?vid=0SyMHFlo2H8DbTlO&id= otABAAAAQAAJ&pg=RA3-PA17&lpg=RA3PA17&dq=Cook+and+Housewife%27s+Manual http://digital.lib.msu.edu/projects/cookbooks/index.html

America

The House Servant's Directory, or A Monitor for Private Families The Italian confectioner; or, Complete economy of desserts (companion to Ude's Cook's Oracle

1827

England

William Alexis Jarrin Wm. Kitchiner

English English 1829 edition, scanned pages, also list of recipes with links to page. 1845

http://books.google.com http://www.freaknet.org/martin/books/Oracle/800x600/recipies. html http://books.google.com/books?vid=OCLC22582129&id=DA4 LAAAAIAAJ&pg=RA1-PA1&lpg=RA1PA1&dq=Cook%27s+Oracle http://www.archive.org/details/cooksoracleandho00kitcrich http://books.google.com/books?vid=OCLC24513143&id=y6N2 cnCzajUC&pg=RA2-PR23&lpg=RA2http://www.electricscotland.com/food/cookery/index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/13493 http://digital.lib.msu.edu/projects/cookbooks/index.html
1831

1829, 1830, England 1845

"

" 1830, 1840 Scotland The Practice of Cookery " 1830 America The American Frugal Housewife, Dedicated to Lydia Mary Child Those Who Are Not Ashamed of Economy " 1831 1831 America America The Cook Not Mad, or Rational Cookery; Being A Collection of . Mackenzie's five thousand receipts, in all the useful and domestic arts: constituting a complete . " Anon Colin Mackenzie English English English Dalgairns English

1830 edition: image (flipbook), pdf or text 1830 edition 1840 edition

Also at

1853

1832

Seventy Five Receipts for Pastry, Sweetmeats Miss Leslie etc " " Richard Dolby Lee, N. K. M

English also at also at English English

http://books.google.com/books?vid=OCLC04207768&id=bWL e9UcnYH8C&pg=PA1&lpg=PA1&dq=Mackenzie%27s+five+th ousand+receipts&as_brr=1 http://books.google.com/books?vid=OCLC13992698&id=9BkJ jcSZZYcC&pg=PA3&lpg=PA3&dq=Mackenzie%27s+five+thou sand+receipts&as_brr=1 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/001/01bkc/00.htm http://www.gutenberg.org/etext/6677 http://books.google.com/books?vid=OCLC27088771&id=Oeal http://digital.lib.msu.edu/projects/cookbooks/index.html

1832 1832

England America

The Cook's Dictionary, and House-keeper's Directory: AOwn New Book: Family Manual of Cookery The Cook's Being A Complete Culinary Encyclopedia

1833

America

Lee, N. K. M., MrsLeslie, English The cook's own book and housekeeper's register; comprehending all valuable receipts Eliza for Ayms, J Bazar provenal... tenu par J. Ayms... runion des denres du Midi et recettes de tous les plats les plus renomms de la cuisine provenale The backwoods of Canada : being letters from Catherine Parr the wife of an emigrant officer, illustrative of the domestic economy of British America. Treatise on Bread and Bread Making The Young House-keeper, Or, Thoughts on Food and Cookery The Virginia Housewife: or, Methodical Cook " " Sylvester Graham William Alcott Randolph, Mary French

1835

France

image (flipbook), pdf or text [see the 1832 book with similar name at lib.msu. Archive

http://www.archive.org/details/cooksownbookhous00leenrich

http://gallica.bnf.fr/document?O=N110684

1836

Canada

English

Several editions, titles differ; search by author

http://www.canadiana.org/eco/index.html http://www.angelfire.com/journal/pondlilymill/graham.html http://books.google.com/books?vid=OCLC52147533&id=bnwYmKlZgcC&pg=PA11&lpg=PA11&dq=The+Young+Househttp://digital.lib.msu.edu/projects/cookbooks/index.html

1837 1838

America America

English English English 1860 edition 1860 edition

1838, 1860 America

http://www.gutenberg.org/files/12519/12519.txt http://www.fullbooks.com/The-Virginia-Housewife.html

" 1838 1840 America America The Good Housekeeper, or The Way to Live Well & to Be Well While We Live Directions for Cookery etc " " 1840 Canada La cuisinire canadienne, contenant tout ce qu'il est ncessaire de savoir dans un mnage, pour prparer les diverses. The young cook's guide; with practical observations: A New Treatise on French and English The American housewife : containing the most valuable and original receipts in all the various branches of cookery : 1843 America A treatise on food and diet: with observations on the dietetical regimen suited for disordered states of Recipe book of Judith Woodson The Lady's Own Cookery Book, and New Dinner-table Directory L. Perrault French Sarah Josepha Hale Eliza Leslie English English

1860 edition America

http://www.harvestfields.ca/harvest/1-text/Virginia/00.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/9624 http://www.harvestfields.ca/CookBooks/001/05/000.htm http://www.canadiana.org/eco/index.html

also at also at perhaps earliest cookbook written and published in Canada

1841 1841

England America

I Roberts

England English image (flipbook) , pdf or text

http://books.google.com/books?vid=OCLC17485814&id=pzIT nYrH4WQC&pg=RA2-PA1&lpg=RA2http://www.archive.org/details/americanhousewif00newyrich

Pereira, Jonathan

English

American preface; comments on diets in prisons, institutions etc Scanned pages of handwritten book.

http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388740 http://www.vmb-collection.com/Recipes/Index.html http://books.google.com/books?vid=OCLC03090565&id=7beh lXEO_f4C&pg=RA1-PR19&lpg=RA1PR19&dq=inauthor:Charlotte+inauthor:Campbell+inauthor:Bur y&as_brr=1 http://books.google.com/books?vid=0ngrokovY0KBigK&id=cSUBAAAAQAAJ&pg=RA1PA1&lpg=RA1-PA1&dq=The+ice+book: http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/12327 http://www.harvestfields.ca/CookBooks/004/01/00.htm http://books.google.com/books?vid=OCLC04253115&id=i0LE Ke9Q6k0C&pg=PP20&lpg=PP20&dq=Several+Thousand+Pra

1844 1844

America England

English Charlotte Campbell Bury English

1844

America

The ice book: a history of everything connected with ice, with recipes The Housekeeper's Assistant, Composed Upon Temperance Principles The New England Economical Housekeeper, & Family Receipt Book Miss Beechers Domestic Receipt Book The Jewish Manual " A Cyclopdia of Several Thousand Practical Receipts: And Collateral Information in the Arts The complete cook. Plain and practical directions for cooking and housekeeping; with upwards of seven hundred receipts: consisting of

Thomas Masters

English

1845 1845 1846 circa 1846 1846 1846

America America America America America America

Ann Allen Howland, Esther Allen Catharine Beecher

English English English

Judith Cohen Montefiore English James Cooley Sanderson, J. M., of Philadelphia English English images(flipbook), pdf or text

1846

America

The complete confectioner, pastry-cook, and Parkinson, Eleanor baker. Plain and practical directions for making confectionary and pastry, and for baking; with upwards of five hundred receipts The Lady's Receipt-Book; A Useful Companion For Large Or Small Families Hotel Keepers, Head Waiters, & Housekeepers' Guide Physiologie du got " Eliza Leslie

English

images (flipbook), pdf or text

http://www.archive.org/details/completeconfecti00parkrich

1847

America

English

http://digital.lib.msu.edu/projects/cookbooks/index.html
2nd major Black-authored culinary work in US

1848 1848 French

Tunis Gulic Campbell

English

http://digital.lib.msu.edu/projects/cookbooks/index.html http://gallica.bnf.fr/

Brillat-Savarin, Jean French Anthelme Trans, Fayette Robinson English Anon.[Mrs. L.G. Abell]; various English

