ITALIAN COMFORT FOOD

GENUINE HOSPITALITY
SINCE 1996

APPETIZERS
BRUSCHETTA
Fresh diced tomatoes, garlic, basil, and parmesan with olive oil and vinegar,
served atop toasted and sliced Italian bread. 3.99

SALADS & SOUP

Add Chicken to any salad for $2 or Shrimp for $3

CRANBERRY GORGONZOLA SALAD

Crisp baby spinach and mixed greens with dried cranberries,
red onions, roasted almonds, and crumbled gorgonzola
cheese topped with raspberry vinaigrette dressing. 8.99
HOUSE MIXED GREENS SALAD
Fresh mixed greens with plum tomatoes, kalamata olives,
white beans, and house made croutons served with balsamic
vinaigrette dressing. 4.99 / 7.49
CAESAR SALAD
Freshly chopped crisp romaine, fresh grated parmesan, and
house made croutons tossed with creamy caesar dressing.
4.99 / 6.99
SPINACH SALAD
Crisp baby spinach, red onions, mushrooms, smoked pancetta,
and plum tomatoes topped with goat cheese and a balsamic
vinaigrette dressing. 5.99 / 8.99
SOUP OF THE DAY
Ask your server for todays soup(s). Served with bread and
butter. 2.49 / 3.99

GARLIC CHEESE BREAD

House Specialty
Italian bread topped with garlic butter, smoked mozzarella, and melted to
perfection. 3.99
CAPRESE SALAD
Thick slices of fresh mozzarella topped with tomato slices and basil leaves,
drizzled with olive oil and garnished with kalamata olives and roasted red
peppers. 4.99
ROASTED PORTOBELLO
Fire roasted portobello mushroom caps stuffed with Italian sausage, red
onions, and gorgonzola cheese. Served over a marinara cream sauce and
drizzled with a sweet balsamic reduction. 7.99
TUFFO SAPORITO
Warm house made marinara sauce with goat cheese. Served with toasted
Italian bread for dipping. 5.49
CALAMARI FRITTI
Fresh calamari, lightly seasoned and fried golden brown. Served with cocktail
sauce and lemon wedges. 7.49
RAVIOLI TOSTATI
Six cheese-filled fried ravioli served with a warm, zesty marinara sauce. 5.49

WHO WE ARE
The Pasta Bowl first opened at Clark & Fullerton in 1996 with a simple goal:
To serve great food, at great value, and to deliver it with exceptional hospitality. Every time.
Today, we are thrilled to be joining one of the most dynamic and exciting neighborhoods in Chicago with
our brand new North Ave. location. We look forward to serving the Wicker Park & Bucktown communities
and becoming as much of a fixture here as weve been in Lincoln Park for almost 20 years.
Thank you so much for the opportunity to serve you today. We sincerely hope that you enjoy your experience,
and were confident that you will. We encourage you to share your thoughts, photos, and reviews on our
social media pages. We also encourage you to reach out to us personally, especially if there is ever anything
we can do to make your experience with us more positive.
So, enjoy your meal. Try the Farfalle Pollo (its everyones favorite). And bring a bottle of wine or a nice beer
with you next time, if you didnt already do so today. Well be serving our own wine and beer soon enough.
Until then, weve got plenty of glasses and corkscrews to share, with our compliments!
Buon appetito!

Chris McDermott
Chris@pastabowl.com

Catering Available
773-457-9240
catering@pastabowl.com

Taylor Aue
Taylor@pastabowl.com

ORDER ONLINE

for Carryout or Delivery

www.pastabowl.com

Keith Falconer
Keith@pastabowl.com

Questions, Comments?
please email us:
feedback@pastabowl.com

ALL OF OUR SAUCES ARE GLUTEN FREE

SUBSTITUTE GLUTEN-FREE PENNE NOODLES IN ANY PASTA DISH FOR $3

PASTAS

SANDWICHES

all pastas served with fresh bread

all sandwiches served with side of white beans or pasta salad

Add Chicken to any pasta for $2 or Shrimp for $3

Add a side salad to any sandwich for only $2

LOBSTER RAVIOLI
Five giant ravioli stuffed with lobster meat. Served with sundried tomatoes,
spinach, and a white wine cream sauce. 13.99

CAPRESE
Fresh mozzarella medallions, thick sliced plum tomatoes, and fresh
basil leaves on a grilled Italian roll with pesto mayo. 7.49

GNOCCHI AURORA
Gnocchi dumplings with grilled chicken, mushrooms, spinach and a
marinara cream sauce, smothered with melted smoked mozzarella. 11.99

VEGETARIANO
Grilled eggplant, grilled vegetables, fresh tomato, and romaine
lettuce with pesto mayo. 7.49

