Scribd Logo
Upload

Welcome to Scribd!

  • Easy Breakfast Pizza with Eggs, Spinach and Feta in 20 Minutes

    Uploaded by

    Astra Frank
    1 views1 page
    This recipe provides instructions for making a breakfast pizza with spinach, tomatoes, eggs, salt, pepper and feta cheese. It involves heating olive oil in a skillet and cooking spinach until wilted. Pita halves are brushed with oil and baked until starting to brown. Tomatoes and spinach are placed on the pita halves and an egg is cracked into each. The pizzas are then baked until the yolks are set and topped with feta cheese.

    Original Description:

    Pizza for the health conscious.

    Original Title

    Breakfast Pizza

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    This recipe provides instructions for making a breakfast pizza with spinach, tomatoes, eggs, salt, pepper and feta cheese. It involves heating olive oil in a skillet and cooking spinach until wilted. Pita halves are brushed with oil and baked until starting to brown. Tomatoes and spinach are placed on the pita halves and an egg is cracked into each. The pizzas are then baked until the yolks are set and topped with feta cheese.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    1 views1 page

    Easy Breakfast Pizza with Eggs, Spinach and Feta in 20 Minutes

    Uploaded by

    Astra Frank
    This recipe provides instructions for making a breakfast pizza with spinach, tomatoes, eggs, salt, pepper and feta cheese. It involves heating olive oil in a skillet and cooking spinach until wilted. Pita halves are brushed with oil and baked until starting to brown. Tomatoes and spinach are placed on the pita halves and an egg is cracked into each. The pizzas are then baked until the yolks are set and topped with feta cheese.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Breakfast Pizza

    PREP TIME: 10 mins COOK TIME: 20 minutes SERVINGS: 4


    5 tsp extra-virgin olive oil4 oz packed spinach (4 c)
    2 (6-inch) whole-grain pitas, halved horizontally
    2 lg plum tomatoes, thinly sliced
    4 lg eggs tsp salt
    tsp freshly ground black pepper 2 oz reduced-fat feta cheese, crumbled ( c)
    1. HEAT the oven to 450F.
    2. HEAT 1 teaspoon of the oil in a large nonstick skillet over medium heat. Add spinach, in
    batches if necessary, and cook until wilted, 2 to 3 minutes.
    3. BRUSH inside of each pita round with 1 teaspoon oil. Place pita rounds, oiled side up, on a
    large baking sheet and bake until starting to brown, about 5 minutes. Remove from the oven.
    4. DIVIDE tomatoes and spinach evenly among pita halves, leaving an empty space in the
    center of each for an egg. Crack 1 egg into the center of each pita. Sprinkle with salt and
    pepper, return to the oven, and bake until yolks are lightly set, 8 to 10 minutes. Sprinkle with
    cheese and continue baking until cheese has softened, about 2 minutes more. Serve warm.

    You might also like