The document discusses how monopolists can capture consumer surplus through different types of price discrimination. It describes three types of price discrimination: first degree involves charging each consumer their maximum willingness to pay; second degree uses quantity discounts; third degree charges different groups different uniform prices. For a firm to price discriminate, it needs market power, information on consumer reservation prices, and to prevent resale. Under first degree discrimination, the firm captures all consumer and producer surplus by producing at the point where marginal cost equals demand.
The document discusses how monopolists can capture consumer surplus through different types of price discrimination. It describes three types of price discrimination: first degree involves charging each consumer their maximum willingness to pay; second degree uses quantity discounts; third degree charges different groups different uniform prices. For a firm to price discriminate, it needs market power, information on consumer reservation prices, and to prevent resale. Under first degree discrimination, the firm captures all consumer and producer surplus by producing at the point where marginal cost equals demand.
The document discusses how monopolists can capture consumer surplus through different types of price discrimination. It describes three types of price discrimination: first degree involves charging each consumer their maximum willingness to pay; second degree uses quantity discounts; third degree charges different groups different uniform prices. For a firm to price discriminate, it needs market power, information on consumer reservation prices, and to prevent resale. Under first degree discrimination, the firm captures all consumer and producer surplus by producing at the point where marginal cost equals demand.
- Producer surplus that monopolist captures = area G + H + K + L
- Consumer surplus = area E + G 3 types of price discrimination (charging consumers different price for the same good/service to capture more consumer surplus) 1. First degree attempting to price each unit at the consumers reservation price (maximum price consumer is willing to pay) eg. An auction 2. Second degree offering quantity discounts 3. Third Degree charging different uniform prices to different consumer groups/segments of the market as they have different demand curves resulting from different PED eg. Airline charges vacationers and businessmen differently. Market features needed for a firm to price discriminate - Market power demand curve must be downward sloping. No horizontal demand curves. Must have market power, not necessarily monopoly power - Information on the amount each consumers willing to pay must know reservation prices/PEDs of consumers - No arbitrage/resale no middleman allowed. Middleman captures consumer surplus First Degree Price Discrimination - demand curve = consumers willingness to pay - with 1st degree price discrimination, firms always produce up to MC = D At MC=D (Point B):
Second Degree Price Discrimination
-
no consumer surplus producer surplus = all coloured areas no deadweight loss firms would not produce past MC = D since MC would > the price for additional units the MR MR=P+