Professional Documents
Culture Documents
EDUCATION Brigham Young University (BYU); Provo, Utah B.S. in Dietetics, GPA: 3.95 BYU Heritage Scholarship (4-year full tuition) Deans Honor Roll: Fall 2010, Winter 2011, Fall 2011, Winter 2012 Member of Phi Kappa Phi Honor Society BYU Study Abroad; Universidad Modelo; Mrida, Mxico Intermediate-level Spanish grammar and conversation courses RELEVANT EXPERIENCE Utah Academy of Nutrition & Dietetics (UAND); Provo, Utah BYU Student Representative Represent student views in UAND board meetings Convey information to dietetics students at BYU Coordinate student volunteers for UAND annual meeting BYU Student Dietetic Association (SDA); Provo, Utah Treasurer Involved in planning and executing SDA events and activities Responsible for handling reimbursement receipts
BYU NDFS Department; Provo, Utah Grading Assistant Graded assignments for general nutrition class NACUFS Foodservice Management Internship; Kennesaw, GA Summer Intern at Kennesaw State University Developed marketing plan to increase meal plan upgrades Learned about sustainability in university foodservice BYU Culinary Support Center; Provo, Utah Bakery Worker Prepared bakery items according to recipes Prepared weekly muffin orders (150-200 dz) for transport Life Care Center of Bountiful; Bountiful, Utah Volunteer Helped with transition to new menu system Attended weekly meetings about residents nutritional needs
April 2014
June-August 2012
September 2013-Present
September 2012-Present
June-July 2013
June-August 2011
ADDITIONAL EXPERIENCE BYU Physical Facilities; Provo, Utah Early Morning Custodian Clean offices in campus administration building during the week Dairy Queen; Centerville, Utah Cashier Developed customer service skills and prepared ice cream orders QUALIFICATIONS IRB Certification Blood Pressure Certification ServSafe Manager Certification
January 2014-Present
April-August, 2010/2011