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Buttery Menu lent Week 2

Mon 19th Jan- Sunday 25th Jan

Monday

Lunch - 12:00 - 13:30

2.60 Molasses Baked Ham


1.60 Chefs Special Cornish Pasty
1.99 Vegetarian: Falafel with red bean hummus
Dinner - 18:00 - 19:00
2.60 Grilled Salmon with Chive and Dill Cream
1.99 Vegan: Lentil and Eggplant Curry
1.99 Vegetarian: smoked paprika and vegetable frittata
Tuesday

Lunch - 12:00 - 13:30

2.60 Roast Topside of Beef


2.40 Lamb and vegetable hotpot
1.99 Vegetarian: Vegetable chilli and rice
Dinner - 18:00 - 19:00
Theme Night

Pasta Night
Wednesday

Lunch - 12:00 - 13:30

2.60 Slow cooked pulled pork in gravy


2.40 Cannelloni bolognaise
1.99 Vegetarian: Mushroom and Cauliflower Biryani
Dinner - 18:00 - 19:00
2.60 Honey Mustard Chicken Breast
1.60 Chefs Special Cheese Burger
1.99 Vegetarian: Roast Vegetable and Feta Cheese Wrap
Thursday

Lunch - 12:00 - 13:30

2.60 Lemon and Thyme Roasted Leg of Lamb


2.40 Chilli beef stir fry
1.99 Vegetarian: Mushroom & bean ragout with caramelised onions
Our curries are made with pastes which are manufactured in factories that use nuts and nut products.
Our curries have no nut containing ingredients

Buttery Menu lent Week 2


Mon 19th Jan- Sunday 25th Jan

Thurs Cont.

Dinner - 18:00 - 19:00

2.40 Cajun Chicken skewers and rice


2.40 Tuna, sweetcorn and peppers with Pasta
1.99 Vegan: Baked Vegetables in a Black Bean Sauce with Rice
Friday

Lunch - 12:00 - 13:30

2.60 Turkey Breast with Herb Stuffing


2.40 Battered Fish of the Day
1.99 Vegetarian: Stir Fried Vegetables with Quorn
Dinner - 18:00 - 19:00
2.60 Pan fried Roman lamb
2.40 Chicken with a mushroom and pancetta cream
1.99 Vegetarian: Ratatouille with Yorkshire Pudding
Saturday

Brunch - 11:30 - 13:30

0.58 All Brunch Items - See separate list.


Dinner - 18:00 - 19:00
2.60 Beef Stroganoff
2.40 Scampi with Tartar Sauce
1.99 Vegetarian: Vegetable and Coconut Stew
Sunday

Lunch - 12:00 - 13:30

0.58 All Brunch Items - See separate list.


Dinner - 18:00 - 19:00
2.60 Roast Chicken breast
2.60 Slow Cooked Beef
1.99 Vegetarian: Bean and Leek Hash with Quorn

Our curries are made with pastes which are manufactured in factories that use nuts and nut products.
Our curries have no nut containing ingredients

Buttery Menu lent Week 2


Mon 19th Jan- Sunday 25th Jan

Our curries are made with pastes which are manufactured in factories that use nuts and nut products.
Our curries have no nut containing ingredients

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