Edition translated? Canadian edition of an American work first published in 1846 Based on "Mrs Rundell"; Note 2 versions of this at Google Books - one under Murray Books

http://www.gutenberg.org/etext/5434 http://www.lib.uoguelph.ca/resources/archives/culinary/culinar y-collection/digitized-works/skilfultext.htm http://books.google.com/books?vid=0VOR3IvC8RbCfRUA&id =pT4CAAAAQAAJ&pg=RA1-PA3&lpg=RA1PA3&dq=Murray%27s+modern+cookery+book http://books.google.com/books?vid=OCLC56829141&id=MT4 CAAAAQAAJ&pg=PA2&lpg=PA2&dq=Frugal+Cook http://books.google.com/books?vid=OCLC67403773&id=gptk o1Fu_8QC&pg=RA2-PA13&lpg=RA2PA13&dq=The+Improved+Housewife http://www.hti.umich.edu/cgi/t/text/textidx?ALLSELECTED=1&xc=1&g=moagrp&type=simple&rgn=fu ll+text&q1=cookery&cite1=receipts&cite1restrict=title&cite2=& http://books.google.com/books?vid=035X_QhmudlUEPL_&id= _kACAAAAQAAJ&pg=RA1-PA1&lpg=RA1PA1&dq=original+recipes+for+preparing+ices http://www.archive.org/details/modernhousewifeo00soyerich

1848, 1854 Canada

Skilful housewife's manual: a book of domestic cookery .. (or Housewife's Guide) Murray's modern cookery book. Modern domestic cookery, by a lady

1851

England

English

1851 1851

England America

Frugal Cook

E. Carter

English

Mrs Webster "A married English The Improved Housewife, Or Book of Receipts: With Engravings for Marketing and Woman" Carving "

1851

America

A manual: containing original recipes for preparing ices [&c.]. The modern housewife : or, Mnagre : comprising nearly one thousand receipts, The Illustrated London Cookery Book

William Fuller

English

1851

England

Soyer, Alexis

English

image (flipbook), pdf or text

1852

England

Frederick Bishop

English

1852

America

1852

England

The Ladies' New Book of Cookery: A Practical Sarah Josepha Hale System For Private Families In Town & Country; w/Directions Merle & Reitch The domestic dictionary and housekeeper's manual, by G. Merle, the medical portion by J. Reitch What Shall we have for Dinner?By lady Maria Catherine Thomson Dickens Clutterbuck Household hints to young housewives: with Martha Careful the arrangements and recipts for forty dinners &c

English

http://books.google.com/books?vid=OCLC12222890&id=kLK WV0__VmkC&pg=PA10&lpg=PA10&dq=The+Illustrated+Lond on+Cookery+Book http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=0Jd08Uqr9ECL7lpy&id=Z QQr5z-CkAC&pg=PA1&lpg=PA1&dq=The+domestic+dictionary+and+ho http://books.google.com/books?vid=0DNEbpt3s_DJO_dp&id= dT4CAAAAQAAJ&pg=PA1&lpg=PA1&dq=What+Shall+we+ha ve+for+Dinner http://books.google.com/books?vid=OCLC00790678&id=J18D AAAAQAAJ&pg=PA1-IA2&lpg=PA1IA2&dq=Household+hints+to+young+housewives http://gallica.bnf.fr/ark:/12148/bpt6k1107043

English

1852

England

English

1852

England

English

1852

France

Le trsor de la cuisinire et de la matresse de Raban, Louis-Franois maison... et... le dictionnaire complet de cuisine, de ptisserie et d'office French cookery adapted for English families Frances Crawford

French

1853

England

English

1853

England

French Confectionary adapted for English families

Frances Crawford

English

http://books.google.com/books?vid=OCLC11642909&id=v0gC AAAAQAAJ&pg=RA1-PR29&lpg=RA1PR29&dq=French+cookery+adapted+for+English+families http://books.google.com/books?vid=064fW1kjgshxgP6l&id=R T8CAAAAQAAJ&pg=PP12&lpg=PP12&dq=French+cookery+a dapted+for+English+families

1853

England

Cookery, rational, practical and economical, treated in connexion with the chemistry of food

Hartlaw Reid

English

1853

England

A practical treatise on the choice and cookery William Hughes ('Piscator') of fish

English

1853

France

Dictionnaire gnral de la cuisine franaise ancienne et moderne ainsi que de l'office et de la pharmacie domestique

Courchamps, Maurice de French ?

http://books.google.com/books?vid=OCLC15022852&id=Lz8C AAAAQAAJ&pg=RA1-PR15&lpg=RA1PR15&dq=Cookery,+rational,+practical+and+economical http://books.google.com/books?vid=OCLC03282345&id=qEA CAAAAQAAJ&pg=RA1-PT4&lpg=RA1PT4&dq=A+practical+treatise+on+the+choice+and+cookery+o f+fish http://gallica.bnf.fr/

1854

America

Modern household cookery, by a lady

Sarah Josepha Hale

English

1854

England

Shilling Cookery for the People

Soyer

English

1854 1854

America England

Household medicine, surgery, sick-room management, and diet for invalids:

John Stevenson Bushnan

English English

Ch XXXII is Invalid cookery

The complete biscuit and gingerbread baker's Read, George assistant: Practical Directions for Making All Kinds... The Great Western Cook Book, or Table Receipts, Adapted to Western Housewifery Angelina Maria Collins

1851 or 1857 1857 1857

America

English

http://books.google.com/books?vid=0ILDgdDgOjTLsUL5&id=x T4CAAAAQAAJ&pg=PA1&lpg=PA1&dq=Modern+household+ cookery&as_brr=1 http://books.google.com/books?vid=OCLC02781677&id=0EA CAAAAQAAJ&pg=RA2-PA2&lpg=RA2PA2&dq=Shilling+Cookery+for+the+People http://books.google.com/books?vid=OCLC33811266&id=eSE DAAAAQAAJ&pg=RA1-PR9&lpg=RA1PR9&dq=Household+medicine,+surgery http://books.google.com/books?vid=OCLC40326843&id=DT8 CAAAAQAAJ&pg=RA1-PR9&lpg=RA1PR9&dq=The+complete+biscuit+and+gingerbread+baker%27 s+assistant&as_brr=1 http://digital.lib.msu.edu/projects/cookbooks/index.html

America England

The Practical Housekeeper: A Cyclopaedia of Ellet, Elizabeth Fries Domestic Economy Eliza Acton The English Bread Book for Domestic Use

English English

http://digital.lib.msu.edu/projects/cookbooks/index.html http://books.google.com/books?vid=0qqquerXKWTEyeO&id=UDwCAAAAQAAJ&pg=RA1-PA153&lpg=RA1PA153&dq=The+English+Bread+Book+for+Domestic+Use http://books.google.com/books?vid=0BmxGbfEkaXqKmWE&i d=gT8CAAAAQAAJ&pg=RA2-PA1&lpg=RA2PA1&dq=The+Corner+cupboard http://books.google.com/books?vid=0Jc1Xm74gVTXfBa_&id= CT8CAAAAQAAJ&pg=RA2-PA19&lpg=RA2PA19&dq=The+gourmet%27s+guide+to+rabbit+cooking http://books.google.com/books?vid=OCLC01584264&id=vz8C AAAAQAAJ&pg=PA1&lpg=PA1&dq=The+American+stranger %27s+guide+to+London http://www.hti.umich.edu/cgi/t/text/textidx?c=moa;idno=AJE2058.0001.001 http://books.google.com/books?vid=0HBgj19_DDmYAvQ7&id =JD8CAAAAQAAJ&pg=PA1&lpg=PA1&dq=The+English+coo kery+book http://books.google.com/books?vid=OCLC01699947&id=BEE CAAAAQAAJ&pg=RA1-PR11&lpg=RA1PR11&dq=Hints+for+the+table

1858

England

The Corner cupboard, by the ed. of 'Enquire within upon everything'. The gourmet's guide to rabbit cooking, by an old epicure The American stranger's guide to London and Liverpool at table Domestic and rural affairs.: The family, farm and gardens, and the domestic animals

Robert Kemp Philp

English

1859

England

Georgiana Hill

English

1859

England

English

1859

America

E. G. Storke

English

1859

America

The English cookery book, receipts collected ed. by J. H. Walsh by a committee of ladies Hints for the table: or, The economy of good living .. With a few words on wines. John Timbs

