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  • Menu Restaurante

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    Francisco Llaque
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    The document is a special menu for November 10, 2013. It lists entrees including grouper filet sticks marinated in lemon juice, ceviche, and shrimp cocktail in rose marie sauce. For main courses it offers mahi mahi in herbs and béchamel sauce, chicken cordon blue stuffed with cheese and ham, and skirt steak. Desserts consist of flan and brownie. Drinks include Presidente beer, Brugal Añejo rum, Black Label whiskey, soft drinks, bottled water, and fruit punch.

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    MENU RESTAURANTE.docx

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    The document is a special menu for November 10, 2013. It lists entrees including grouper filet sticks marinated in lemon juice, ceviche, and shrimp cocktail in rose marie sauce. For main courses it offers mahi mahi in herbs and béchamel sauce, chicken cordon blue stuffed with cheese and ham, and skirt steak. Desserts consist of flan and brownie. Drinks include Presidente beer, Brugal Añejo rum, Black Label whiskey, soft drinks, bottled water, and fruit punch.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    11 views1 page

    Menu Restaurante

    Uploaded by

    Francisco Llaque
    The document is a special menu for November 10, 2013. It lists entrees including grouper filet sticks marinated in lemon juice, ceviche, and shrimp cocktail in rose marie sauce. For main courses it offers mahi mahi in herbs and béchamel sauce, chicken cordon blue stuffed with cheese and ham, and skirt steak. Desserts consist of flan and brownie. Drinks include Presidente beer, Brugal Añejo rum, Black Label whiskey, soft drinks, bottled water, and fruit punch.

    Copyright:

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    Download as DOCX, PDF, TXT or read online from Scribd
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    of 1

    SPECIAL MENU

    November 10, 2013

    SPECIAL MENU
    November 10 2013

    Entradas / Entrees
    Grouper filet sticks, marinated in lemon juice and seasoned
    Coctel de Camarones Ceviche de Pescado

    Entradas / Entrees
    Grouper filet sticks, marinated in lemon juice and seasoned
    Coctel de Camarones Ceviche de Pescado

    Shrimps cocktail, in Rose Marie sauce

    Shrimps cocktail, in Rose Marie sauce

    Plato Fuerte / Main Course


    Filete de Dorado a las Finas Hierbas Mahi Mahi, In Herbs w/ Bchamel sauce

    Plato Fuerte / Main Course


    Filete de Dorado a las Finas Hierbas Mahi Mahi, In Herbs w/ Bchamel sauce

    & selection of fine herbs


    Envoltinis de Pechuga de Pollo a la Cordon Blue

    & selection of fine herbs


    Envoltinis de Pechuga de Pollo a la Cordon Blue

    Chicken Cordon Blue, stuffed w/ cheese & ham, breaded and deep fried
    Churrasco al grill con salsa Chimichurri

    Chicken, Cordon Blue, stuffed w/ cheese & ham, breaded and deep fried
    Churrasco al grill con salsa Chimichurri

    (Skirt Steak)

    (Skirt Steak)

    Postres / Desserts
    Flan Boca Marina, Brownie

    Postres / Desserts
    Flan Boca Marina, Brownie

    Bebidas / Drinks
    Cerveza Presidente, Ron Brugal Aejo, Whisky Black Label Refrescos, Botellas de agua, Fruit Punch

    Bebidas / Drinks
    Cerveza Presidente, Ron Brugal Aejo, Whisky Black Label Refrescos, Botellas de agua, Fruit Punch

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