SPAGHETTI FRUTTI DI MARE

Fresh shrimp, scallops, and mussels cooked to perfection in white wine,
served atop spaghetti with marinara and fresh shredded parmesan.
11.49

PORTOBELLO
Large portobello caps marinated in pesto and grilled to perfection
with smoked mozzarella. Served on a grilled Italian roll with pesto
mayo. 7.49

House Specialty
FARFALLE POLLO
Bowtie pasta and grilled chicken served with both sundried and fresh
tomatoes, mushrooms, basil, and our signature cream sauce topped with
fresh shredded parmesan. 9.99

ITALIANO
Sliced prosciutto, salami, provolone cheese, plum tomatoes, and
romaine lettuce served cold on an Italian roll with mayonnaise. 7.99

FETTUCINE ALFREDO
Egg fettucine noodles served with a creamy alfredo sauce, fresh cracked
black pepper and topped with shredded parmesan. 10.49
Add Chicken for $2 or Shrimp for $3

House Specialty
POLLO
Grilled chicken breast, plum tomatoes, and crisp romaine lettuce on a
grilled Italian roll with sundried tomato mayo. 7.99
Add Provolone cheese for $1

RIGATONI BOLOGNESE
Large tube pasta served with mushrooms, basil, cream and hearty meat
sauce, topped with fresh shredded parmesan. 9.99

ITALIAN SAUSAGE
Large Italian sausage, sliced lengthwise and topped with melted
provolone, sweet green peppers, and warm marinara on the side for
dipping. 8.49

TORTELLINI CREMA
Tri color ricotta cheese filled tortellini with our signature cream sauce,
topped with fresh shredded parmesan. 10.99
Add Chicken for $2 or Shrimp for $3

ITALIAN MEATBALL
Three large freshly made meatballs served on a grilled Italian roll with
melted provolone, sweet green peppers, and warm marinara on the
side for dipping. 8.49

CONCHIGLIE GORGONZOLA
Shells with fresh marinara, spinach, cream and gorgonzola cheese and
topped with fresh shredded parmesan. 9.99

SIDES & EXTRAS

PENNE PUTTANESCA
Small tube pasta with kalamata olives, capers, oregano, white wine and
fresh marinara sauce, topped with shredded parmesan. 8.99
CLAMS CAPELLINI
Angel hair pasta with chopped clams, white wine, olive oil, oregano and
red pepper flakes and topped with fresh shredded parmesan. 8.99
LINGUINE PESTO
Linguine noodles with fresh basil pesto and pecorino cheese, topped with
fresh shredded parmesan. 8.99
Add Chicken for $2 or Shrimp for $3
GNOCCHI ROSEMARY GORGONZOLA
Potato dumplings in a gorgonzola cheese cream sauce with fresh rosemary
and topped with shredded parmesan. 10.99
SPAGHETTI WITH MEATBALLS
Spaghetti and fresh marinara served with 3 giant house-made meatballs
and topped with shredded parmesan. 9.99
Try it with our bolognese meat sauce for an extra $3
CAPELLINI POMODORO
Angel hair pasta with marinara, basil and fresh mozzarella topped with
shredded parmesan. 8.49
MACARONI AL FORMAGGIO
Our version of Mac n Cheese with red onions and fresh broccoli, garnished
with toasted bread crumbs. 8.99

Sliced Grilled Chicken Breast - 2.00

House-made Italian Meatballs (3) - 3.50
Sauteed Shrimp - 3.00
Italian Sausage - 3.50
Side of Grilled Mixed Vegetables - 3.00
Side of Fresh Steamed Broccoli - 2.00
Fresh Shredded Parmesan - 0.75

SOFT DRINKS
San Pellegrino Sparkling Mineral Water 750mL - 2.99
San Pellegrino Limonata (lemon) - 1.99
San Pellegrino Aranciata (orange) - 1.99
San Pellegrino Pompelmo (grapefruit) - 1.99
San Pellegrino Aranciata Rossa (blood orange) - 1.99

free refills on all items below

Fountain Soda - 1.99
Tropicana Lemonade - 1.99
Lipton Iced Tea (unsw.) - 1.99
Coffee - 1.25

FIND US, FOLLOW US, LIKE US, TAG US

BONA VITA POLLO

Bowtie pasta with grilled chicken, grilled red and green peppers, yellow
squash, and zucchini in a fat-free marinara sauce. 8.99

Catering Available
773-457-9240
catering@pastabowl.com

ORDER ONLINE

for Carryout or Delivery

www.pastabowl.com

@THEPASTABOWL

Questions, Comments?
please email us:
feedback@pastabowl.com