English

1859

England

English

1859

America

Allcott, William A. Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages. Including a System Dr. Chase's recipes...for everybody. A collection of about 600 practical recipes La gastronomie en Russie Nancy Figgat MS book Mrs Mary L Edgeworth The Southern Gardener and Receipt Book: Containing Valuable Information, Original and Otherwise,... The principles and practice of vegetarian cookery. Household Management " Smith, John Alvin Wood Chase Petit, Alphonse

English

1860 1860 1860 1860

America France America America

English French English English Scanned pages Scanned pages of handwritten MS

http://digital.lib.msu.edu/projects/cookbooks/index.html http://gallica.bnf.fr/ark:/12148/bpt6k110702b http://spec.lib.vt.edu/mss/pdf/NFRB.pdf http://books.google.com/books?vid=OCLC27720820&id=ztnX 7QxhK1gC&pg=PA479&lpg=PA479&dq=The+Southern+Gard ener+and+Receipt+Book http://books.google.com/books?vid=0rQh-DG_SKZ0Aka&id=LT8CAAAAQAAJ&pg=PA1&lpg=PA1&dq=intitle: vegetarian&as_brr=1 http://www.gutenberg.org/etext/10136 http://books.google.com/books?vid=OCLC08586799&id=fD8C AAAAQAAJ&pg=PR9&lpg=PR9&dq=Household+Management http://etext.library.adelaide.edu.au/b/beeton/isabella/househol d// http://books.google.com/books?vid=06QFVPKZnV0nUJFS&id =70ICAAAAQAAJ&pg=PA1&lpg=PA1&dq=The+family+saveall http://books.google.com/books?vid=0Sjmd-pXD6RDG90&id=PkcCAAAAQAAJ&pg=RA1-PP13&lpg=RA1PP13&dq=The+dictionary+of+daily+wants,&output=html
Scanned pages; 92 images (not complete book)

1860

England

English

1861

England

Beeton, Isabella

English

" 1861 England The family save-all, a system of secondary cookery. By the editor of 'Enquire within' Robert Kemp Philp English

1861

The dictionary of daily wants, by the editor of Robert Kemp Philp 'Enquire within upon everything'.

English

1861

America

Christianity in the Kitchen

Mrs Horace Mann

English

1862

Scotland

Cookery and domestic economy

HSC

English

http://dmc.ohiolink.edu/OMP/NewDetails?oid=878804&scrapid =1212&format=yourscrap&sort=thedate&searchstatus=0&cou nt=1&hits=1 http://books.google.com/books?vid=0cvleKhi8xkPojda&id=Gc sBAAAAQAAJ&pg=RA9-PA1&lpg=RA9PA1&dq=Cookery+and+domestic+economy&output=html http://books.google.com/books?vid=OCLC25427694&id=ms0 BAAAAQAAJ&pg=RA1-PR17&lpg=RA1PR17&dq=The+practice+of+cookery+and+pastry&output=html http://books.google.com/books?vid=0NAkGZv7hQSDUOQc&i d=rMcBAAAAQAAJ&pg=RA2-PR11&lpg=RA2PR11&dq=Dinners+and+Dinner+Parties&as_brr=1&output=ht ml http://www.harvestfields.ca/CookBooks/001/09bkc/00.htm http://docsouth.unc.edu/imls/receipt/receipt.html http://www.thecooksguide.com/contents.html http://books.google.com/books?vid=OCLC38893623&id=kT2o OtCWN4kC&pg=RA1-PR21&lpg=RA1http://www.archive.org/details/nationalcookbook00readrich

1862

Scotland

The practice of cookery and pastry

I. Williamson

English

1862

England

Dinners and Dinner Parties

G.V

English

1863

America

A Confederate Receipt Book " The Cook's Guide and Housekeeper's and Butler's Assistant. " Francatelli

English English 1868 Text 1863 Read, Martha English image (flipbook), pdf or text. "This is probably the 9th impression of the original 1850 edition rather than a revised edition"

1863, 1868 America

1863 (1850) America

The national cook book

1864

America

The Complete Confectioner, Pastry-Cook, and Eleanor Parkinson Baker:

English

http://digital.lib.msu.edu/projects/cookbooks/index.html

1864

America

The Complete Confectioner, Pastry-Cook, and J.M. Sanderson Baker: Plain and Practical Directions for .. A poetical cook-book Mrs. Goodfellow's cookery as it should be. A new manual of the dining room & kitchen The national cook book. By a lady of Phila. A practical housewife Le livre de cuisine Moss, Maria J Mrs Goodfellow

English

http://digital.lib.msu.edu/projects/cookbooks/index.html
image (flipbook), pdf or text

1864 1865

America America

English English

http://www.archive.org/details/poeticalcookbook00mossiala http://www.hti.umich.edu/cgi/t/text/textidx?c=moa;idno=AEL7629 http://www.hti.umich.edu/cgi/t/text/textidx?c=moa;idno=AEK7304 http://gallica.bnf.fr/document?O=N108041 http://gallica.bnf.fr/ark:/12148/bpt6k109216w http://digital.lib.msu.edu/projects/cookbooks/index.html

1866 1867 1867 1868

America France France America

Peterson, Hannah Mary Bouvier Jules Gouffe

English French French English image (flipbook), pdf or text

Mozard. diteur La cuisinire des cuisinires Pierre Blot Handbook of Practical Cookery for Ladies and scientifique Professional Cooks " Dominion cookbook Receipts and Home remedies The American Woman's Home: Or, Principles Catherine E. Beecher And Harriet Beecher Of Domestic Science Stowe " " " A Miller

1868 1869 circa 1869

Canada America America

English English English

http://www.archive.org/details/handbookofpracti00blotrich http://www.canadiana.org/ECO/ItemRecord/27128?id=839637 c962374f34 Scanned pages of handwriten http://spec.lib.vt.edu/mss/pdf/SWRB.pdf


MS

http://digital.lib.msu.edu/projects/cookbooks/ http://www.gutenberg.org/etext/6598 http://www.harvestfields.ca/harvest/cookbooks/American/006. htm http://www.worldwidecookbooks.com/american-womanshome/index.html http://digital.lib.msu.edu/projects/cookbooks/ http://www.harvestfields.ca/harvest/cookbooks/domestic/cook ery.htm http://www.hti.umich.edu/cgi/t/text/textidx?c=moa;idno=AJQ0894 http://pds.harvard.edu:8080/pdx/servlet/pds?id=2581507&n=1
Includes chapter of "Jewish Receipts"

1869

America

Domestic Cookery, Useful Receipts, & Hints to Lea, Elizabeth Ellicott Young Housekeepers " Book of 3000 receipts:...medicine, cookery, pastry, preserving, pickling, confect., distilling, perfumery, var The great household number: Berney's mystery of living Jennie June's American Cookery Book Carrie Watkins Cookbook The new cyclopdia of domestic economy, and practical housekeeper From the best English, French, German, and American sources Le Grand Dictionnaire de Cuisine Motherly talks to young housekeepers Wright, A. S

English

1869

America

English

1870 circa 1866 or 1870 1870 circa 1872

America America America America

A Berney

English

Jane Cunningham Croly English Carrie Watkins Ellet, E. F. (Elizabeth Fries) English English

http://digital.lib.msu.edu/projects/cookbooks/ http://campus.jewell.edu/academics/curry/library/digital/cwatki ns/index.html http://www.archive.org/details/newcyclopdiaof00ellerich

image (flipbook) , pdf or text

1873 1873 1873

France America America

Dumas Beecher, Henry

French English English

See 1882 for Petie Dictionnaire

http://pitbook.com/textes/pdf/dumas_cuisine.pdf http://pds.harvard.edu:8080/pdx/servlet/pds?id=2573708 http://www.hti.umich.edu/cgi/t/text/textidx?c=moa;idno=AEK7243 http://digital.lib.msu.edu/projects/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html

Miss Beecher's housekeeper & healthkeeper: Catherine E. Beecher 500 recipes for economical & healthful cooking "

