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  • Comparison of Protein, Carbohydrate and Water Content Among Fruit Juices

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    Arup Chakraborty
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    This document compares the protein, carbohydrate and water content of different fruit juices. It is a mini project report submitted by Amit Jha to the Department of Industrial Biotechnology at Bharath University in Chennai, India in March 2011. The report analyzes and compares the nutritional composition of various fruit juices.

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    This document compares the protein, carbohydrate and water content of different fruit juices. It is a mini project report submitted by Amit Jha to the Department of Industrial Biotechnology at Bharath University in Chennai, India in March 2011. The report analyzes and compares the nutritional composition of various fruit juices.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
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    5 views1 page

    Comparison of Protein, Carbohydrate and Water Content Among Fruit Juices

    Uploaded by

    Arup Chakraborty
    This document compares the protein, carbohydrate and water content of different fruit juices. It is a mini project report submitted by Amit Jha to the Department of Industrial Biotechnology at Bharath University in Chennai, India in March 2011. The report analyzes and compares the nutritional composition of various fruit juices.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    COMPARISON OF PROTEIN, CARBOHYDRATE AND WATER CONTENT AMONG FRUIT JUICES

    A MINI PROJECT REPORT


    Submitted by

    AMIT JHA

    (U08BT003)

    BHARATH INSTITUTE OF SCIENCE AND TECHNOLOGY

    DEPARTMENT OF INDUSTRIAL BIOTECHNOLOGY

    BHARATH UNIVERSITY
    CHENNAI-600 073 MARCH 2011

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