You are on page 1of 1

Fish & Shrimp

Entrees served with soup or house salad. Choice of garlic mashed redskin potatoes, baked potato, brew city fries or rice pilaf. Portside dinner roll and fresh vegetable.

Superior Seafood Platter


An assortment of seafood including deep fried black tiger shrimp, jumbo char grilled shrimp, pan seared scallops in a citrus butter sauce, deep fried whitesh and breaded clam strips. 35.99
Try a Local Home made dessert from Gourmet Garage.

Whitesh Liver Dinner


Sauteed in butter and white wine with bell peppers and onions. 17.99

Lemon Pepper Shrimp


Lemon peppered and sauteed in garlic and white wine sauce with vegetables and Minnesota wild rice pilaf. 25.99

Fish of the Day


Fresh Lake Superior trout. 18.99 Fresh Lake Superior Whitesh 17.99 Available Broiled, blackened, panfried, poached, deep fried or potato crusted pan fried. Supplied by Bay Fisheries of Bayeld.

Jumbo Black Tiger Shrimp


Grilled, broiled, scampi-style or deep fried. 25.99

Chicken & Pork


Chicken Roulade
Chicken breast stuffed with Feta cheese and fresh rosemary. Drizzled with a Dijon cream sauce. 18.99

BBQ Ribs
Smoked Baby Back ribs with Portside's own rich and tangy BBQ sauce. Half rack 18.99 Full rack 25.99

Lemon Pepper Chicken


Chicken breast, lemon peppered and sauteed in a garlic and white wine sauce with vegetables and Minnesota wild rice pilaf. 18.99
House Specialty

Pork Tenderloin Medallions


Served with a Door County dried cherry compote. 19.99

Food served rare to medium may be under cooked. Consumption of under cooked foods may increase your risk of food borne illness.

You might also like