1873

America

Presbyterian Cook Book, Compiled By The Ladies Of The First Presbyterian Church, Dayton, Ohio Manual of Practical Housewifery, by Marion Harland (pseud) Common Sense in the Household: A Manual of Practical Housewifery. Young Housewife's Counsellor and Friend Breakfast, Luncheon & Tea, by Marion Harland (pseud) " Un million de recettes " Terhune, Mary Virginia [Marion Harland] Marion Harland Mary Mason Terhune, Mary Virginia [Marion Harland] A. Fayard

English

[see 1894]

1873 1873 1875

America America America

English English English English 1884 French Graphics; Volume 1 (A-F), volume 2 (F-Z) Volume 2 (F-Z)

http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/001/07bkc/000.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.archive.org/details/breakfastluncheo00harlrich http://gallica.bnf.fr/document?O=N220623 http://gallica.bnf.fr/ark:/12148/bpt6k220624x http://www.victorianlondon.org/publications/householdmanage ment.htm

1875, 1884 America

1875

France

1876

England

The Scholars Handbook of Household Management and Cookery. Compiled at the request of the School Board for London. Practical Cooking & Dinner Giving

Tegetmeier, W.B

English

1877 1877

America America

Henderson, Mary Newton Foote Buckeye Cookery, & Practical Housekeeping: Wilcox, Estelle Woods Compiled From Original Recipes La bonne cuisine franaise, tout ce qui a rapport la table Hood's Cook Book Reprint Number One Housekeeping in Old Virginia, Containing [1700] Contributions from 250 Ladies in Virginia & her Sister States The dinner year book Mrs. Winslow's Domestic Receipt Book Dumont, mile C. I. Hood & Co Tyree, Marion Fontaine Cabell

English English

http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://gallica.bnf.fr/ark:/12148/bpt6k110855h


Advertising cookbook

1877 1877 post 1878

France America America

French English English

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html

1878 1878

America America

Harland, Marion Jeremiah Curtis & Sons and John I. Brown & Sons

English English

image (flipbook), pdf or text Advertising cookbook

http://www.archive.org/details/dinneryearbook00harlrich http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/

1879 or 9

America

Cooking school text book and housekeepers' Juliet Corson guide to cookery and kitchen management "

English

http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4176579
image (flipbook) , pdf or text

http://www.archive.org/details/cookingmanualofp00corsrich http://www.archive.org/details/lessonsincookery00londrich

1879

England

Lessons in cookery. Hand-book of the National training school for cookery (South Kensington, London) To which is added, The principles of diet in health and disease Twenty-five cent dinners for families of six Cassell's Household Guide What Mrs. Fisher Knows About Old Southern Abby Fisher Cooking Household Cyclopedia Manuel de cuisine: recettes choisies disposes en tableaux par ordre d'oprations Corson, Juliet

English

image (flipbook) , pdf or text

1879 1880's 1881 1881 1881

America England America America France

English English English English French

image (flipbook), pdf or text

http://www.archive.org/details/twentyfivecentdi00corsrich http://www.victorianlondon.org/cassells/cassells.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.mspong.org/cyclopedia/cookery.html http://gallica.bnf.fr/ark:/12148/bpt6k110681d

African-American. Link is to cookery chapter

1881 1882

America America

The Horsford Almanac and Cook Book Miss Parloa's New Cookbook: A Guide to Marketing & Cooking " " "

Rumford Chemical Works Maria Parloa

English English

Advertising cookbook

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6745 http://www.harvestfields.ca/CookBooks/001/01/000.htm http://www.vintagerecipes.net/books/missparloa/ http://gallica.bnf.fr/ark:/12148/bpt6k1107077 http://gallica.bnf.fr/ark:/12148/bpt6k110682s http://www.archive.org/details/stillanotherbook00firsrich

1882 1882 1883

France France America

Petit Dictionnaire de Cuisine La cuisine des petits mnages "Still another," a book of choice recipes

Dumas Delahaye, F.

French French image (flipbook), pdf or text

First Congregational English Church (Oakland, Calif.). Ladies' Aid Society

1884 1884 1884 1884 1884 1884 1885 1885 1885 1885 1886 1886 1886

England America America America America France America America France America America England France

Edible Mollusca Gr Britain etc and Recipes

Lovell, MS

English English English English English French English English French English English English French image (flipbook), pdf or text Advertising cookbook image (flipbook), pdf or text

Lincoln, Mary Johnson Mrs. Lincoln's Boston Cook Book: What To Bailey Do and What Not To Do in Cooking Lafcadio Hearn La Cuisine Creole: A Collection of Culinary Recipes, From Leading Chefs & Noted Creole Housewives Every-day cookery, table talk, and hints for the Juliet Corson laundry Household hints & recipes Williams, Henry T.

http://gallica.bnf.fr/ark:/12148/bpt6k991039 http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4391511 http://pds.harvard.edu:8080/pdx/servlet/pds?id=2574295 http://gallica.bnf.fr/ http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388578 http://www.archive.org/details/physiologyoftast01hardrich http://gallica.bnf.fr/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.archive.org/details/firstlessonsinpr00barkrich http://gallica.bnf.fr/ http://www.gutenberg.org/etext/13923 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/004/04/01.htm http://www.archive.org/details/homedissertation00tiltrich

La cuisine l'usage des mnages bourgeois Baron Brisse et des petits mnages The cooking garden: a systematized course of Huntington, Emily cooking for pupils of all ages The physiology of taste; Harder's book of practical American cookery La bonne cuisine pour tous, ou L'art de bien vivre bon march Ransom's Family Receipt Book Miss Corson's Practical American Cookery & Household Management First lessons in the principles of cooking La gastronomie White House Cookbook Gillette Harder, Jules Arthur Marcel Butler D. Ransom, Son & Co Juliet Corson Barker, Lady (Mary Anne)

1887, 1913 America

English

" " 1885, 1891 America Home dissertations : an offering to the household for economical and practical skill in cookery, orderly domestic management Margery Daw in the kitchen and what she learned there. A course of lectures on the principles of domestic economy and cookery Temperance cook book America Tilton, E. Stevens, Mrs English 1887 image (flipbook) , pdf or text

1887 1887 1887 1888

America

Bostwick, Lucy Standard English (Watson), Corson, Juliet Smith, Mary G English image (flipbook), pdf or text ftp

http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388600 http://www.archive.org/details/courseoflectures00corsrich http://www.archive.org/details/temperancecookbo00smitrich http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388724

Eating for strength, or, Food and diet in their Holbrook, M. L relation to health and work, together with several hundred recipes for wholesome foods and drinks Nouvelle cuisine bourgeoise pour la ville et pour la campagne The steward's handbook and guide to party catering: in five acts. Aunt Babette's Cookbook; foreign and domestic receipts " Choice cookery Owen, Catherine Dubois, Urbain Whitehead, Jessup

1888 1889 1889

France America America

French English English

http://gallica.bnf.fr/ark:/12148/bpt6k1108544 http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4400681 http://digital.lib.msu.edu/projects/cookbooks/ http://www.harvestfields.ca/harvest/cookbooks/aunt/000.htm


image (flipbook), pdf or text

1889 1890 Canada

http://www.archive.org/details/choicecookery00owenrich http://www.canadiana.org/ECO/ItemRecord/06583?id=52f5eb 5b790c61c5

Woman, her character, culture and calling : a various full discussion of woman's work in the home, the school, the church and the social circle Murphy, Charles J

English

1890

America

American Indian corn (maize) a cheap, wholesome, and nutritious human food The Bread and Biscuit Baker's and SugarBoiler's Assistant Gems of Fancy Cookery Practical Sanitary & Economic Cooking Adapted to Persons of Moderate & Small Means The Pattern cook-book The Woman Suffrage Cook Book Cuisine pratique, ou Recueil de procds culinaires faciles et conomiques, avec les meilleures recettes pour la ptisserie et la confiserie

