The document discusses using index numbers to analyze marketing data and compare consumer segments. It provides an example comparing frozen pizza usage among age groups 35-44 and 55-64. The index numbers show that age 35-44 has a propensity index of 129, meaning this group uses frozen pizza 29% more than its percentage of the population. In contrast, age 55-64 has a propensity index of 87, using frozen pizza 13% less. This indicates age 35-44 is a better target market. The document also discusses using Brand Development Index and Category Development Index to analyze brand and category performance in different geographic markets to guide marketing strategy.
The document discusses using index numbers to analyze marketing data and compare consumer segments. It provides an example comparing frozen pizza usage among age groups 35-44 and 55-64. The index numbers show that age 35-44 has a propensity index of 129, meaning this group uses frozen pizza 29% more than its percentage of the population. In contrast, age 55-64 has a propensity index of 87, using frozen pizza 13% less. This indicates age 35-44 is a better target market. The document also discusses using Brand Development Index and Category Development Index to analyze brand and category performance in different geographic markets to guide marketing strategy.
The document discusses using index numbers to analyze marketing data and compare consumer segments. It provides an example comparing frozen pizza usage among age groups 35-44 and 55-64. The index numbers show that age 35-44 has a propensity index of 129, meaning this group uses frozen pizza 29% more than its percentage of the population. In contrast, age 55-64 has a propensity index of 87, using frozen pizza 13% less. This indicates age 35-44 is a better target market. The document also discusses using Brand Development Index and Category Development Index to analyze brand and category performance in different geographic markets to guide marketing strategy.