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MARKETING MANAGEMENT
8. BRANDING STRATEGY
By
Dr. M.C. Harbola
PURPOSE OF BRANDING
TO DIFFERENTIATE ONES PRODUCTS IN THE MARKET
DEVELOPING COUNTRIES MARKET MOST PRODUCTS AS
UNDIFFERENTIATED COMMODITIES WITH ADVANTAGE
OF PRICE COMPETITIVENESS UNSUSTAINABLE FOR LONG
PRODUCTS FROM DEVD. COUNTRIES COMPETE ON THE
BASIS OF BRAND IMAGE BUILT OVER YEARS IN TERMS OF
QUALITY N CREDIBILITY
INCREASING COMPETITIVE INTENSITY IN MARKET HAS
LED BRANDING OF BASIC COMMODITIES LIKE RICE, TEA,
EDIBLE OILS, SALT N PETROLEUM
HENCE IT IS PERTINENT FOR FIRMS IN DEVG. COUNTRIES
TO LEARN CONCEPT N TACTICS OF BRANDING
BRAND IMAGE
IMPRESSION CREATED BY A BRAND ON THE CONSUMER
MAY B TERMED AS BRAND IMAGE
THE WAY BRAND IS PERCEIVED DETERMINES ITS IMAGE,
FOR EXAMPLE, PHISICAL INFRASTRUCTURE OF A B
SCHOOL
BRANDS MAY VE DIFFERENT IMAGES IN THE IN THE
MINDS OF THE CUSTOMERS, SUCH AS MARLBORO
PERCEIVED AS A MANS CIGARETTE
SINGAPORE AIRLINES BUILT ITS BRAND IN INTL. MARKETS
EMPHASING THE SUPERIOR SERVICES ONBOARD
BRAND EQUITY
DAVID A. AAKAR, A LEADING AUTHORITY ON
BRANDING DEFINES BRAND EQUITY
BRAND POSITIONING
REFERS TO THE ART OF CREATING A DISTINCT IMAGE OF
THE BRAND IN THE MINDS OF THE CUSTOMERS
THANKS