English

Canadian edition of Americanwork. Chapters XVIII and XIX concern cookery and household knowledge Based on a lecture; has many recipes

http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4306148 http://www.harvestfields.ca/CookBooks/001/05bkc/000.htm http://www.canadiana.org/ECO/ItemRecord/01604?id=839637 c962374f34 http://digital.lib.msu.edu/projects/cookbooks/index.html

1890 1890 1890

England Canada America

Wells, Robert

English English

Mary Hinman Abel

English

1890 1890 circa 1890

America America France

Butterick Pattern Co. Hattie Burr

English English French

image (flipbook), pdf or text

http://www.archive.org/details/patterncookbook00buttrich http://digital.lib.msu.edu/projects/cookbooks/index.html http://gallica.bnf.fr/

1890 1890 1890 1890

England America America France

Encyclopaedia of Practical Cookery

Theo Garrett

English English English French

Partial only; series of pdfs

Six Hundred Receipts: Worth their weight in Marquhart, John gold [cooking, preserves, perfumery, cordials, ice cream, inks Helping Hand Club Cookery for working-men's wives par Georges Vicaire ; Bibliographie gastronomique: la cuisine, la prf. de Paul Ginisty table, l'office, les aliments, les vins, les cuisiniers et les cuisinires, les gourmands et les gastronomes, l'conomie domestique... depuis le XVe sicle jusqu' nos jours...

image (flipbook), pdf or text

http://www.bigarade.com/archives/archives.html http://pds.harvard.edu:8080/pdx/servlet/pds?op=f&id=2574051 &n=1&s=4 http://www.archive.org/details/cookeryforworkin00unitrich http://gallica.bnf.fr/

1890

France

Cuisine pratique, ou Recueil de procds culinaires faciles et conomiques, avec les meilleures recettes pour la ptisserie et la confiserie

http://gallica.bnf.fr/ark:/12148/bpt6k1106801

1890 1890 1890 1890's 1891 1891 1891

France France America America England America America

Cuisine messine Ma cuisine Healy & Bigelow's New Cook Book How to Carve Cassell's Vegetarian Cookery " The cookery blue book

Auricoste de Lazarque, Ernest Lebrasseur, Madame Healy & Bigelow, Publishers Bay State Milling Co Payne, A.G

France French English English English image (flipbook), pdf or text Advertising cookbook Advertising cookbook

http://gallica.bnf.fr/ark:/12148/bpt6k1106835 http://gallica.bnf.fr/ark:/12148/bpt6k110691r http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.gutenberg.org/etext/14594 http://www.harvestfields.ca/CookBooks/004/05/00.htm http://www.archive.org/details/cookerybluebook00firsrich http://pds.harvard.edu:8080/pdx/servlet/pds?id=2581281 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6703 http://www.harvestfields.ca/CookBooks/001/03bkc/ca00index. htm http://pds.harvard.edu:8080/pdx/servlet/pds?id=2580912
images (flipbook), pdf or text

1891

America

First Unitarian Society of English San Francisco English Boston School Kitchen Text-book: Lessons in cooking for the use of classes in public & industrial schools Shuman, Carrie V. English Favorite Dishes. A Columbian Autograph Souvenir Cookery Book. Over 300 " "

1892 1892 1893

America America America

Letters to a young housekeeper [food & cooking] 300 culinary receipts [100 each eggs, fish, desserts] Science in the kitchen " "

Taylor, Marie Hansen Filippini, Alexander Ella E Kellogg

English English English

http://www.archive.org/details/culinaryreceipts00filirich http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/12238 http://www.harvestfields.ca/CookBooks/001/03bkc/ca00index. htm http://www.gutenberg.org/etext/4219 http://purl.library.usyd.edu.au/setis/id/p00022 http://www.harvestfields.ca/CookBooks/001/15bkc/index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/index.htm http://digital.lib.msu.edu/projects/cookbooks/index.html

1893, 1909 Australia

Art of Living in Australia " "

Muskett

English

1893 1893 1909

1893

America

1893

America

1894, 1920 America

La Cuisine Francaise. French Cooking for Every Home. Adapted to American Requirements Favourite Dishes: A Columbian Souvenir Cookery Book Epicurean "

Tanty, Francois

English

English Ranhofer English 1920 Mrs Weeks English English English English English Compiled by the Ladies' English Aid Society of the First Presbyterian Church, Marion, Ohio. Whitehead, Jessup English [see 1973]

1894 1894 1894 1894 1894 1894

America America Canada America England America

Everyday cookbook; Encyclopedia recipes

http://www.archive.org/details/epicureancomplet00ranhrich http://www.bigarade.com/archives/archives.html http://digital.library.pitt.edu/cgi-bin/t/text/textidx?c=pitttext;view=toc;idno=00z992749m http://www.canadiana.org/ECO/ItemRecord/35507?id=52f5eb 5b790c61c5 http://digital.library.pitt.edu/cgi-bin/t/text/texthttp://www.gutenberg.org/etext/10766

A Great many good things, or, A cook book of various Pittsburgh recipes The little helpmate; keep husbands at home A Great many good things Pittsburgh recipes Enquire within upon everything Recipes Tried and True

1894

America

The American pastry cook : a book of perfected receipts Cookery, its art and practice: the history, science and practical import of the art of cookery, with a dictionary of culinary terms

images (flipbook), pdf or text

http://www.archive.org/details/americanpastryco00whitrich

1895

Thudichum, J. L. W

http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388553

1895 1895

Canada France

Cookery

Richards, Amy

English French

La cuisine du siecle: dictionnaire pratique des De Bonnechere, recettes culinaires et des recettes de menage: Catherine deux cents menu The Thorough Good Cook George A Sala

http://www.canadiana.org/ECO/ItemRecord/12438?id=839637 c962374f34 http://www.hti.umich.edu/cgi/t/text/textidx?c=genpub;cc=genpub;view=toc;idno=ATF9229.0001.001 http://www.eatdangerously.com/thorough_cook/ http://digital.lib.msu.edu/projects/cookbooks/index.html


image (flipbook), pdf or text 1896

1896 1896 America

1896

America

Manual for Army Cooks/Prepared Under The Direction Of The Commissary General Of Subsistence The cook book Boston Cooking School Cook Book

English

Tschirky, Oscar Fanny Farmer Merritt

English English

http://www.archive.org/details/tchirkycookbook00tschrich http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.bartleby.com/87/ http://www.harvestfields.ca/CookBooks/001/06bkc/00.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6966 http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6978 http://www.collectionscanada.ca/cuisine/002001-119.02-e.php http://www.gutenberg.org/etext/18097 http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.archive.org/details/handycookbookwit00harlrich http://www.harvestfields.ca/harvest/cookbooks/cookery/calcutt a.htm

1896, 1912, America 1918

" " 1897 America Practical Cook Book. Compiled For The United States From The Thirty-fifth German Edition Traite' General de la Cuisine Maigre Henriette Davidis English

1918

1897 1897 1898 1898 1898 1898

France America America Canada Canada America

Auguste Helie

French English English English English English Advertising cookbook

Fullstndigaste Svensk-Amerikansk Kokbok = Anon Swedish English Cookbook. Mrs Rorer Made-Over Dishes The New Galt Cook Book. Public School Domestic Science The Enterprising Housekeeper: Suggestions for Breakfast, Luncheon, and Supper Cereal Foods and How to Cook Them Margaret Taylor and Frances McNaught Mrs. J. Hoodless Helen Louise Johnson

1899

America

The American Cereal English Co.; Sarah Tyson Rorer, ed The White Mountain Freezer Co; by Mrs D A Lincoln Harland, Marion English

Advertising cookbook

1899

America

Frozen Dainties

Advertising cookbook

1900? 1900?

America

The handy cook book : with a familiar talk on cookery India (Anglo- Indian Cookery Book Indian)

English

image (flipbook) , pdf or text

Thacker, Spink And Co. English Calcutta

"

English

Gutenberg Australia says "This text was prepared from an undated edition; There are two facts that imply this edition was published before 1900".

http://gutenberg.net.au/ebooks05/0500071.txt

1900's 20th c early?

