Professional Documents
Culture Documents
Appetizer
Thai Beef Salad
Malay Style Squid Salad
Creamy Potato Salad
Mixed Green Salad
Sweet Corn Kernel
Waffle Carrot & Cucumber
Salted Eggs & Salted Fish
Sambal Belacan
Thousand Island Dressing
Vinaigrette
Tartar Sauce
Soup
Spicy Cartilage Soup
Main Course
Penang Style Rojak Pasembor
Chicken with Spicy Coconut Gravy
Roasted Herbs Chicken
Beef with Black Sweet Sauce
Roasted Leg of Lamb Cajun Style
Steamed Seabas Chinese Style
Emperor Sweet & Sour Sauce
Fragrant Butter Rice
Steamed White Rice
Dessert
Assorted Traditional Malay Kuih
(Seri Muka, Cara Berlauk, Lapis Merah Putih)
Assorted Choux Pastry
(clairs, Cream Puff, Swan Puff)
Cream Caramel
Traditional Malay Banana Savoury
Assorted Fresh Fruits
Beverage
Sirap Cincau
Sarsi
Coffee & Tea
Guest List
Area
Zuhaila
Ham Xairuniza
Table no 2
Abdul Fatah
Mohd Jamsari
Mohamad Hafiez
Rohitzan
Table no 1
Ummul Izzati
Table no 3
Duties
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back, food
tag
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
skirting
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
beverage
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
serving gear, plate
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
serving gear, plate
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
shaffing dish
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
Layout table cloth, setting
table setup, fold napkin,
chair cover & tie back,
vacuum