DATE 21st, 23rd & 24th December 2013 VENUE 234 Pandan Loop, Singapore 128422 TIME 0900-1300

(21st DEC 2013) 0900-1200 (23rd & 24th DEC 2013)

Traditional Roast Turkey

3.5kg 4.5kg before roasting Chicken & Chestnut Stuffing 400g Gourmet Sauce Traditional Roast

Roast Beef Cuberoll

1kg - 1.2kg before roasting Black Pepper Sauce Traditional Roast

Roast Lamb Leg (Bone in)

2.2kg before roasting Mustard Raisin Sauce Traditional Roast

Honey Chicken Ham

1kg Honey Baked

A LA CARTE
Traditional Roast Turkey
3.5kg 4.5kg before roasting

Roast Lamb Leg (Bone in)

2.2kg before roasting Mustard Raisin Sauce
(u.p $61.90) Serving Size 6 - 8 pax $

Gourmet Sauce
$

Serving Size 4 - 6 pax

30.00 (u.p $54.90)

40.00

Roast Beef Cuberoll

1kg 1.2kg before roasting Black Pepper Sauce
$ Serving Size 3 - 4 pax

Honey Chicken Ham

Honey Chicken Ham 1kg
(u.p $ 19.90) Serving Size 3 - 4 pax $

20.00 (u.p $44.00)

15.00

Terms & Conditions

All orders come chilled for food safety reasons and are vaccum-packed / sealed for freshness. SFI reserves the right to change or substitute product to similar value without notice if listed product is unavailable. Payment is to be made by Cash. DATE TIME 21st, 23rd & 24th December 2013 0900-1300 (21st DEC 2013) 0900-1200 (23rd & 24th DEC 2013) VENUE 234 Pandan Loop, Singapore 128422

Please bring along invoice during collection for verification purpose. Thank you.

For enquires or orders, please contact

Kevin at 9873 5143 or sfi_sales@sats.com.sg.