America America

Fruits and Candies Practical Suggestions for Mother and Housewife " Hints on health and tested receipts for plain cooking : My pet recipes, tried and true : Food for the Sick & How to Prepare it, w/a chapter on food for the baby...

Lydia E. Pinkham Medicine Co Marion Mills Miller

English English

Advertising cookbook Several chapters on cookery

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.gutenberg.org/etext/8996 http://www.harvestfields.ca/harvest/cookbooks/004/005.htm

1900 circa 1900 1900

Canada Canada America

English English French, Edwin Charles. English

Promotional booklet from a druggist

http://www.canadiana.org/ECO/ItemRecord/01605?id=52f5eb 5b790c61c5 http://www.canadiana.org/ECO/ItemRecord/38328?id=52f5eb 5b790c61c5 http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4176580

1900 1900 1900 1900's 1900's 1900's 1901 1901

France America America America America America England America

Bonnechre, Catherine de & Dwight Co Cow Brand Soda Cook Book and Facts Worth Church Knowing La cuisine du sicle Dainty Dishes for All the Year Round Culinary Wrinkles, Or How to use Armour's Extract of Beef International Health Resort Recipes Sixty One Uses for Salt with Some Comment on the Kind of Salt to Use Cooks Decameron " The Settlement Cook Book: Containing Many Kander, Lizzie Black Recipes Used In Settlement Cooking Classes, The Milwaukee Public Sch Smiley, James Bethuel Smiley's cook book & universal household guide: A comprehensive collection of recipes & useful information per The book of the Apple With A Saucepan Over The Sea; Quaint & Delicious Recipes From The Kitchens Of Foreign Countries Manual of Housekeeping [Hispanic, Jewish, hotels, Middle Eastern, homemaking Gem Chopper Cook Book Easiest way in H'keeping and Cooking " Keen, Adelaide North Brothers Mfg. Co;Mrs. S. T. Rorer Armour & Co. International Health Resort

French English English English English English Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook "Italian" recipes English

http://gallica.bnf.fr/ark:/12148/bpt6k209764m http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.harvestfields.ca/CookBooks/001/02bkc/00.htm http://www.gutenberg.org/etext/930 http://digital.lib.msu.edu/projects/cookbooks/index.html

1901

America

English

http://pds.harvard.edu:8080/pdx/servlet/pds?id=2580783

1902 1902

America America

English English

http://chla.library.cornell.edu/cgi/t/text/textidx?c=chla;idno=2857296 http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html


Advertising cookbook

1902

America

Rorer

English

1902 1903

America America

Sargent & Company Helen Campbell

English English

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.gutenberg.org/etext/15360 http://www.harvestfields.ca/harvest/cookbooks/004/002.htm http://www.archive.org/details/marionharlandsco00harlrich

1903

America

Marion Harland's complete cook book; a practical and exhaustive manual of cookery and housekeeping, containing thousands of carefully proved recipes

Harland, Marion

English

image (flipbook), pdf or text

1904 1904 1904

America America America

Eustis, Celestine Cooking In Old Creole Days. La Cuisine Creole A L'Usage Des Petits Menages Food & Cookery For The Sick & Convalescent Fanny Farmer The Blue Grass Cook Book " Minnie Fox

English English English Scans and Text Text French image (flipbook), pdf or text

http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/harvest/cookbooks/bluegrass/cookbook.htm http://www.archive.org/details/lacuisineetpti00suzarich

1904

France

La cuisine et ptisserie anglaise et amricaine Suzanne, Alfred : trait de l'alimentation en Angleterre et en Amrique Dr. Price's Delicious Desserts Sloan's Cook Book and Advice to Housekeepers The Times Cook Book, No. 2: 957 Cooking And Other Recipes.../By California Women; Refugees Cookbook (San Fran earthquake) Pocumtuc Housewife Eating to live: with some advice to the gouty, the rheumatic, and the diabetic A handbook of invalid cooking, for the use of Mary A Boland nurses The international cook book; over 3,300 recipes gathered from all over the world Filippini, Alexander Price Flavoring Extract Co Dr. Earl S. Sloan

1904 1905 1905 circa 1906 1906 1906

America America America America America America

English English English English English English English English

Advertising cookbook Advertising cookbook Text

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://ark.cdlib.org/ark:/13030/hb7q2nb55j/ http://www.memorialhall.mass.edu/collection/itempage.jsp?ite mid=5799 http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388678 http://hearth.library.cornell.edu/ http://www.archive.org/details/internationalcoo00filirich

Selection of pages

1906, 1893 America 1906 America

2 editions available; search for title image (flipbook), pdf or text

1906 1906

France America

La cuisine franaise : l'art du bien manger Richardin, Edmond "Pastry Wrinkles" Containing a Few Practical Armour Company Suggestions on the Use of the New and Better Shortener Joe Tilden's recipes for Epicures " " Joe Tilden

French English Advertisting cookbook

http://gallica.bnf.fr/ark:/12148/bpt6k203897f http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/

1907

America

English

1908 1908 1908 1908

America Germany

How to cook Fish

Myrtle Reed [as Olive Green]

English German English Published in England, Canada , and USA

http://www.gutenberg.org/etext/12069 http://www.harvestfields.ca/CookBooks/001/08/00.htm http://www.fullbooks.com/Joe-Tilden-s-Recipes-forEpicures.html http://www.harvestfields.ca/harvest/cookbooks/cook/fish.htm http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388545 http://www.gutenberg.org/etext/10011 http://www.harvestfields.ca/CookBooks/001/002/00.htm http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://pds.harvard.edu:8080/pdx/servlet/pds?id=2581505

Recipes for the preserving of fruit, vegetables, Wagner, E and meat 365 Foreign dishes "

America

1908, 1915 America

Natural Food Co The Vital Question Cook Book (Shredded Wheat) When mother lets us cook: ... simple receipts Johnson, Constance for little folk: w/cooking rules in rhyme, [&] handy lists Chocolate Cocoa and Candy Recipes " " Miss Parloa

English English

Advertising cookbook 1915 edition also at this site

1909

America

English

http://digital.lib.msu.edu/projects/cookbooks/index.html
http://www.gutenberg.org/etext/13177

1909

Scotland

Reform Cookery Book (4th edition) "

Mrs Mills

English

Vegetarian

http://www.harvestfields.ca/CookBooks/001/027/000.htm http://www.gutenberg.org/etext/11067 http://www.harvestfields.ca/harvest/cookbooks/004/004.htm http://digital.lib.msu.edu/projects/cookbooks/index.html

1909

America

Washington Women's Cook Book [Washington Equal Suffrage Assn

Jennings, Linda Deziah

English

1909 1909 circa 1910 1910

America America America America

Salads, Sandwiches and Chafing-Dish Dainties The Good Housekeeping Woman's Home Cook Book Many Ways For Cooking Eggs Home Helps: A Pure Food Cook Book

Janet McKenzie Hill Curtis, Isabel Gordon Mrs Rorer

English English English Advertising cookbook

http://www.harvestfields.ca/harvest/1-text/Sandwiches/00.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/6429 http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/

N. K. Fairbank Company: English Mrs. Mary J. Lincoln, Lida Ames Willis, Mrs. Sarah Tyson Rorer, Mrs. Helen Armstrong, Marion Harland

1910 1910's 1910's 1910's 1910's

America America America America America

Jell-O: America's Most Famous Dessert "Kook Kwick" Pressure Cooker Recipes Cook Book: "New Process" Wick Oil Cook Stove Cupid at Home in the Kitchen Oysters and How to Cook Them: 100 Delicious Meals at One Half the Cost of Meat

Jell-O Co. American Stove Co. Michigan Stove Company Oyster Growers and Dealers Association of North America California Fruit Growers Exchange W. M. Underwood Co Southern Cotton Oil Co

English English English English English

Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/

1910's 1910's 1910's 1911 circa

America America America America

Recipes for Dainty Dishes: Culinary, Toilet, and Medicinal Hints Taste the Taste and Some Cookery News Wesson Oil

English English English English

Advertising cookbook Advertising cookbook Advertising cookbook African-American.

