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8- American Association of Cereal Chemists International, (2001). The definition of
dietary fibre, Cereal Foods World, 46, 112-126.
9- Anderson, J.W. and Ward, K. (1979). High carbohydrate, high fiber diets for
insulin treated men, with diabetes mellitus, An. J. Clin. Nutr., 32: 2312.
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26- Salmern, J., Ascheris, A., Rimm, E.K., Colditz, G.A., Spiegelman, D., Jenkins,
D.J., Stampfer, M.J., Wing, A.L. and Willett, W.C. (1997a). Dietary fiber,
glycemic load, and risk of NIDDM in men. Diabetes Case, 20, 545-550.
27- Salmern, J., Manson, J.E., Stampfer, M.J., Colditz, G.A., Wing, A.L., Willett,
W.C. (1997b). Dietary fiber, glycemic load and risk of NIDDM in women, J.
American Medical Association, 277, 472-477.
28- Stear, S. (2001), Carbohydrates in diabetes: Optimising glycaemic control,
Community Nurse, July/August, P. 15-16.
29- Tapiero, H., Tew, K.D., Nguken, Ba.G. and Mathe, G. (2002). Polyphenols: do
they play a role in the prevention of human pathologies? Biomedical
Pharmacotherapy, 56, 200-207.
30- Velasquez, M., Davies, C., Marret, R., Salvin, J.L. and Feirtag, J.M. (2000).
Effect of oligosaccharides and fibre substitutes on short chain fatty acid
production by human microflora, Anaerobe, 6-87-92.
31- Wood, P.J. (2007). Cereal -glucans in diet and health, J. of Cereal Science, 46,
230-238.
32- Youssef, M.K.E., Abdel-Moezz, F.A. and El-Shafiey, A.D. (2000), The effect of
certain diets on serum glucose and serum lipids of uncomplicated non insulin
dependents diabetic males, Proceedings of 1st Mansoura Conference of Food
Science and Dairy Technology, 17-19 October, 2000, p. 115-123. El-Mansoura.
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