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Efe Matrix For Mcdonald'S Key External Factors
Efe Matrix For Mcdonald'S Key External Factors
Weight
.15
.05
Rating
.07
.15
.14
.09
.05
.09
.09
3
3
Subtotal
2.25
Threats
9. Healthy eating demands eroding some sales
.18
10.Media attention to fast food & negative
effects.
.08
11.Price wars
.03
.06
.04
2
2
.16
.03
.03
2
.09
1.00
2
.06
2
2.97 total
Wendys
Rating Score
BK
Weight Rating
.15
.45
.10
.40
.15
.10
.20
.15
.60
.10
.20
.20
.15
.45
.15
.45
4. Menu Options
.10
.40
.10
.20
.10
.20
.15
.05
.05
.05
.05
6. Management
.30
.10
.10
.10
.20
7. Customer Loyalty
.30
.10
.30
.15
.30
.10
8. Global Expansion
.05
.15
.60
.10
.10
.05
.15
.10
.10
.10
.20
.10
.20
.10
.10
.10
2. Product Quality
9. Market Share
.10
.05
10.Financial Position
.20
1.00
2.90 1.00
2.40
2.30
Based upon the previous exploration, Mc Donalds exceeds its competitors for numerous
reasons, especially correlative of its enhanced menu selections, its value-added services, market
share, and global expansion. More importantly, perhaps, its newer menu offerings including the
McCafe and other healthy items cater to those downgrading their restaurant choices due to
economic circumstances and those who are concerned about healthy options from fast food
restaurants. McDonalds like all its competitors in the U.S. are contending with the steady rate
of unemployment. Therefore inspiring more people to become loyal consumers and maintaining
the customer base previously established is increasingly important. Yet, McDonalds global
market share, its number of outlets both abroad and in the U.S. also allows it to absorb more
losses in the U.S. and maintain lower costs overall. With the recent shift in management,
however, McDonalds will need to maintain a strong and cohesive organization and its
adaptability to a changing marketplace. If it fails to do this, the balance could shift and give its
competitors an edge.
References
Burger King. (2010). Home Page. Retrieved from http://www.bk.com/en/us/companyinfo/press/index.html
McDonalds. (2010). Home Page, retrieved from http://www.mcdonalds.com/us/
en/our_story/Corporate_Info.html
Steverman, B. (2010 Mar. 8). McDonalds : Winning a hard-times, fast food fight. Bloomberg
Businessweek. Retrieved from http://www.businessweek.com/bwdaily/dnflash/
content/mar2010/db2010038_123647.htm
Wendys (2010). Home Page. Retrieved from http://wendys.com/