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/harvest/cookbooks/good/things.ht m http://www.archive.org/details/rationalcookeryc00alberich http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.archive.org/details/paperbagcookbook00youmrich http://www.archive.org/details/cookbookofleftov00clarrich

Rufus Estes Good Things To Eat: ... Practical Recipes ... Meats, Game, Fowl, Fish, Puddings, Pastries, Etc " Albert, Jacques Rational cookery containing 116 practical recipes for meatless and uric acid-free dishes The Grocer's Encyclopedia [449 illus The paper bag cook book The cook book of left-overs; a collection of 400 reliable recipes for the practical housekeeper The Kitchen Encyclopedia Cuisine Clarke, Helen Carroll Ward, Artemas

1911?

Australia

ftp

1911 1911 1911

America America America

English English English image (flipbook), pdf or text image (flipbook), pdf or text

1911 1912 ca. 1912 1912

America America America America

Swift & Co Vollrath Co.

English English English English

Advertising cookbook Advertising cookbook

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html

The Mary Frances Cook Book; Or, Adventures Fryer, Jane Eayre Among the Kitchen People Farmer, Fanny Merritt A new book of cookery : eight hundred and sixty recipes, covering the whole range of cookery ... Soyer's standard cookery; a complete guide to the art of cooking dainty, varied, and economical dishes for the household Simple Italian cookery Standard paper-bag cookery Caloric book of recipes ... especially adapted to the improved Caloric cookstove Table Delicacies War Time Cook and Health The Fireless Cook Book: A manual of the construction & use of appliances Dishes & Beverages Of The Old South The Oriental Cook Book; Wholesome, Dainty And Economical Dishes Of The Orient, Especially Adapted To American Food and flavor: a gastronomic guide to health and good living Fifty-two Sunday dinners; a book of recipes, arranged on a unique plan Around-the-world cook book; the culinary gleanings of a naval officer's wife Choice Recipes: Chocolate and Cocoa Recipes, Home Made Candy Recipes Soyer, Nicolas

images (flipbook), pdf or text

http://www.archive.org/details/newbookofcookery00farmrich

1912

England

English

image (flipbook) , pdf or text

http://www.archive.org/details/soyersstandardco00soyerich

1912 1912 1912

America America America

McGinnis, Mabel Earl

English

image (flipbook), pdf or text image (flipbook), pdf or text image (flipbook), pdf or text

http://www.archive.org/details/simpleitaliancoo00mcgirich http://www.archive.org/details/standardpaperbag00telfrich http://www.archive.org/details/caloricbook00calorich

Telford, Emma Paddock English Caloric Stove Co. English

1912 1912 1913 1913 1913

America America America America America

Gordon & Dillworth Lydia E. Pinkham Medicine Co Mitchell, Margaret Johnes McCulloch-Williams, Martha Keoleian, Ardashes H

English English English English English

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1913 1913 1913

America America America

Finck, Henry Theophilus Hiller, Elizabeth O Barroll, Mary Louise Hoyt, Mrs English image (flipbook) , pdf or text image (flipbook), pdf or text

1913

America

Mrs. Janet McKenzie Hill Englsih and Miss Parloa, compliments of Walter Baker & Co., Ltd. English English English

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1914 1914 circa 1914

America America America

Bohemian San Francisco: Its restaurants and Clarence E Edwords their most famous recipes Chinese-Japanese Cook Book The Neighborhood Cook Book/Comp. Under The Auspices Of The Portland Section In 1912, Council Of Jewish Women Things Mother used to make. The Irish potato Petit brviaire de la gourmandise Ice-Creams, Water Ices etc " The Belgian Cookbook " The Healthy Life Cook Book " Lydia Maria Gurney Rich, Jessie Pinning A. Messein Rorer Mrs Brian Luck Florence Daniel Bache, Elizabeth Sara Bossee

http://www.gutenberg.org/etext/9464 http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html

possibly first Japanese cookery book published in America

1914 1914 1914 1915 1915 1915 1915 1915 1915 1915

America America France America England

English English French English English image (flipbook), pdf or text

http://www.vintagerecipes.net/books/thingsmotherusedtomake / http://www.archive.org/details/irishpotato00richrich http://gallica.bnf.fr/


http://www.harvestfields.netfirms.com/food/08bkc/00.htm; also Gutenberg http://www.gutenberg.org/etext/8501

America England America America

When mother lets us make candy Allinson Vegetarian Cookery Book " Canning, Preserving & Jelly Making Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans"

English English English

Hill, Janet McKenzie Thomas, Edith M

English English

http://www.fullbooks.com/The-Belgian-Cookbook1.html http://www.harvestfields.ca/CookBooks/004/07/00.htm http://www.vintagerecipes.net/books/healthylife/ http://www.gutenberg.org/etext/10632 http://pds.harvard.edu:8080/pdx/servlet/pds?id=2574497 http://www.gutenberg.org/etext/13887 http://www.harvestfields.ca/CookBooks/004/06/00.htm http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4463012 http://link.library.utoronto.ca/broadsides/digobject.cfm?Idno=C AP00079&Page=0001&Size=4&query=CAP00079&searchtype =Fulltext&strategy=all&lang=all&sort=title&refine=no&photo=o

" " 1915 Canada The economical cook book Ottawa Ladies Hebrew Benevolent Society Charles B. Knox Co

English English English "the first collection of Jewish recipes published in Canada" Advertising cookbook Advertising cookbook image (flipbook) , pdf or text

http://www.gutenberg.org/etext/13545 http://www.harvestfields.ca/CookBooks/004/03/00.htm http://www.lib.uoguelph.ca/resources/archives/culinary/culinar y-collection/digitized-works/econcooktext.htm http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.archive.org/details/lacuisineangloam00goysrich

1915 1915 1915?

America America America

Dainty Deserts for Dainty People The Story of Carnation Milk La cuisine anglo-amricaine, comprenant la cuisine anglaise, la cuisine amricaine ... etc.,

English

Carnation Milk Products English Co Goy, Sylvain Claudius French

1916 ?

Canada

1916 1916 1916

America America America

British, French, Italian, Russian, Belgian cookery / arranged by Grace Clergue Harrison and Gertrude Clergue ; to aid the war sufferers in the devastated districts of France Procter & Gamble Co. The Story of CRISCO A laboratory manual of foods and cookery Elements of the theory and practice of cookery; a textbook of domestic science for use in schools Excellent Recipes for Baking Raised Breads Matteson, Emma B Williams, Mary Emma

English

English English English image (flipbook) , pdf or text image (flipbook)

http://link.library.utoronto.ca/broadsides/digobject.cfm?Idno=C AP00079&Page=0001&Size=4&query=CAP00079&searchtype =Fulltext&strategy=all&lang=all&sort=title&refine=no&photo=o http://www.harvestfields.ca/harvest/1-text/Crisco/00.htm http://www.archive.org/details/laboratorymanual00mattrich http://www.archive.org/details/elementsoftheory00willrich

1916 1917

America America

The Fleischmann Company

English English

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Food for the worker: the food values and cost Frances Stern of a series of menus and recipes for seven weeks The Ideal Bartender " " Thomas Bullock

1917

America

English

175 Classic Cocktails; African- http://digital.lib.msu.edu/projects/cookbooks/index.html American author

1917

America

The khaki kook book; a collection of a hundred cheap and practical recipes mostly from Hindustan Watkins: 50th Anniversary Almanac Home Doctor and Cook Book 55 Ways to Save Eggs Best War Time Recipes Gold Medal Flour Cookbook How To Do Pickling Conservation cook book: a collection of tested recipes compiled by the Friday Unit Food & Victory: A war supplement to Textbook of cooking Food Guide for War Service at Home Foods that will win the war and how to cook them. Everyday Foods in Wartime Home and farm food preservation Florida Salads: A collection of dainty, wholesome salad recipes that will appeal to the most fastidious The bride's cook book Food Surprises from the Mirro Test Kitchen

Core, Mary Kennedy

English

images(flipbook), pdf or text

http://www.gutenberg.org/etext/13487 http://www.harvestfields.ca/CookBooks/001/11/00.htm http://www.archive.org/details/khakikookbookcol00corerich

1917

America

J. R. Watkins Medical Co English

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1917 1917 1917 1917 1918

America America America America Canada

Royal Baking Powder Co English Royal Baking Powder Company Washburn-Crosby Co. Dr. D. Jayne & Son Daughters of the Allies Friday Unit Greer, Carlotta Cherryholmes US Food Admin C. Houston Goudiss Mary Swartz Rose W.V. Cruess Harris, Frances Barber. English English English English

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1918 1918 1918 1918 1918 1918

America America America America America America

English English English English English English

1918 1918 ca,

America America

Briggs, Edgar William Mirro Co.

