Professional Documents
Culture Documents
ON
APEDA( AGRICULTURAL AND
PROCESSED FOOD PRODUCTS
EXPORT DEVELOPMENT) OF
MARKETING DEPARTMENT
ABOUT APEDA
1. Introduction
2. Organisation Setup
APEDA has its head office in New Delhi and has 5 Regional Offices at Mumbai,
Bangalore, Hyderabad, Kolkata and Guwahati.
APEDA has Virtual Offices in 12 states, where APEDA does not have its direct
presence.
The following is the human resource strength (90) of APEDA:
Chairman*
:
01
Secretary*
:
01
Director
:
01
General Manager
:
04
Dy. General Manager
:
08
Asstt. General Manager
:
11
Group B
:
31
Group C
:
27
Group D
:
08
Director (BEDF)
:
01
Advisor
:
01
Consultants
:
05
TOTAL
:
90
CHAIRMAN
SECRETARY
DIRECTOR
(R K Boyal)
(FFV, ORGANIC, PQ,
CEREALS, REGIONAL
OFFICES)
V K Vidyarthi
DGM (PQ)
V K Kaul, DGM
(FFV, Floriculture)
GENERAL MANAGER
(Sunil Kumar) (STATUTORY
MATTERS, C&I,
REGISTRATION, PFV, OPF)
U K Vats, DGM
(PFV & OPF, (Statutory
Matters)
(Organic)
M P Vijay
(Regn., C&I)
GENERAL
MANAGER
(A S Rawat)
(B&F, INFRA, EDF,
MAI)
GENERAL MANAGER
(Tarun Bajaj)
(LIVESTOCK, QUALITY,
HINDI, RTI)
Navneesh Sharma,
DGM
( INFRA, MAI)
V K Vidyarthi DGM
(Hindi)
V K Kaul, DGM
(EDF)
R K Mondal, DGM
(B&F)
Devendra Prasad
AGM (Quality)
GENERAL MANAGER
(S S Nayyar)
(P&A LEGAL, TRADE FAIR,
PR, SEMINAR, MDA)
Samidha Gupta
AGM (Trade Fair, PR,
Seminar, MDA)
Sunita Rai
AGM (Livestock)
N C Lohakare, AGM
(Cereals)
Dr.PVSM Gouri
Advisor
(Organic)
A K Gupta
Director (BEDF)
3. Fruits,
Mandate
of
the
Organisation
Vegetables and their products
- Secondary data
b) Research apporach- observational
- focused
- survey
-behavioural
-experimental
c) Research Instrument- Questionnaire i) open ended
-through phone
-personally
-online contract
3. Collect the information
4. Analysis the information
5. Present the report and finding
dependent on agriculture.
The agriculture sector contributes only about 16 per cent of the Gross
State Domestic Product (GSDP)
The State has about 64.09 lakh hectares of cultivable area out of total
geographical area of 155.711 lakh hectares accounting for 41.16 per cent.
About 65% of the workforce depends on agriculture for employment
/livelihood.
Rice is the main crop of the State. The total rice production in the
4.
5.
6.
7.
Low Level of Crop DiversityLow Level of rainfallLow Usage of FertilizersEducationUnemploymentLess infrastructureCity attraction-
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