English English

image (flipbook), pdf or text Advertising cookbook

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1919 1919

America America

International Jewish Cook Book "

F K Greenbaum

English English English

Vaughan's VEGETABLE COOK BOOK How to Vaughan's Seed Store Cook and Use Rarer Vegetables and Herbs A Boon to Housewives. Rice for breakfast, dinner, supper Table Cookery the Armstrong Way Murphy, Bessie R

1919 1919

America America

English

image (flipbook), pdf or text Advertising cookbook

Armstrong Manufacturing English Co English

http://www.archive.org/details/riceforbreakfast00murprich http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.archive.org/details/hotelstfrancisco00hirtrich http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.harvestfields.ca/CookBooks/index.htm http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.gutenberg.org/etext/930 http://www.harvestfields.ca/CookBooks/index.htm http://chla.library.cornell.edu/cgi/t/text/textidx?type=simple;c=chla;cc=chla;sid=46090aa16c0f62a395dcb 7c1ff310f2f;rgn=title;q1=The%20American%20Home%20Diet; http://www.kancoll.org/books/perry/index.html http://www.harvestfields.ca/CookBooks/index.htm http://www.gutenberg.org/etext/13775 http://www.harvestfields.ca/CookBooks/003/06/00.htm http://www.gutenberg.org/etext/6912

1919 circa

America

The Italian Cook Book: The Art Of Eating Well, Gentile, Maria Practical Recipes Of The Italian Cuisine Hotel St Francis Cookbook " Igleheart's Cake Secrets Hertzler, Victor Igleheart Bros.,Mrs. Janet McKenzie Hill National War Garden Commission various

1919 1919

America America

English image (flipbook), pdf or text English Advertising cookbook

1919

America

War Gardening and Home Storage of Vegetables Food and Health

English

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1920's 1920's 1920's 1920's 1920's 1920 1920 1920

Canada America America America America America

English English English English English Advertising cookbook Advertising cookbook Advertising cookbook Advertising cookbook

Many Delicious Ways to Serve Meadow Grove Meadow Grove Cheese Lydia E. Pinkham Picnic Time Medicine Co Fulton County Gas and Prepare! A Book of Practical Information on Electric Company Canning and Preserving Washington Flour Zuni Breadstuff [Museum Of The American Indian] The Cooks Decameron " The American Home Diet Wilkins-Rogers Milling Co

Cushing, Frank Hamilton English Mrs Waters English

America

1920 1920 1920 1920 1920

America America America America America

The Perry Home Cook Book Mrs Wilson's Cookbook Every Step in Canning " School and Home Cooking Fleischmann's Recipes

The Ladies of Perry, Kansas, and Vicinity Grace Viall Gray Greer, Carlotta Cherryholmes The Fleischmann Company

English English English English English English Advertising cookbook

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1920s

England

Be-Ro Home Recipes: Scones, Cakes, Pastry, Thomas Bell & Son, Ltd. English (Bemrose & Sons Ltd.) Puddings How Phyllis Grew Thin Lydia E. Pinkham Medicine Co. J. T. McMillan Co Marian Jane Parker English

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1920's

America

1920's 1920's

America America

Recipe Book Selected Recipes and Menus for Parties, Holidays, and Special Occasions The Sunshine Book

English English

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1920's

America

Ida Bailey Allen

English

http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.gutenberg.org/etext/13669 http://www.harvestfields.ca/CookBooks/003/05/00.htm http://digital.lib.msu.edu/projects/cookbooks/index.html http://www.harvestfields.ca/CookBooks/004/02/00.htm http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4391380 http://chla.library.cornell.edu/cgi/t/text/textidx?type=simple;c=chla;cc=chla;sid=33603e41c349bbbe5200f f213d6e5a45;rgn=title;q1=cookery;view=toc;subview=short;sor t=occur;start=1;size=25;idno=2913163 http://www.gutenberg.org/etext/10582 http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://hearth.library.cornell.edu/cgi/t/text/textidx?c=hearth;idno=4388595 http://plantanswers.tamu.edu/recipes/peanutrecipes.html http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/ http://www.harvestfields.ca/CookBooks/index02.htm http://gallica.bnf.fr/ark:/12148/bpt6k2101511 http://scriptorium.lib.duke.edu/dynaweb/eaa/cookbooks/

1921 1922

America America

The New Dr. Price Cookbook " Wood, Bertha M. Foods Of The Foreign-Born In Relation To Health [Asian, Hispanic, Italian, Jewish, Middle Eastern, etc.] How to Prepare and Serve a Meal and Interior Lillian B. Lansdowne Decoration Jell-O: America's Most Famous Dessert at Home and Everywhere The Why's of Cooking Good housekeeping's book of menus, recipes, and household discoveries Quantity cookery: menu planning and cookery Richards, Lenore for large numbers Jell-O Co. Janet McKenzie Hill

English English English

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1922 1922 1922 1922 circa 1922 circa

America America America America America

English English English English English

has a chapter "Outside the Eighteenth Amendment" Advertising cookbook Advertising cookbook

1923 1923 1923 1924 1925 1925 1925 1925 1925 1925 1926 1926 1926 1927? 1927 1927

America America America America America America America America America America America America America America France America

For Luncheon and Supper Guests Dry Yeast Minute Tapioca Cook Book

Alice Bradley

English Advertising cookbook Advertising cookbook 2,500 recipes

Northwestern Yeast Co. English English English English English English English English English English English English English French General Electric Refrigerator, by Miss Alice Bradley Frigidaire Corporation Frigidaire Corporation Minute Tapioca Company Inc Ralston Purina Co English

Minute Tapioca Company Mrs Allen on Cooking Menus Recipes Service Ida Allen How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption Foods from Sunny Lands Jello-O Jell-O: America's Most Famous Dessert Spices and Their uses: Helpful Suggestions for Better Cooking Flavors The Story of Coffee and How to Make It Carver, George W. Hills Brothers Co Jell-O Co. Jell-O Co. J. A. Folger & Co Cheek-Neal Coffee Co

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Book of Recipes: Recipes and Instructions for Edison Electric Appliance CO., Inc. Hotpoint Electric Ranges How to Use Old Hickory Smoked Salt Recipes: Jelke Good Luck Margarine Woman's Institute Library of Cookery La cuisine moderne illustre Electric Refrigerator Recipes and Menus The Smoked Salt Co. John F. Jelke Co

1927 1928 1928 1928 1928 1929 1929 1929 1929 1929 1929 1929 1937 1900-45

America America America America America America America America America America America America England France

Frigidaire Frozen Delights Frigidaire Recipes From Soup to Dessert with Minute Tapioca A Mother's Manual

English English English English English English English English English English English English English French

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Tested Recipes with Blue Ribbon Malt Extract Premier Malt Products Co The Aluminum Cooking "Wear-Ever" New Method of Cooking Utensil Company Metropolitan Life All About Milk: Our Best Food Insurance Co. Royal Baking Powder Any One Can Bake Company The Junket Folks; Delicious Quick Desserts Mason, Mary Hecker H-O Company, Modern Ways with an Ancient Food Inc W. T. Rawleigh Co Rawleigh's Good Health Guide and Cook Book California Fruit Growers Telling Fortunes with Foods Exchange Experimental cookery, from the chemical and Lowe, Belle physical standpoint Foucou, F . Prfacier Manuel pratique de cuisine provenale: recueil des meilleures recettes culinaires des principaux chefs de cuisine de Provence

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